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Dr.G.M.Solanke
Dr.G.M.Solanke
Ph.D. Food Technology
Verified email at shiats.edu.in
Title
Cited by
Cited by
Year
A review on probiotic dairy products and digestive health
S Tewari, J David, A Gautam
Journal of Pharmacognosy and Phytochemistry 8 (3), 368-372, 2019
212019
Studies on physico-chemical properties and nutritional profile of sweet sorghum
AG Samarth, DR More, H Imran
International Journal of Chemical Studies 6 (2), 2826-2828, 2018
132018
A critical review on immune-boosting therapeutic diet against Coronavirus (COVID-19)
S Tewari, J David, B David
J Sci Technol 5 (5), 43-49, 2020
102020
Development and quality evaluation of value added Khakhra using different variety and proportion of flour
GM Solanke, A Lal, AG Samarth, AA Lal, P Tiwari
Journal of Pharmacognosy and Phytochemistry 7 (4), 1778-1781, 2018
82018
Mucormycosis: Post COVID-19 Fungal Infection
S Tewari, J David, S Nakhale, B David
Int. J. Curr. Microbiol. Appl. Sci 10 (1), 64-71, 2021
62021
Nutritional comparison between brown rice and white rice
RK Khalua, S Tewari, R Mondal
Magnesium 5, 20, 2019
62019
Omega-3 Fatty Acid and its Protective Effect against Cancer and Cancer-related Complication
C Samanta, S Tewari, D Chakraborty, S Vaishnav
J. Pharm. Res. Int 34, 51-62, 2022
52022
The Pharma Therapeutic Fruits: An Overview
S Tewari, RK Agarwal, RS Kumar, S Nakhale
Journal of Pharmaceutical Research International 33 (38A), 132-142, 2021
52021
A review on nutraceutical: the combination of nutrition and pharmaceutical
S Tewari, KS Ramkrishna, T Dhiman
J Nutraceuticals Food Sci 3 (4), 1899-1906, 2020
52020
Physicochemical analysis of probiotic functional Kulfi by using Indian blackberry (Syzygium cumini L.)
S Tewari, J David, A Gautam
Journal of Pharmacognosy and Phytochemistry 10 (5), 236-246, 2021
42021
A review on effect of nutrient on anxiety and depression during pregnancy and its management by foods
RK Khalua, S Tewari, R Mondal
J Emerg Technol Innov Res 6 (5), 33, 2019
42019
Comparative study on nutritional status between vegetarian and non-vegetarian diabetic patient (Type 2), age group of 30-50 years
P Jana, SK Das, S Tewari
Journal of the Pharma Innovation 8 (4), 247-249, 2019
32019
Prevention of chronic liver disease by applying therapeutic diet
S Tewari, S Parida, S Mishra, NK Sinha
Pharma Innov 8, 437-40, 2019
32019
An overview on microbial enzymes and their industrial applications
P Mukherjee, I Mondal, D Dey, E Dan, F Khatun, S Tewari
Journal of Survey in Fisheries Sciences 10 (1S), 6154-6160, 2023
22023
Indian traditional plants: medicinal properties and Human health
P Pramanik, S Tewari, P Mukherjee, R Banka, S Sen
Journal of Survey in Fisheries Sciences 10 (1S), 6170-6179, 2023
22023
Fish liver oil: omega-3 fatty acid and human health
S Tewari, S Vaishnav, S Biswas, RK Khalua, R Chakraborty, ...
Uttar Pradesh journal of Zoology 43 (24), 307-310, 2022
22022
Sensory analysis of probiotic functional kulfi by using Indian blackberry (Syzygium cumini L.)
S Tewari, J David, A Gautam
The Pharma Innovation Journal 10 (9), 1421-1426, 2021
22021
Kiwifruit and its Medicinal Properties: A Review
RK Khalua, RS Sahu, K Singh, S Tewari
International Journal of Bio-Science and Bio-Technology 12 (5), 26-30, 2020
22020
Comparative evaluation of anti-inflammatory activities of three Indian medicinal plants (Alstonia scholaris Linn, Swertia chirata, Swietenia macrophylla Linn.)
RK Khalua, R Mondal, S Tewari
Pharma Innovation J 8 (8), 396-400, 2019
22019
A comparative study on alcoholic and non-alcoholic person with RDA in our locality (Kapasaria, West Bengal)
S Tewari, SK Das, S Parida, TK Ghosh
Journal of the Pharma Innovation 8 (3), 183-187, 2019
22019
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