Valorization of agro-industrial wastes to produce hydrolytic enzymes by fungal solid-state fermentation C Marzo, AB Díaz, I Caro, A Blandino Waste Management & Research 37 (2), 149-156, 2019 | 74 | 2019 |
Status and perspectives in bioethanol production from sugar beet C Marzo, AB Díaz, I Caro, A Blandino Bioethanol production from food crops, 61-79, 2019 | 44 | 2019 |
Valorization of exhausted sugar beet cossettes by successive hydrolysis and two fermentations for the production of bio-products AB Díaz, C Marzo, I Caro, I De Ory, A Blandino Bioresource technology 225, 225-233, 2017 | 33 | 2017 |
Conversion of exhausted sugar beet pulp into fermentable sugars from a biorefinery approach C Marzo, AB Díaz, I Caro, A Blandino Foods 9 (10), 1351, 2020 | 22 | 2020 |
Effect of the organic loading rate on the PHA-storing microbiome in sequencing batch reactors operated with uncoupled carbon and nitrogen feeding C Simona, L Laura, V Francesco, V Marianna, MG Cristina, T Barbara, ... Science of The Total Environment 825, 153995, 2022 | 18 | 2022 |
A kinetic model considering the heterogeneous nature of the enzyme hydrolysis of lignocellulosic materials I Caro, A Blandino, AB Díaz, C Marzo Biofuels, bioproducts and biorefining 13 (4), 1044-1056, 2019 | 14 | 2019 |
Valorisation of fungal hydrolysates of exhausted sugar beet pulp for lactic acid production C Marzo, AB Díaz, I Caro, A Blandino Journal of the Science of Food and Agriculture 101 (10), 4108-4117, 2021 | 13 | 2021 |
Feasibility of exhausted sugar beet pulp as raw material for lactic acid production AB Díaz, C González, C Marzo, I Caro, A Blandino Journal of the Science of Food and Agriculture 100 (7), 3036-3045, 2020 | 11 | 2020 |
Effect of several pretreatments on the lactic acid production from exhausted sugar beet pulp C Marzo, AB Díaz, I Caro, A Blandino Foods 10 (10), 2414, 2021 | 10 | 2021 |
Production of lactic acid from pasta wastes using a biorefinery approach C Marzo-Gago, J Venus, JP López-Gómez Biotechnology for Biofuels and Bioproducts 15 (1), 128, 2022 | 7 | 2022 |
Valorising pasta industry wastes by the scale up and integration of solid-state and liquid-submerged fermentations C Marzo-Gago, P Unger, R Schneider, J Venus, JP López-Gómez Bioresource Technology 391, 129909, 2024 | 3 | 2024 |
Sugar Beet Pulp as Raw Material for the Production of Bioplastics C Marzo-Gago, AB Díaz, A Blandino Fermentation 9 (7), 655, 2023 | 1 | 2023 |
Ultrasound pretreatment to enhance the enzymatic hydrolysis of Dictyota dichotoma for sugars production A Romero-Vargas, I Muñoz, C Marzo, AB Díaz, LI Romero-García, ... Algal Research 71, 103083, 2023 | 1 | 2023 |
Modelling and optimization of simultaneous saccharification and fermentation of agro-food residues I Caro, C Marzo-Gago, AB Díaz, A Blandino Journal of Environmental Chemical Engineering 12 (1), 111862, 2024 | | 2024 |
Producción de precursores de bioplásticos a partir de la coseta de remolacha agotada C Marzo Gago | | 2021 |
Feasibility of exhausted sugar beet pulp as raw material for lactic acid production. A Belén Díaz, C González, C Marzo, I Caro, A Blandino | | 2020 |
Effect of alkaline peroxide pretreatment on fibre composition of various lignocellulosic residues C Marzo, J Álvarez, AB Díaz, I Caro, A Blandino | | |
Bioconversion of agro-industrial wastes: optimization of the saccharification stage M González, C Marzo, AB Díaz, A Blandino, I Caro | | |