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Claudia Schmidt
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A multifactorial risk prioritization framework for foodborne pathogens
JM Ruzante, VJ Davidson, J Caswell, A Fazil, JAL Cranfield, SJ Henson, ...
Risk Analysis: An International Journal 30 (5), 724-742, 2010
1032010
Google searches reveal changing consumer food sourcing in the COVID-19 pandemic
C Schmidt, S Goetz, S Rocker, Z Tian
Journal of Agriculture, Food Systems, and Community Development 9 (3), 9-16, 2020
532020
Female farmers in the United States: Research needs and policy questions
C Schmidt, SJ Goetz, Z Tian
Food Policy 101, 102039, 2021
392021
The impact of E. coli O157: H7 recalls on live cattle futures prices: Revisited
AK Moghadam, C Schmidt, K Grier
Food Policy 42, 81-87, 2013
332013
Agritourism around the globe: Definitions, authenticity, and potential controversy
RD Lamie, L Chase, E Chiodo, L Dickes, S Flanigan, C Schmidt, ...
Journal of Agriculture, Food Systems, and Community Development 10 (2), 573 …, 2021
322021
A multi-factorial risk prioritization framework for food-borne pathogens
S Henson, JA Caswell, JAL Cranfield, A Fazil, V Davidson, S Anders, ...
University of Massachusetts Department of Economics Working Paper, 2007
282007
Factors related to profitability of agritourism in the United States: Results from a national survey of operators
CR Hollas, L Chase, D Conner, L Dickes, RD Lamie, C Schmidt, ...
Sustainability 13 (23), 13334, 2021
242021
The role of craft breweries in expanding (local) hop production
EA Dobis, N Reid, C Schmidt, SJ Goetz
Journal of Wine Economics 14 (4), 374-382, 2019
192019
Food insufficiency and Twitter emotions during a pandemic
SJ Goetz, C Heaton, M Imran, Y Pan, Z Tian, C Schmidt, U Qazi, F Ofli, ...
Applied Economic Perspectives and Policy 45 (2), 1189-1210, 2023
152023
Americans' food spending patterns explain devastating impact of COVID-19 lockdowns on agriculture
S Goetz, C Schmidt, L Chase, J Kolodinsky
Journal of Agriculture, Food Systems, and Community Development 9 (3), 31-33, 2020
152020
The international quest for an integrated approach to microbial food‐borne risk prioritization: where do we stand?
S Anders, C Schmidt
Journal of Risk Research 14 (2), 215-239, 2011
122011
Visualizing spatial economic supply chains to enhance sustainability and resilience
Y Han, SJ Goetz, C Schmidt
Sustainability 13 (3), 1512, 2021
62021
Rural COVID-19 cases lag urban areas but are growing much more rapidly
SJ Goetz, Z Tian, C Schmidt, D Meadowcroft
State College, PA: Penn State University: Northeast Regional Center for …, 2020
62020
Venostasin® retard gegen Plazebo und Kompression bei Patienten mit CVI II/IIIA. Final Study Report 2000. Rational therapy of chronic venous insufficiency-chances and limits of …
C Diehm, C Schmidt
BMC Cardiovascular Disorders 5, 2001
62001
Local food in times of crisis: The impact of COVID‐19 and two reinforcing primes
M Vecchi, EC Jaenicke, C Schmidt
Agribusiness 38 (4), 850-873, 2022
52022
Chromosomal abnormalities in swine and their impact on production and profitability
WA King, B Donaldson, S Rezaei, C Schmidt, T Revay, DAF Villagomez, ...
Comprehensive Biotechnology, 508-518, 2019
52019
The role of community food services in reducing US food insufficiency in the COVID-19 pandemic
Z Tian, C Schmidt, SJ Goetz
Journal of Agricultural and Resource Economics 47 (3), 580-597, 2022
42022
Linking research and practice: The role of extension on agritourism development in the United States
C Schmidt, L Chase, C Barbieri, E Rilla, DS Knights, D Thilmany, S Tomas, ...
Applied Economics Teaching Resources (AETR) 4 (3), 33-48, 2022
42022
Perceived success in agritourism: Results from a study of US agritourism operators
L Quella, L Chase, D Conner, T Reynolds, C Schmidt
Journal of Rural and Community Development 18 (1), 2023
32023
Potential role of the Ontario environmental farm plan in responding to sustainability demands of the agri-food supply chain
C Schmidt, J Sweetland, A Mussell
32013
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Articles 1–20