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Jovana Kovacevic
Jovana Kovacevic
Associate Professor & Food Safety Extension Specialist, Oregon State University
Verified email at oregonstate.edu - Homepage
Title
Cited by
Cited by
Year
Tolerance of Listeria monocytogenes to quaternary ammonium sanitizers is mediated by a novel efflux pump encoded by emrE
J Kovacevic, J Ziegler, E Wałecka-Zacharska, A Reimer, DD Kitts, ...
Applied and Environmental Microbiology 82 (3), 939-953, 2016
1352016
Antimicrobial resistance and co-selection phenomenon in Listeria spp. recovered from food and food production environments
J Kovacevic, J Sagert, A Wozniak, MW Gilmour, KJ Allen
Food microbiology 34 (2), 319-327, 2013
702013
Examination of Food Chain-Derived Listeria monocytogenes Strains of Different Serotypes Reveals Considerable Diversity in inlA Genotypes, Mutability, and …
J Kovacevic, C Arguedas-Villa, A Wozniak, T Tasara, KJ Allen
Applied and environmental microbiology 79 (6), 1915-1922, 2013
692013
Microbiological survey of imported produce available at retail across Canada
KJ Allen, J Kovacevic, A Cancarevic, J Wood, J Xu, B Gill, JK Allen, ...
International journal of food microbiology 162 (2), 135-142, 2013
562013
Occurrence and distribution of Listeria species in facilities producing ready-to-eat foods in British Columbia, Canada
J Kovačević, LF McIntyre, SB Henderson, T Kosatsky
Journal of food protection 75 (2), 216-224, 2012
562012
Occurrence and characterization of Listeria spp. in ready-to-eat retail foods from Vancouver, British Columbia
J Kovacevic, LR Mesak, KJ Allen
Food Microbiol 30 (2), 372-8, 2012
512012
Occurrence and characterization of Listeria spp. in ready-to-eat retail foods from Vancouver, British Columbia
J Kovačević, LR Mesak, KJ Allen
Food microbiology 30 (2), 372-378, 2012
302012
Prevalence of Listeria spp. in produce handling and processing facilities in the Pacific Northwest
J John, WC Joy, K Jovana
Food microbiology 90, 103468, 2020
292020
Cold growth behaviour and genetic comparison of Canadian and Swiss Listeria monocytogenes strains associated with the food supply chain and human listeriosis cases
C Arguedas-Villa, J Kovacevic, KJ Allen, R Stephan, T Tasara
Food microbiology 40, 81-87, 2014
272014
Probing antimicrobial resistance and sanitizer tolerance themes and their implications for the food industry through the Listeria monocytogenes lens
R Bland, SRB Brown, J Waite‐Cusic, J Kovacevic
Comprehensive Reviews in Food Science and Food Safety 21 (2), 1777-1802, 2022
202022
Evaluation of environmental sampling methods and rapid detection assays for recovery and identification of Listeria spp. from meat processing facilities
J Kovačević, VM Bohaychuk, PR Barrios, GE Gensler, DL Rolheiser, ...
Journal of food protection 72 (4), 696-701, 2009
182009
Diversity and antimicrobial resistance of Listeria spp. and L. monocytogenes clones from produce handling and processing facilities in the Pacific Northwest
J Jorgensen, R Bland, J Waite-Cusic, J Kovacevic
Food Control 123, 107665, 2021
172021
Adaptation to a Commercial Quaternary Ammonium Compound Sanitizer Leads to Cross-Resistance to Select Antibiotics in Listeria monocytogenes Isolated From …
R Bland, J Waite-Cusic, AJ Weisberg, ER Riutta, JH Chang, J Kovacevic
Frontiers in microbiology 12, 782920, 2022
152022
Relative performance of commercial citric acid and quaternary ammonium sanitizers against Listeria monocytogenes under conditions relevant to food industry
C Boucher, J Waite-Cusic, D Stone, J Kovacevic
Food Microbiology 97, 103752, 2021
92021
Application of Whole Genome Sequencing to Understand Diversity and Presence of Genes Associated with Sanitizer Tolerance in Listeria monocytogenes from …
RN Bland, JD Johnson, JG Waite-Cusic, AJ Weisberg, ER Riutta, ...
Foods 10 (10), 2454, 2021
72021
Sanitizer basics for the food industry
DL Stone, J Kovacevic, SRB Brown
Pacific Northwest Extension Publishing, 2020
62020
Cleaning and Sanitizing in Produce Facilities: Identifying Compliance Gaps and Associated Training Needs, Opportunities and Preferences.
E Ohman, J Waite-Cusic, J Kovacevic
Food Protection Trends 43 (5), 2023
32023
Before and after: evaluation of microbial and organic loads in produce handling and packing operations with diverse cleaning and sanitizing procedures
E Ohman, S Kilgore, J Waite-Cusic, J Kovacevic
Journal of Food Protection 86 (12), 100185, 2023
22023
Large-scale phenotypic and genomic characterization of Listeria monocytogenes susceptibility to quaternary ammonium compounds
M Ivanova, M Laage Kragh, J Szarvas, ES Tosun, NF Holmud, A Gmeiner, ...
bioRxiv, 2023.09. 07.556668, 2023
22023
Produce Safety Alliance Grower Trainings: Activities to Increase Participant Engagement.
S Alvarado, R Bland, SRB Brown, J Waite-Cusic, J Kovacevic
Food Protection Trends 42 (2), 2022
22022
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