| Relationships of low serum vitamin D3with anthropometry and markers of the metabolic syndrome and diabetes in overweight and obesity AT McGill, JM Stewart, FE Lithander, CM Strik, SD Poppitt Nutrition journal 7, 1-5, 2008 | 511 | 2008 |
| COVID-19 in older people: a rapid clinical review FE Lithander, S Neumann, E Tenison, K Lloyd, TJ Welsh, JCL Rodrigues, ... Age and ageing 49 (4), 501-515, 2020 | 277 | 2020 |
| Regeneration of the heart in diabetes by selective copper chelation GJS Cooper, ARJ Phillips, SY Choong, BL Leonard, DJ Crossman, ... Diabetes 53 (9), 2501-2508, 2004 | 218 | 2004 |
| The effect of the dietary supplement, Chitosan, on body weight: a randomised controlled trial in 250 overweight and obese adults CN Mhurchu, SD Poppitt, AT McGill, FE Leahy, DA Bennett, RB Lin, ... International Journal of Obesity 28 (9), 1149-1156, 2004 | 197 | 2004 |
| Establishing computed tomography–defined visceral fat area thresholds for use in obesity-related cancer research SL Doyle, AM Bennett, CL Donohoe, AM Mongan, JM Howard, ... Nutrition Research 33 (3), 171-179, 2013 | 169 | 2013 |
| Delayed gastric emptying in the obese: an assessment using the non‐invasive 13C‐octanoic acid breath test SJ Jackson, FE Leahy, AA McGowan, LJC Bluck, WA Coward, SA Jebb Diabetes, Obesity and Metabolism 6 (4), 264-270, 2004 | 162 | 2004 |
| Demonstration of a hyperglycemia-driven pathogenic abnormality of copper homeostasis in diabetes and its reversibility by selective chelation: quantitative comparisons between … GJS Cooper, YK Chan, AM Dissanayake, FE Leahy, GF Keogh, ... Diabetes 54 (5), 1468-1476, 2005 | 143 | 2005 |
| Postprandial response of adiponectin, interleukin-6, tumor necrosis factor-α, and C-reactive protein to a high-fat dietary load SD Poppitt, GF Keogh, FE Lithander, Y Wang, TB Mulvey, YK Chan, ... Nutrition 24 (4), 322-329, 2008 | 139 | 2008 |
| IGF-1 and its receptor in esophageal cancer: association with adenocarcinoma and visceral obesity SL Doyle, CL Donohoe, SP Finn, JM Howard, FE Lithander, JV Reynolds, ... Official journal of the American College of Gastroenterology| ACG 107 (2 …, 2012 | 130 | 2012 |
| Higher intake of omega-3 polyunsaturated fatty acids is associated with a decreased risk of a first clinical diagnosis of central nervous system demyelination: Results from the … S Hoare, F Lithander, I Van Der Mei, AL Ponsonby, R Lucas, ... Multiple Sclerosis Journal 22 (7), 884-892, 2016 | 109 | 2016 |
| Supplementation of a high-carbohydrate breakfast with barley β-glucan improves postprandial glycaemic response for meals but not beverages. SD Poppitt, JDE Van Drumen, AT McMill, TB Mulvey, FE Leahy Asia Pacific journal of clinical nutrition 16 (1), 2007 | 104 | 2007 |
| Effects of inactivity and diet composition on human energy balance PR Murgatroyd, GR Goldberg, FE Leahy, MB Gilsenan, AM Prentice International Journal of Obesity 23 (12), 1269-1275, 1999 | 101 | 1999 |
| Inverse relationship between physical activity and arterial stiffness in adults with hypertension C O’Donovan, FE Lithander, T Raftery, J Gormley, A Mahmud, J Hussey Journal of Physical Activity and Health 11 (2), 272-277, 2014 | 85 | 2014 |
| Impact of anti-inflammatory nutrients on obesity-associated metabolic-inflammation from childhood through to adulthood RM Connaughton, AM McMorrow, FC McGillicuddy, FE Lithander, ... Proceedings of the Nutrition Society 75 (2), 115-124, 2016 | 79 | 2016 |
| The effect of aerobic exercise on metabolic and inflammatory markers in breast cancer survivors—a pilot study E Guinan, J Hussey, JM Broderick, FE Lithander, D O’Donnell, ... Supportive care in cancer 21, 1983-1992, 2013 | 75 | 2013 |
| Effects of moderate-dose omega-3 fish oil on cardiovascular risk factors and mood after ischemic stroke: a randomized, controlled trial SD Poppitt, CA Howe, FE Lithander, KM Silvers, RB Lin, J Croft, ... Stroke 40 (11), 3485-3492, 2009 | 69 | 2009 |
| Effect of high-fat meals and fatty acid saturation on postprandial levels of the hormones ghrelin and leptin in healthy men SD Poppitt, FE Leahy, GF Keogh, Y Wang, TB Mulvey, M Stojkovic, ... European journal of clinical nutrition 60 (1), 77-84, 2006 | 65 | 2006 |
| No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation CM Strik, FE Lithander, AT McGill, AK MacGibbon, BH McArdle, ... Nutrition journal 9, 1-12, 2010 | 59 | 2010 |
| Enablers and barriers to treatment adherence in heterozygous familial hypercholesterolaemia: a qualitative evidence synthesis FJ Kinnear, E Wainwright, R Perry, FE Lithander, G Bayly, A Huntley, ... BMJ open 9 (7), e030290, 2019 | 56 | 2019 |
| Dietary quality in a sample of adults with type 2 diabetes mellitus in Ireland; a cross-sectional case control study AE Murray, AM McMorrow, E O’Connor, C Kiely, O Mac Ananey, D O'Shea, ... Nutrition journal 12, 1-11, 2013 | 56 | 2013 |
Dr Emily Henderson MBChB MRCP P...Honorary Consultant Senior Lecturer, University of BristolVerified email at bristol.ac.uk
