| Effects of licensed characters on children’s taste and snack preferences in Guatemala, a low/middle income country P Letona, V Chacon, C Roberto, J Barnoya International journal of obesity 38 (11), 1466-1469, 2014 | 112 | 2014 |
| Child-oriented marketing techniques in snack food packages in Guatemala V Chacon, P Letona, J Barnoya BMC Public Health 13, 1-6, 2013 | 93 | 2013 |
| A qualitative study of children’s snack food packaging perceptions and preferences P Letona, V Chacon, C Roberto, J Barnoya BMC public health 14, 1-6, 2014 | 80 | 2014 |
| Snack food advertising in stores around public schools in Guatemala V Chacon, P Letona, E Villamor, J Barnoya Critical Public Health 25 (3), 291-298, 2015 | 58 | 2015 |
| The school environment and sugar-sweetened beverage consumption among Guatemalan adolescents KM Godin, V Chacón, J Barnoya, ST Leatherdale Public Health Nutrition 20 (16), 2980-2987, 2017 | 51 | 2017 |
| Nutritional quality and child-oriented marketing of breakfast cereals in Guatemala J Soo, P Letona, V Chacon, J Barnoya, CA Roberto International Journal of Obesity 40 (1), 39-44, 2016 | 30 | 2016 |
| Nutritional quality and marketing strategies of fast food children’s combo meals in Guatemala S Mazariegos, V Chacón, A Cole, J Barnoya BMC obesity 3, 1-6, 2016 | 26 | 2016 |
| Own-price, cross-price, and expenditure elasticities on sugar-sweetened beverages in Guatemala V Chacon, G Paraje, J Barnoya, FJ Chaloupka PloS one 13 (10), e0205931, 2018 | 24 | 2018 |
| Health claims and product endorsements on child-oriented beverages in Guatemala A Perry, V Chacon, J Barnoya Public health nutrition 21 (3), 627-631, 2018 | 16 | 2018 |
| Impact of school and work status on diet and physical activity in rural Guatemalan adolescent girls: a qualitative study S Kurschner, L Madrigal, V Chacon, J Barnoya, P Rohloff Annals of the New York Academy of Sciences 1468 (1), 16-24, 2020 | 13 | 2020 |
| Perceived barriers to achieving a healthy weight: a qualitative study using focus groups at public and private schools in Guatemala City L Madrigal, I Adams, V Chacon, J Barnoya BMC Public Health 17, 1-6, 2017 | 13 | 2017 |
| Availability, price, and packaging of electronic cigarettes and E-Liquids in Guatemala City Retailers V Chacon, A Arriaza, P Cavazos-Rehg, J Barnoya Nicotine and Tobacco Research 20 (2), 253-257, 2018 | 11 | 2018 |
| Diet quality, school attendance, and body weight status in adolescent girls in rural Guatemala V Chacón, Q Liu, Y Park, P Rohloff, J Barnoya Annals of the New York Academy of Sciences 1494 (1), 59-69, 2021 | 5 | 2021 |
| Designing a front-of-package labelling system to encourage healthier beverage choices in Guatemala V Chacon, P Benson, J Barnoya Public health and the food and drinks industry: the governance and ethics of …, 2018 | 5 | 2018 |
| Expansion of the COMPASS study to Guatemala: a program of training and research designed to improve youth health through school-based programs, policies and built environment … C Bredin, V Chacón, J Barnoya, S Leatherdale COMPASS Tech Rep Ser 3 (6), 2015 | 4 | 2015 |
| Process evaluation of a community‐based pilot intervention for chronic disease prevention in Guatemalan school‐aged children P Letona, J Gittelsohn, V Chacon, M Ramirez‐Zea, B Caballero The FASEB Journal 27, 1055.22-1055.22, 2013 | 1 | 2013 |
| The longitudinal association between caregivers' perceived competence and autonomy and children's dietary consumption before and 10 months into the COVID-19 pandemic V Chacón, M Chung, SC Folta, E Hennessy, H Macfarlane, CA Roberto, ... Appetite 195, 107205, 2024 | | 2024 |
| Are Caregivers’ Feeding Competence and Autonomy Associated with Healthier Restaurant Food Purchases for Their Child at Fast Food or Counter Service Restaurants? A Cross … V Chacón, SC Folta, E Hennessy, TM Leak, H Macfarlane, CA Roberto, ... Nutrients 16 (4), 479, 2024 | | 2024 |
| Defining “low-carb” in the scientific literature: A scoping review of clinical studies V Chacón, KC Cara, M Chung, TC Wallace Critical Reviews in Food Science and Nutrition, 1-10, 2023 | | 2023 |
| OR07-03-23 Formative Research for Content Development of a Social Media Campaign To Empower Latino and Black Mothers to Select Healthier Food Choices for Their Children A Maafs-Rodríguez, C Economos, J Mattei, V Chacón, H Macfarlane, ... Current Developments in Nutrition 7, 2023 | | 2023 |
