Label-free Pb (II) whispering gallery mode sensing using self-assembled glutathione-modified gold nanoparticles on an optical microcavity S Panich, KA Wilson, P Nuttall, CK Wood, T Albrecht, JB Edel Analytical chemistry 86 (13), 6299-6306, 2014 | 55 | 2014 |
Fabrication of a three-dimensional electrochemical paper-based device (3D-ePAD) for individual and simultaneous detection of ascorbic acid, dopamine and uric acid N Nontawong, M Amatatongchai, W Wuepchaiyaphum, S Chairam, ... International Journal of Electrochemical Science 13 (7), 6940-6957, 2018 | 28 | 2018 |
Simple spectrophotometric method for determination of melamine in liquid milks based on green Mannich reaction W Chansuvarn, S Panich, A Imyim Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 113, 154-158, 2013 | 19 | 2013 |
Real-time monitoring of ligand binding to G-quadruplex and duplex DNA by whispering gallery mode sensing S Panich, M Haj Sleiman, I Steer, S Ladame, JB Edel Acs Sensors 1 (9), 1097-1102, 2016 | 10 | 2016 |
A non-toxic approach to assess total antioxidant capacity (TAC) of exotic tropical fruits from Thailand S Panich, M Amatatongchai Journal of food science and technology 56 (7), 3547-3552, 2019 | 4 | 2019 |
Green synthesis of silver nanoparticles from Catunaregam tomentosa extract C Ittibenjapong, P Kanjanahitanon, P Chaichamni, S Panich, ... Physical Sciences Reviews 7 (7), 773-784, 2022 | 2 | 2022 |
Total phenolic compounds of fruit and vegetable powders in Thailand S Panich Applied Mechanics and Materials 901, 3-9, 2020 | 2 | 2020 |
A novel assay for evaluation of the total antioxidant capacity (TAC) using a nontoxic probe S Panich The Thai Journal of Pharmaceutical Sciences 42 (1), 21-26, 2018 | 1 | 2018 |
Optical resonance sensors based on whispering-gallery-mode technique S Panich Imperial College London, 2017 | 1 | 2017 |
Nutritional and sensory properties of plant-based milk produced from Sacha inchi seeds (Plukenetia volubilis L.) W Chansuvarn, S Panich Food Science and Applied Biotechnology 7 (1), 14-23, 2024 | | 2024 |
WATER QUALITY ASSESSMENT IN KHLONG THAWI WATTHANA, THAILAND: PHYSICAL, CHEMICAL, AND MICROBIOLOGICAL ANALYSIS T Meechai, T Harnroongroj, P Sukosit, A Yatsomboon, N Sasing, ... Journal of Southwest Jiaotong University 59 (2), 2024 | | 2024 |
Food Science and Applied Biotechnology M Savatinova, M Ivanova, W Chansuvarn, S Panich, EF Okpalanma, ... Food Science and Technology 7 (1), 2024 | | 2024 |
Total antioxidant capacity of piper betel hydrosol S Panich, W Chansuvarn, A Kuttiyawong | | 2023 |
Antibacterial activity of guava leaf extract and guava leaf extracted hand sanitiser gel preparation A Kuttiyawong, S Panich | | 2021 |
Low cost bio-sorbent banana peel for the removal of toxics removal of toxic substances from water S Panich, W Chansuvarn | | 2021 |
Total antioxidant capacity from edible thai flower S Panich, W Chansuvarn | | 2021 |
Research development for Analytical Chemistry Laboratory: Semi-micro analysis for Environmental Friendly Analysis S Panich, A Kuttiyawong | | 2020 |
Development of innovative food products: High protein sacha inchi milk S Panich | | 2020 |
All-in-One Flow Injection Spectrophotometric System for Field Testing S Panich, L Pisnui Applied Mechanics and Materials 879, 206-211, 2018 | | 2018 |
Product development from turmeric to wikipedia cooperative housing community kaeng Lom Pra Sai Yok district, Kanchanaburi province T Sukontachant, N Phanthuna, S Booppanon, S Panich, D Taechotirote | | 2013 |