متابعة
Bayan Y. Al-Abdullah
Bayan Y. Al-Abdullah
Asst. prof. of Food Scince, Tikrit University
بريد إلكتروني تم التحقق منه على tu.edu.iq
عنوان
عدد مرات الاقتباسات
عدد مرات الاقتباسات
السنة
Study of chemical and physical characteristics for some potato cultivars available locally and evaluation of chips produced from them
BYA Abdullah, SAA Safraiy
Food Science 4 (15), 157-166, 2015
52015
Production of Functional Drinks From Some Medicinal Herbs and Studying their Microbial Tests and Diagnosis The Chemical Components in them by GC-MS Technique
B Y Al-Abdullah, W F Jazaa
Journal of Tikrit University For Agriculture Sciences 15 (3), 170-183, 2015
42015
Study of physico-chemical and nutritional properties of some processed pickles
A Al-Azzawi, B Al-Abdullah
Tikrit Journal for Agricultural Sciences 19 (2), 45-54, 2019
32019
Determination of vitamins, phenolic compounds and flavonoids in vinegars produced from various sources
HM Alabbasy, RK Abdul Razak, BY Al Abdullah
Journal of Tikrit University For Agriculture Sciences 13, 81-89, 2013
22013
Manufacturing of low fat and calorie cake and study its qualitative and storing characteristics
N Mageed, B Al-Abdullah
Tikrit Journal for Agricultural Sciences 20 (2), 57-67, 2020
12020
Study of the Storage Properties of the Hearth Bread Produced from Whole Wheat and Barley Flour
BY AL-Abdullah, ASS Algolam
Tikrit Journal for Agricultural Sciences 18 (4), 2018
12018
Study of the Storage Properties of the Hearth Bread Produced from Whole Wheat and Barley Flour Bayan Yaseen AL-Abdullah and Akeel Sahab Saleh Algolam1
BY AL-Abdullah, ASS Algolam
Journal Tikrit Univ. For Agri. Sci. Vol 18 (4), 2018
12018
Study of Chemical Composition, Minerals, Vitamins & Phytochemicals for Some Local Wheat Cultivars Used as Bulgurs
ZOO AL-Baraznji, BY AL-Abdullah
Tikrit Journal for Agricultural Sciences 16 (1), 2016
12016
Physical, chemical and biological properties of native and modified starch in corn and wheat
NJ Fadhil, BY Al-Abdullah, FF Hussain
Tikrit Journal for Agricultural Sciences 16 (4), 2016
12016
The Effect of Nutritional Supplements on Fat-Soluble Vitamins and Fatty acids in The Milk of Breastfeeding Mothers during the Period of Breastfeeding
ED Mustafa, BY AL-Abdullah, FF Hussein
Tikrit Journal for Agricultural Sciences 21 (2), 23-38, 2021
2021
Physical, Chemical and Biological Properties of Native and Modified Starch in Corn and Wheat
NJ Fadhil, BY Al-Abdullah, FF Hussain
Tikrit Journal for Agricultural Sciences مجلة تكريت للعلوم الزراعية 16 (4 …, 2019
2019
Determination of Antioxidant Activity Maillard Reaction Products in Bakry Product and System Typical
SS Yasen, BY Al-Abdullah
Tikrit Journal for Agricultural Sciences 17 (وقائع المؤتمر العلمي السادس …, 2017
2017
Resistant Starch Using a Thickeners in Yogurt Manufacturing
NJ Fadhil, BY Al-Abdullah, FF Hussain
Tikrit Journal for Agricultural Sciences 16 (3), 2016
2016
Study Content of Some Heavy Metals During Stages of Bread making
HA Ibrahim, BYAL Abdullah
Tikrit Journal for Agricultural Sciences 16 (1), 2016
2016
Study the content of some Phytochemicals, Vitamins, Minerals and Enzymes activity in four cultivars of potatoes in Kurdistan region-Iraq r
SAAS Bayan Y.Al-abdullah
second conferance of Garmyan Unv. 1, 513-525, 2015
2015
Physiochemical and phytochemical properties of pomegranate concentrated in Kurdistan-Iraq
AFAMLH Bayan Y.Alabdullah
second conference of Garmyan University 1, 274-289, 2015
2015
Study the Preservation Properties and Microbial Quality of Bread and Flour Produced in Tikrit City
AE Saleh, BY Al–Abdullah, AI Al-Nazal
Tikrit Journal for Agricultural Sciences 14 (2), 2014
2014
Study Of Some Physiochemical Characteristics Of Four Local varieties Of Maize Cultivars
بيان ياسين العبد الله و سبراء سعد ياسين علي
Tikrit Journal for Agricultural Sciences 13 (4), 2013
2013
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مقالات 1–18