| Development of a real time PCR assay for detection of allergenic trace amounts of peanut (Arachis hypogaea) in processed foods IM López-Calleja, S de la Cruz, N Pegels, I González, T García, R Martín Food Control 30 (2), 480-490, 2013 | 61 | 2013 |
| Role of citrus juices and distinctive components in the modulation of degenerative processes: genotoxicity, antigenotoxicity, cytotoxicity, and longevity in Drosophila Z Fernández-Bedmar, J Anter, S de La Cruz-Ares, A Muñoz-Serrano, ... Journal of Toxicology and Environmental Health, Part A 74 (15-16), 1052-1066, 2011 | 57 | 2011 |
| PCR-based assay for the detection of Alternaria species and correlation with HPLC determination of altenuene, alternariol and alternariol monomethyl ether production in tomato … MÁ Pavón, A Luna, S de la Cruz, I González, R Martín, T García Food Control 25 (1), 45-52, 2012 | 55 | 2012 |
| Coenzyme Q10 and Cardiovascular Diseases FM Gutierrez-Mariscal, S de la Cruz-Ares, JD Torres-Peña, JF Alcalá-Diaz, ... Antioxidants 10 (6), 906, 2021 | 48 | 2021 |
| Endothelial dysfunction and advanced glycation end products in patients with newly diagnosed versus established diabetes: from the CORDIOPREV study S de la Cruz-Ares, M P Cardelo, F M Gutiérrez-Mariscal, J D Torres-Peña, ... Nutrients 12 (1), 238, 2020 | 48 | 2020 |
| High resolution TaqMan real-time PCR approach to detect hazelnut DNA encoding for ITS rDNA in foods IM López-Calleja, S de la Cruz, N Pegels, I González, T García, R Martín Food chemistry 141 (3), 1872-1880, 2013 | 43 | 2013 |
| Market analysis of food products for detection of allergenic walnut (Juglans regia) and pecan (Carya illinoinensis) by real-time PCR IM López-Calleja, S de la Cruz, I González, T García, R Martín Food chemistry 177, 111-119, 2015 | 38 | 2015 |
| Reduction in circulating advanced glycation end products by Mediterranean diet is associated with increased likelihood of type 2 diabetes remission in patients with coronary … FM Gutierrez‐Mariscal, MP Cardelo, S de la Cruz, JF Alcala‐Diaz, ... Molecular Nutrition & Food Research 65 (1), 1901290, 2021 | 37 | 2021 |
| Survey of undeclared allergenic pistachio (Pistacia vera) in commercial foods by hydrolysis probe real-time PCR IM López-Calleja, S de la Cruz, I González, T García, R Martín Food Control 39, 49-55, 2014 | 37 | 2014 |
| Sensitive and specific detection of almond (Prunus dulcis) in commercial food products by real-time PCR IM López-Calleja, S de la Cruz, N Pegels, I González, R Martín, T García LWT-Food Science and Technology 56 (1), 31-39, 2014 | 35 | 2014 |
| Recent advances in the detection of allergens in foods S Cruz, I López-Calleja, R Martín, I González, M Alcocer, T García Food Allergens, 263-295, 2017 | 33 | 2017 |
| Long-term consumption of a mediterranean diet or a low-fat diet on kidney function in coronary heart disease patients: The CORDIOPREV randomized controlled trial A Podadera-Herreros, JF Alcala-Diaz, FM Gutierrez-Mariscal, ... Clinical Nutrition 41 (2), 552-559, 2022 | 30 | 2022 |
| TaqMan real-time PCR assay for detection of traces of Brazil nut (Bertholletia excelsa) in food products S de la Cruz, IM López-Calleja, M Alcocer, I González, R Martín, T García Food control 33 (1), 105-113, 2013 | 30 | 2013 |
| A sensitive and specific real-time PCR targeting DNA from wheat, barley and rye to track gluten contamination in marketed foods A García-García, R Madrid, H Sohrabi, S de la Cruz, T García, R Martín, ... LWT 114, 108378, 2019 | 21 | 2019 |
| Isolation of recombinant antibody fragments (scFv) by phage display technology for detection of almond allergens in food products S de la Cruz, C Cubillos-Zapata, IM López-Calleja, S Ghosh, M Alcocer, ... Food Control 54, 322-330, 2015 | 20 | 2015 |
| Development of real-time PCR assays to detect cashew (Anacardium occidentale) and macadamia (Macadamia intergrifolia) residues in market analysis of processed food products IM López-Calleja, S de la Cruz, I González, T García, R Martín LWT-Food Science and Technology 62 (1), 233-241, 2015 | 19 | 2015 |
| Selection of recombinant antibodies by phage display technology and application for detection of allergenic Brazil nut (Bertholletia excelsa) in processed foods S de la Cruz, IM López-Calleja, M Alcocer, I González, R Martín, T García Journal of agricultural and food chemistry 61 (43), 10310-10319, 2013 | 19 | 2013 |
| Duplex real-time PCR method for the detection of sesame (Sesamum indicum) and flaxseed (Linum usitatissimum) DNA in processed food products IM López-Calleja, S de la Cruz, R Martín, I González, T García Food Additives & Contaminants: Part A 32 (11), 1772-1785, 2015 | 15 | 2015 |
| Quality and Quantity of Protein Intake Influence Incidence of Type 2 Diabetes Mellitus in Coronary Heart Disease Patients: From the CORDIOPREV Study S de la Cruz-Ares, FM Gutiérrez-Mariscal, JF Alcalá-Díaz, ... Nutrients 13 (4), 1217, 2021 | 14 | 2021 |
| Duplex real-time PCR using TaqMan® for the detection of sunflower (Helianthus annuus) and poppy (Papaver rhoeas) in commercial food products IM López-Calleja, S de la Cruz, I González, T García, R Martín LWT-Food Science and Technology 65, 999-1007, 2016 | 14 | 2016 |
