Effect of Egg White Hydrolysates on Shelf Life of Soft Cheese E A Nafei, H A Elbarbary, A M Abdou, H A Mohamed Benha Veterinary Medical Journal 35 (2), 134-141, 2018 | 2 | 2018 |
Assessment of inhibitory activity of hydrolyzed camel whey protein concentrate and its peptides against some fungi EAESB Nafei, EMA Ibrahim, HA Elbarbary, H Abd Assessment 3 (01), 2023 | | 2023 |
EVALUATION OF THE ANTIFUNGAL ACTIVITY OF HYDROLYZED CAMEL WHEY PROTEIN AGAINST SOME FUNGI IN SOFT CHEESE E Nafei, E Ibrahim, H Elbarbary, H Mohammed International Journal of Food Sciences 5 (1), 33-43, 2022 | | 2022 |
IMPACT OF HYDROLYZED CAMEL´ S WHEY PROTEIN CONCENTRATE ON SOFT CHEESE QUALITY E Nafei, E Adel, H Elbarbary, H Mohammed International Journal of Food Sciences 5 (1), 16-32, 2022 | | 2022 |