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Alberto José Huertas-Alonso
Alberto José Huertas-Alonso
Postdoctoral researcher at Stockholm University
Verifierad e-postadress på mmk.su.se - Startsida
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Lignin-first biorefining of Nordic poplar to produce cellulose fibers could displace cotton production on agricultural lands
A Adler, I Kumaniaev, A Karacic, KR Baddigam, RJ Hanes, E Subbotina, ...
Joule 6 (8), 1845-1858, 2022
392022
Almond hull biomass: Preliminary characterization and development of two alternative valorization routes by applying innovative and sustainable technologies
M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ...
Industrial Crops and Products 179, 114697, 2022
272022
Sustainable production of solid biofuels and biomaterials by microwave-assisted, hydrothermal carbonization (MA-HTC) of Brewers’ spent grain (BSG)
A Lorente, J Remón, M Salgado, AJ Huertas-Alonso, P Sánchez-Verdú, ...
ACS Sustainable Chemistry & Engineering 8 (51), 18982-18991, 2020
222020
A preliminary multistep combination of pulsed electric fields and supercritical fluid extraction to recover bioactive glycosylated and lipidic compounds from exhausted grape marc
M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ...
Lwt 180, 114725, 2023
102023
Lignin–chitosan gel polymer electrolytes for stable Zn electrodeposition
N Almenara, R Gueret, AJ Huertas-Alonso, UT Veettil, MH Sipponen, ...
ACS Sustainable Chemistry & Engineering 11 (6), 2283-2294, 2023
102023
Valorization of wastewater from table olives: Nmr identification of antioxidant phenolic fraction and microwave single-phase reaction of sugary fraction
AJ Huertas-Alonso, M Gavahian, DJ González-Serrano, M Hadidi, ...
Antioxidants 10 (11), 1652, 2021
92021
Sequential extraction of almond hull biomass with pulsed electric fields (PEF) and supercritical CO2 for the recovery of lipids, carbohydrates and antioxidants
M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ...
Food and Bioproducts Processing 139, 216-226, 2023
72023
Winemaking-derived by-products: In-depth characterization and sustainable, advanced pulsed electric field (PEF) processing to a zero-waste-based approach
M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ...
Journal of Environmental Chemical Engineering 11 (5), 110535, 2023
62023
Microwave radiation-assisted synthesis of levulinic acid from microcrystalline cellulose: Application to a melon rind residue
A Lorente, AJ Huertas-Alonso, M Salgado-Ramos, DJ González-Serrano, ...
International Journal of Biological Macromolecules 237, 124149, 2023
62023
Microwave heating for sustainable valorization of almond hull towards high-added-value chemicals
M Salgado-Ramos, FJ Martí-Quijal, AJ Huertas-Alonso, ...
Industrial Crops and Products 189, 115766, 2022
62022
Table olive wastewater as a potential source of biophenols for valorization: A mini review
AJ Huertas-Alonso, DJ Gonzalez-Serrano, M Hadidi, M Salgado-Ramos, ...
Fermentation 8 (5), 215, 2022
62022
Mechanically recyclable melt-spun fibers from lignin esters and iron oxide nanoparticles: towards circular lignin materials
UT Veettil, A Moreno, AJ Huertas-Alonso, M Morsali, IV Pylypchuk, LY Liu, ...
Green Chemistry 25 (24), 10424-10435, 2023
22023
Fully Automated Flow Protocol for C(sp3)–C(sp3) Bond Formation from Tertiary Amides and Alkyl Halides
B Pijper, R Martín, AJ Huertas-Alonso, ML Linares, E López, J Llaveria, ...
Organic Letters, 2023
12023
Sustainable management of wine-derived leftovers: Enhanced extraction of antioxidants and production of levulinic acid by microwave-assisted processing
M Salgado-Ramos, AJ Huertas-Alonso, FJ Martí-Quijal, FJ Barba, ...
Journal of Environmental Chemical Engineering 12 (2), 112411, 2024
2024
High-yield production of lignin photonic crystals with ethanol and water
J Liu, U Thalakkale Veettil, AJ Huertas Alonso, TS Plivelic, MH Sipponen
2023
Green catalytic approaches to lignocellulosic biomas upgrading. Synthesis of high value-added compounds
AJ Huertas Alonso
Green catalytic approaches to lignocellulosic biomas upgrading. Synthesis of …, 2021
2021
Valorization of Wastewater from Table Olives: NMR Identification of Antioxidant Phenolic Fraction and Microwave Single-Phase Reaction of Sugary Fraction. Antioxidants 2021, 10 …
AJ Huertas-Alonso, M Gavahian, DJ González-Serrano, M Hadidi, ...
s Note: MDPI stays neu-tral with regard to jurisdictional claims in …, 2021
2021
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