The effect of nuts on markers of glycemic control: A systematic review and meta-analysis of randomized controlled trials AM Tindall, EA Johnston, PM Kris-Etherton, KS Petersen The American Journal of Clinical Nutrition 109 (2), 297-314, 2019 | 102 | 2019 |
Rapid Diet Assessment Screening Tools for Cardiovascular Disease Risk Reduction Across Healthcare Settings: A Scientific Statement From the American Heart Association M Vadiveloo, AH Lichtenstein, C Anderson, K Aspry, R Foraker, S Griggs, ... Circulation: Cardiovascular Quality and Outcomes, HCQ. 0000000000000094, 2020 | 68 | 2020 |
Physicians’ dietary knowledge, attitudes, and counseling practices: the experience of a single health care center at changing the landscape for dietary education N Harkin, E Johnston, T Mathews, Y Guo, A Schwartzbard, J Berger, ... American journal of lifestyle medicine 13 (3), 292-300, 2019 | 58 | 2019 |
Daily intake of non-fried potato does not affect markers of glycaemia and is associated with better diet quality compared with refined grains: a randomised, crossover study in … EA Johnston, KS Petersen, PM Kris-Etherton British Journal of Nutrition 123 (9), 1032-1042, 2020 | 23 | 2020 |
Strategies to fill the gaps in nutrition education for health professionals through continuing medical education E Johnston, T Mathews, K Aspry, M Aggarwal, E Gianos Current atherosclerosis reports 21, 1-5, 2019 | 14 | 2019 |
The Effect of Inflammation and Insulin Resistance on Lipid and Lipoprotein Responsiveness to Dietary Intervention KS Petersen, KJ Bowen, AM Tindall, VK Sullivan, EA Johnston, ... Current Developments in Nutrition 4 (11), nzaa160, 2020 | 12 | 2020 |
Relative validity and reliability of a diet risk score (DRS) for clinical practice EA Johnston, KS Petersen, JM Beasley, T Krussig, DC Mitchell, ... BMJ nutrition, prevention & health 3 (2), 263, 2020 | 11 | 2020 |
Self-Rated Diet Quality and Cardiometabolic Health Among US Adults, 2011–2018 VK Sullivan, EA Johnston, MJ Firestone, SY Stella, JM Beasley American Journal of Preventive Medicine 61 (4), 563-575, 2021 | 10 | 2021 |
Nutrition and atherosclerotic cardiovascular disease PA Sapp, TM Riley, AM Tindall, VK Sullivan, EA Johnston, KS Petersen, ... Present Knowledge in Nutrition, 393-411, 2020 | 10 | 2020 |
Additional Resistant Starch from One Potato Side Dish per Day Alters the Gut Microbiota but Not Fecal Short-Chain Fatty Acid Concentrations P DeMartino, EA Johnston, KS Petersen, PM Kris-Etherton, DW Cockburn Nutrients 14 (3), 721, 2022 | 9 | 2022 |
Virtual teaching kitchen classes and cardiovascular disease prevention counselling among medical trainees AC Razavi, A Latoff, A Dyer, JL Albin, K Artz, A Babcock, F Cimino, ... BMJ nutrition, prevention & health 6 (1), 6, 2023 | 7 | 2023 |
Integrating a diet quality screener into a cardiology practice: assessment of nutrition counseling, cardiometabolic risk factors and patient/provider satisfaction J Beasley, P Sardina, E Johnston, L Ganguzza, J Padikkala, A Bagheri, ... BMJ nutrition, prevention & health 3 (1), 24, 2020 | 6 | 2020 |
Rapid diet assessment screening tools for cardiovascular disease risk reduction across healthcare settings: a scientific statement from the American Heart Association. Circ … M Vadiveloo, AH Lichtenstein, C Anderson, K Aspry, R Foraker, S Griggs, ... Article, 0 | 5 | |
Culinary medicine for family medicine residents EA Johnston, A Arcot, J Meengs, TD Dreibelbis, PM Kris-Etherton, ... Medical Science Educator 31, 1015-1018, 2021 | 4 | 2021 |
Adapting the Diabetes Prevention Program for Older Adults: Descriptive Study JM Beasley, EA Johnston, D Costea, MA Sevick, ES Rogers, M Jay, ... JMIR Formative Research 7 (1), e45004, 2023 | 3 | 2023 |
Study protocol: BRInging the Diabetes prevention program to GEriatric Populations JM Beasley, EA Johnston, MA Sevick, M Jay, ES Rogers, H Zhong, ... Frontiers in Medicine 10, 1144156, 2023 | 2 | 2023 |
Medical Nutrition Therapy for Lipid and Lipoprotein Disorders PA Sapp, EA Johnston, K Petersen, J Fleming, PM Kris-Etherton Therapeutic Lipidology, 159-171, 2021 | 2 | 2021 |
Integration of community health and prevention topics in an osteopathic medical school curriculum S Goldgraben, E Johnston, K Bedi, L Chun, S Kadavakollu MedEdPublish 9, 2020 | 1 | 2020 |
Practical nutrition for the primary care provider: a pilot test EA Johnston, JM Beasley, MR Jay, JP Wiedemer, PM Kris-Etherton Medical science educator 29, 363-373, 2019 | 1 | 2019 |
S631 Dietary Management of Patients with Functional Gastrointestinal Disorders—A Provider Needs Assessment Survey S Babbar, E Johnston, A Malhotra, J Kim, A Shaukat, L Malter Official journal of the American College of Gastroenterology| ACG 118 (10S …, 2023 | | 2023 |