| The national food consumption survey (NFCS): South Africa, 1999 D Labadarios, NP Steyn, E Maunder, U Macintryre, G Gericke, R Swart, ... Public health nutrition 8 (5), 533-543, 2005 | 522 | 2005 |
| The determinants of overweight and obesity among 10-to 15-year-old schoolchildren in the North West Province, South Africa–the THUSA BANA (Transition and Health during … R Kruger, HS Kruger, UE Macintyre Public health nutrition 9 (3), 351-358, 2006 | 234 | 2006 |
| Dietary intakes of an African population in different stages of transition in the North West Province, South Africa: the THUSA study UE MacIntyre, HS Kruger, CS Venter, HH Vorster Nutrition research 22 (3), 239-256, 2002 | 195 | 2002 |
| The development and testing of a food portion photograph book for use in an African population CS Venter, UE MacIntyre, HH Vorster Journal of Human Nutrition and Dietetics 13 (3), 205-218, 2000 | 159 | 2000 |
| The impact of urbanization on physical, physiological and mental health of Africans in the North West Province of South Africa: the THUSA study. HH Vorster, CS Venter, HS Kruger, A Kruger, NT Malan, MP Wissing, ... South African Journal of Science 96, 2000 | 146 | 2000 |
| A culture-sensitive quantitative food frequency questionnaire used in an African population: 2. Relative validation by 7-day weighed records and biomarkers UE MacIntyre, CS Venter, HH Vorster Public health nutrition 4 (1), 63-71, 2001 | 134 | 2001 |
| A culture-sensitive quantitative food frequency questionnaire used in an African population: 1. Development and reproducibility UE MacIntyre, CS Venter, HH Vorster Public Health Nutrition 4 (1), 53-62, 2001 | 129 | 2001 |
| A combination of statistical methods for the analysis of the relative validation data of the quantitative food frequency questionnaire used in the THUSA study UE MacIntyre, CS Venter, HH Vorster, HS Steyn Public health nutrition 4 (1), 45-51, 2001 | 67 | 2001 |
| Cardiovascular disease risk factors and socio-economic position of Africans in transition: the THUSA study: cardiovascular topics HH Vorster, A Kruger, CS Venter, BM Margetts, UE Macintyre Cardiovascular journal of Africa 18 (5), 282-289, 2007 | 64 | 2007 |
| Paraffin ingestion-the problem JB Ellis, A Krug, J Robertson, IT Hay, U Maclntyre South African Medical Journal 84 (11), 727-730, 1994 | 59 | 1994 |
| National food consumption survey in children aged 1-9 years: South Africa 1999 D Labadarios, E Maunder, N Steyn, U MacIntyre, R Swart, G Gericke, ... Forum of nutrition 56, 106-109, 2003 | 54 | 2003 |
| Inadequate dietary intake is not the cause of stunting amongst young children living in an informal settlement in Gauteng and rural Limpopo Province in South Africa: the … M Theron, A Amissah, IC Kleynhans, E Albertse, UE MacIntyre Public health nutrition 10 (4), 379-389, 2007 | 49 | 2007 |
| The nutritional status of asymptomatic HIV-infected Africans: directions for dietary intervention? HH Vorster, A Kruger, BM Margetts, CS Venter, HS Kruger, FJ Veldman, ... Public health nutrition 7 (8), 1055-1064, 2004 | 48 | 2004 |
| Teachers' perceptions of school nutrition education's influence on eating behaviours of learners in the Bronkhorstspruit District MD Kupolati, GJ Gericke, UE MacIntyre South African Journal of Education 35 (2), 1-10, 2015 | 46 | 2015 |
| The economic burden of diarrheal disease in a tertiary level hospital, Gauteng, South Africa UE MacIntyre, FPR de Villiers Journal of Infectious Diseases 202 (Supplement_1), S116-S125, 2010 | 46 | 2010 |
| Dietary intakes of Africans in transition in the North West Province UE MacIntyre Potchefstroom University for Christian Higher Education, 1998 | 45 | 1998 |
| Dietary assessment methodology for adolescents: a review of reproducibility and validation studies D Rankin, SM Hanekom, HH Wright, UE MacIntyre South African Journal of Clinical Nutrition 23 (2), 2010 | 43 | 2010 |
| Dietary quality and patterns and non-communicable disease risk of an Indian community in KwaZulu-Natal, South Africa A Naicker, CS Venter, UE MacIntyre, S Ellis Journal of Health, Population and Nutrition 33, 1-9, 2015 | 34 | 2015 |
| Influence of micronization (infrared treatment) on the protein and functional quality of a ready-to-eat sorghum-cowpea African porridge for young child-feeding N Vilakati, U MacIntyre, A Oelofse, JRN Taylor LWT-Food Science and Technology 63 (2), 1191-1198, 2015 | 34 | 2015 |
| Short-term micronutrient supplementation reduces the duration of pneumonia and diarrheal episodes in HIV-infected children S Mda, JMA Van Raaij, FPR De Villiers, UE MacIntyre, FJ Kok The Journal of nutrition 140 (5), 969-974, 2010 | 34 | 2010 |
