Organic-solvent-free extraction of carotenoids from yeast Rhodotorula glutinis by application of ultrasound under pressure JM Martínez, C Delso, DE Aguilar, I Álvarez, J Raso Ultrasonics Sonochemistry 61, 104833, 2020 | 42 | 2020 |
Factors influencing autolysis of Saccharomyces cerevisiae cells induced by pulsed electric fields JM Martínez, C Delso, D Aguilar, G Cebrián, I Álvarez, J Raso Food microbiology 73, 67-72, 2018 | 41 | 2018 |
Agro-industrial wastes for the synthesis of carotenoids by Xanthophyllomyces dendrorhous: Mesquite pods-based medium design and optimization MÁ Villegas-Méndez, DE Aguilar-Machado, N Balagurusamy, J Montañez, ... Biochemical engineering journal 150, 107260, 2019 | 32 | 2019 |
Effect of ohmic heating processing conditions on color stability of fungal pigments D Aguilar-Machado, L Morales-Oyervides, JC Contreras-Esquivel, ... Food science and technology international 23 (4), 338-348, 2017 | 24 | 2017 |
Enzymatic Processes Triggered by PEF for Astaxanthin Extraction From Xanthophyllomyces dendrorhous D Aguilar-Machado, C Delso, JM Martinez, L Morales-Oyervides, ... Frontiers in Bioengineering and Biotechnology 8, 857, 2020 | 17 | 2020 |
Effect of ozone processing conditions on stability of fungal pigments D Aguilar, L Morales-Oyervides, JC Contreras-Esquivel, ... Innovative food science & emerging technologies 45, 255-263, 2018 | 10 | 2018 |
Production of a granulysin-based, tn-targeted cytolytic immunotoxin using pulsed electric field technology P Guerrero-Ochoa, D Aguilar-Machado, R Ibáñez-Pérez, J Macías-León, ... International Journal of Molecular Sciences 21 (17), 6165, 2020 | 9 | 2020 |
Effect of Salt-Stress on the Production of Pigments by chlorella sorokiniana under Photoheterotrophic culture DE Aguilar-Machado, JR Benavente-Valdes, A Mendez-Zavala, ... Xvi congreso Nacional de Biotecnologia y Bioingenieria Jalisco. mexico, 2015 | 6 | 2015 |
Manosonication-assisted extraction of trans-astaxanthin from Xanthophyllomyces dendrorhous: A green and organic solvent-free methodology D Aguilar-Machado, C Delso, JM Martínez, L Morales-Oyervides, ... Food and Bioproducts Processing 129, 65-74, 2021 | 4 | 2021 |
Preclinical Studies of Granulysin-Based Anti-MUC1-Tn Immunotoxins as a New Antitumoral Treatment P Guerrero-Ochoa, R Ibáñez-Pérez, G Berbegal-Pinilla, D Aguilar, I Marzo, ... Biomedicines 10 (6), 1223, 2022 | 3 | 2022 |
Microbial Technology: Microalgae JR Benavente-Valdés, ME Velázquez-Arellano, I Hernández-López, ... Advances in Food Bioproducts and Bioprocessing Technologies, 57-80, 2019 | 3 | 2019 |
Other applications of pulsed electric fields technology for the food industry D Aguilar-Machado, J Montañez, J Raso, JM Martínez Pulsed Electric Fields Technology for the Food Industry: Fundamentals and …, 2022 | 2 | 2022 |
Use of pulsed electric fields in white grape processing C Delso, JM Martínez, D Aguilar-Machado, M Maza, A Morata, I Álvarez, ... White Wine Technology, 61-71, 2022 | 1 | 2022 |
Using eutectic solvents for extracting astaxanthin from dry biomass of Xanthophyllomyces dendrorhous pretreated by pulsed electric fields D Artigas-Hernández, A Berzosa, D Aguilar-Machado, J Raso, M Artal Separation and Purification Technology 324, 124496, 2023 | | 2023 |
Preclinical studies of granulysin-based anti-Tn immunotoxins as a new antitumoral treatment P Guerrero-Ochoa, R Ibáñez-Pérez, G Berbegal-Pinilla, D Aguilar, I Marzo, ... Preprints, 2022 | | 2022 |