Follow
ali maksum
ali maksum
Verified email at unsoed.ac.id
Title
Cited by
Cited by
Year
The antioxidant activity of Roselle (Hibiscus sabdariffa Linii) phenolic compounds in different variations microwave-assisted extraction time and power
ISM Purbowati, A Maksum
IOP Conference Series: Earth and Environmental Science 406 (1), 012005, 2019
182019
Optimasi ekstraksi senyawa fenolik dari kelopak bunga rosella (Hibiscus sabdariffa) berbantu gelombang mikro
A Maksum, ISM Purbowati
Agrin 21 (2), 2018
122018
Aplikasi Keamanan Pangan dan Teknologi Pengemasan Produk Jamu Alona Guna Peningkatkan Kinerja Produk
I Sitoresmi, S Sujiman, A Maksum
Jurnal Ilmiah Pangabdhi 5 (1), 2019
102019
Antibakterial activity of roselle (Hibiscus sabdariffa) extract phenolics compound produced with variying drying methods and duration
ISM Purbowati, A Maksum
J. Teknol. Ind 28, 19-27, 2018
62018
Antioxidant activity and isolation bioactive compounds from roselle (Hibiscus sabdariffa) from various methods and drying time
S Sujiman, A Maksum
Agrointek: Jurnal Teknologi Industri Pertanian 13 (1), 1-9, 2019
32019
The hidden vulnerabilities behind financial sustainability: a case study of a sugarcane farm business in Pemalang City, Central Java, Indonesia
L Zulkifli, ISM Purbowati, A Indrayanto, G Wijonarko, A Maksum, H Hanifa, ...
Sustainability in Debate 14 (3), 207-218, 2023
22023
OPTIMASI KADAR AIR GREEN BEAN KOPI ROBUSTA DENGAN FERMENTASI BASAH MENGGUNAKAN RESPONE SURFACE METHODOLOGY (RSM)
A Maksum, G Wijonarko, ISM Purbowati
Prosiding Seminar Nasional LPPM Unsoed 10 (1), 2021
22021
Pengaruh Ketinggian Tempat dan Level Sangrai Terhadap Atribut Mutu Kopi Arabika Kabupaten Banjarnegara
A Maksum, M Munasib, ISM Purbowati, REK Kurniawan, F Furqon
Agrin 24 (1), 38-48, 2021
22021
Enzimatic kinetics of cellulose hydrolysis using cellulase from goat rumen fluids
G Wijonarko, ISM Purbowati, A Maksum
Indonesian Journal of Food Technology 1 (1), 46-58, 2022
12022
Evaluasi Kebijakan Pembelajaran Daring Di Masa Pandemi Covid-19 Pada Sekolah Menengah Atas Negeri 1 Kelua Kebupaten Tabalong
A Maksum, J Arifin
JAPB 5 (1), 97-112, 2022
12022
OPTIMIZATION OF PHENOLIC COMPOUNDS IN ROBUSTA GREEN BEANS COFFEE THROUGH THE WET FERMENTATION PROCESS WITH THE RESPONSE SURFACE METHODOLOGY
A Maksum, G Wijonarko, ISM Purbowati, R Aggriawan
Agrointek 15 (3), 825-832, 2021
12021
PERFORMANCE IMPROVEMENT OF YOGURT THROUGH THE VARIATION OF ROSELLE EXTRACT ADDITION AND FERMENTATION TIME
ISM Purbowati, K Karseno, A Maksum, IA Ibrahim
Agrointek 15 (2), 477-485, 2021
12021
Production and application of octenyl succinic-modified starch as fat replacer: a review of established and recent research
R Anggriawan, A Maksum, N Nurhayati
Preprints, 2020
12020
Process optimisation of low-caffeine coffee using steam treatment
R Anggriawan, A Maksum, F Wijaya, ISM Purbowati
Preprints, 2020
12020
PENGARUH VARIASI DAYA DAN WAKTU EKSTRAKSI BERBANTU GELOMBANG MIKRO TERHADAP TOTAL FENOL DAN pH BUNGA ROSELA (Hibiscus sabdariffa L.)
A Maksum
Jurnal Gizi dan Pangan Soedirman 2 (2), 16-26, 2019
12019
Rancangbangun dan Uji Performansi Single Stirring Reactor (SSR) Putaran Searah Pada Berbagai RPM Untuk Produksi Biodisel
Furqon, M Ritonga, Abdul, A Maksum
Jurnal Teknik Pertanian Lampung 7 (1), 9-14, 2018
1*2018
Pemanfaatan Limbah Brangkasan Kedelai Sebagai Substitusi Media Tumbuh Jamur Tiram Putih (pleurotus ostreatus)
A Maksum
Politeknik Negeri Jember, 2015
12015
Pengaruh Media Sosial Instagram, Variasi Produk dan Kualitas Produk Terhadap Minat Beli
A Maksum, DP Widyaningtyas, BH Maranata
Journal of Trends Economics and Accounting Research 4 (4), 745-754, 2024
2024
THE EFFECT OF VARIATION OF IMMOBILIZATION TIME AND CONCENTRATION ROCELLA (Hibiscus sabdariffa L.) EXTRACT ON CHARACTERISTICS AND EVALUATION OF TIME TEMPERATURE INDICATOR
ISM Purbowati, A Maksum, G Wijonarko, MA Ridhani, H Hanifa
Proceeding ICMA-SURE 3 (1), 286-293, 2024
2024
STUDI KASUS ANALISIS KELAYAKAN USAHA ROTI SKALA USAHA KECIL MENENGAH TOKO XYZ DI KABUPATEN BANYUMAS
A Maksum, ISM Purbowati, RK Madyasari, AA Febriani, OUK Rochmah, ...
urnal Agroindustri Terapan Indonesia (JATI) 1 (2), 11-18, 2024
2024
The system can't perform the operation now. Try again later.
Articles 1–20