| Soft computing modelling of moisture sorption isotherms of milk-foxtail millet powder and determination of thermodynamic properties HVV Simha, HA Pushpadass, MEE Franklin, PA Kumar, K Manimala Journal of food science and technology 53, 2705-2714, 2016 | 19 | 2016 |
| Effects of baking conditions on colour, texture and crumb grain characteristics of C hhana P odo A Kumari, FM Eljeeva Emerald, V Simha, HA Pushpadass International journal of dairy technology 68 (2), 270-280, 2015 | 18 | 2015 |
| Effect of enzymatic hydrolysis of starch on pasting, rheological and viscoelastic properties of milk-barnyard millet (Echinochloa frumentacea) blends meant for spray drying PA Kumar, HA Pushpadass, MEE Franklin, HVV Simha, BS Nath International journal of biological macromolecules 91, 838-845, 2016 | 15 | 2016 |
| Comparative studies on spray-drying and freeze-drying of pomegranate (Punica granatum L.) juice fermented with L. acidophilus HVV Simha, H Sharanakumar, N Udaykumar, CT Ramachandra, ... International Journal of Food and Nutritional Sciences 1 (1), 118-127, 2012 | 8 | 2012 |
| Evaluation of process conditions and their optimization for baking of an Indian dairy dessert—chhana podo MEE Franklin, HA Pushpadass, BC Ghosh, BS Nath, A Kumari, V Simha Journal of Culinary Science & Technology 14 (2), 136-152, 2016 | 4 | 2016 |
| Preparation of groundnut milk and its qualitative analysis S Yadachi, K Nagajjanavar, S Desai, M Reddy, MK Mahawa Environment and Ecology 60 (3), 1209-1211, 2012 | 3 | 2012 |
| Udaykumar Nidoni; Ramachandra, CT; Tamil-Vendan, K. and Prakash, KV 2012. Comparative studies on spraydrying and freeze-drying of pomegranate (Punica granatum L.) juice … HV Vikram Simha, H Sharanakumar International Journal of Food and Nutritional Sciences 1 (1), 118-127, 0 | 3 | |
| Effect of moisture content on physical and flow properties of milk‐millet powders SB Geethambika, VS Harthikote Veerendrasimha, AK Prakash, ... Journal of Food Process Engineering 46 (10), e14198, 2023 | 2 | 2023 |
| Shelf‐life prediction of milk‐millet powders AS Pasagadi, AK Prakash, VS Harthikote Veerendrasimha, ... Journal of Food Process Engineering 46 (10), e14204, 2023 | 1 | 2023 |
| Integrated Crop Management Practices Resulted in Higher Yield in Sorghum (Sorghum bicolor L.) K Basavaraj, HV Simha, P Palaiah, N Manjunath, N Shruthi, SB Bellad Journal of Krishi Vigyan 11 (1), 211-216, 2022 | | 2022 |
| Utility of Tractor Operated Mobile Shredder for Cotton Residue Management HV Simha, K Basavaraj, N Manjunath, N Shruti, SB Bellad Journal of Krishi Vigyan 11 (1), 381-385, 2022 | | 2022 |
| KVK Times S Bellad, N Manjunatha, VS HV, SS Patil Not Available, 2021 | | 2021 |
| Effect of Flumethrin for Tick Control in Indigenous Bullocks N Jaishankar, N Yusufali, HV Simha Journal of Krishi Vigyan 6 (2), 68-70, 2018 | | 2018 |
| Modeling of Spray Drying Performance of Mlik Malted Millet Food and Evaluation of Its Physicochemical Characteristics and Storage Stability VS HV NDRI, 2017 | | 2017 |
| Effect of product free volume ratios on respiration rate of jasmine (Jasminum sambac) flowers. N Kiran, TH Gajendra, Y Shiddangouda, HV Vikramsimha, M Manoj Environment and Ecology 30 (3B), 881-883, 2012 | | 2012 |
| STUDIES ON DRYING OF PROBIOTIC POMEGRANATE (Punica granatum L.) JUICE HV VIKRAM SIMHA UNIVERSITY OF AGRICULTURAL SCIENCES, RAICHUR, 2011 | | 2011 |
| Utility of Tractor Operated Mobile Shredder for Cotton Residue Management HV Vikram Simha, K Basavaraj, N Manjunath, N Shruti, SB Bellad RAJBIR SINGH, 381, 0 | | |
