| The effects of the COVID-19 pandemic on food losses in the agricultural value chains in Africa: The Nigerian case study FF Ilesanmi, OS Ilesanmi, AA Afolabi Public Health in Practice 2, 100087, 2021 | 74 | 2021 |
| Knowledge of aflatoxin contamination in groundnut and the risk of its ingestion among health workers in Ibadan, Nigeria FF Ilesanmi, OS Ilesanmi Asian Pacific journal of tropical biomedicine 1 (6), 493-495, 2011 | 45 | 2011 |
| Assessment of nutritional composition and antioxidant ability of pearl millet (Pennisetum glaucum) KB Odusola, FF Ilesanmi, OA Akinloye American Journal of Research Communication 1 (6), 262-272, 2013 | 38 | 2013 |
| Comparative evaluation of in vitro antioxidant properties of Cajanus cajan seed and Moringa oleifera leaf extracts FF Ilesanmi, AO Adeboye, OS Ilesanmi International Journal of Biochemistry Research & Review 4 (2), 163, 2014 | 23 | 2014 |
| Determinants of fruit consumption among in-school adolescents in Ibadan, South West Nigeria OS Ilesanmi, FF Ilesanmi, IT Ijarotimi European Journal of Nutrition & Food Safety 4 (2), 100-109, 2014 | 19 | 2014 |
| Quality and acceptability of inert-atmosphere-metal-silo stored paddy rice as food and planting material AO Oyebanji, AR Olagbaju, KO Zaka, FF Ilesanmi, MO Olorunfemi, ... Journal of Agricultural and Crop Research 3 (1), 11-20, 2015 | 8 | 2015 |
| Effect of dietary chitosan on the feed efficiency and weight performance of high fat diet induced hyperlipidemia in male wistar rat K Ogungbemi, RN Ugbaja, FF Ilesanmi, AO Ilori, TA Odeniyi, BM Adeniyi, ... Int. J. Sci. Rep 6, 90-94, 2020 | 7 | 2020 |
| Performance characteristics of male wistar rats fed graded levels of stored powdered Corchorus olitorius O Kunle, SE Atawodi, ID Taiwo, IO Tomilayo, IF Funmilayo, AK Adebisi Int J Sci Rep 3, 28-32, 2017 | 7 | 2017 |
| Effect of polythene packaging on the shelf life of mango fruits I FF, OA Oyebanji, AR Olagbaju, MO Oyelakin, KO Zaka, AO Ajani, ... Journal of Stored Products and Postharvest Research Vol 2 (7), 148-150, 2011 | 7 | 2011 |
| Sensory, shelf-life and nutritional evaluation of kunu (Nigeria non-alcoholic beverage) produced from different grains O Kunle, AO Alejo, FF Ilesanmi, DTIAA Afolabi, MO Oyelakin, KO Zaka, ... International Journal of Research 3 (9), 20-25, 2017 | 6 | 2017 |
| Comparative effect of chronic administration of chloroquine phosphate and methanol extract of Landolphia owariensis on the activities of rat Enzymes FF Ilesanmi, EA Balogun, OS Ilesanmi Journal of Applied Pharmaceutical Science, 72-74, 2011 | 6 | 2011 |
| Effect of Chronic administration of Landolphia owariensis extract on the activities of rat enzymes FF Ilesanmi, BE Balogun, OS Ilesanmi, KB Odusola, OB Onunkwor Research Opinions in Animal & Veterinary Sciences, 2011 | 4 | 2011 |
| Comparative Study of The Phytochemical Analysis And Mineral Constituent of The Powdered Telfairiaocidentalis, Vernomiaamygdalina, And Hydrophyllumvirginianum: An Index of … K Ogungbemi, DT Ishola, OT Ishola, SI Ayanda, FF Ilesanmi, A Aafolabi, ... Int J Med Res Appl 1, 21-5, 2017 | 3 | 2017 |
| Quality assurance, safety and acceptability of odourless fufu flour produced from white and yellow-flesh cassava using NSPRI-technology K Ogungbemi, SS Ajisafe, B Balogun, DA Balogun, FF Ilesanmi, AO Ilori Alexandria Science Exchange Journal 42 (2), 467-474, 2021 | 2 | 2021 |
| Increasing the shelf-life and quality of matured scotch bonnet (Ata rodo) and tomato using chitosan coating K Ogungbemi, FF Ilesanmi, AO Ilori, TA Odeniyi, D Balogun, SS Ajisafe, ... J. Agric. Sci. Pract 5, 30-35, 2020 | 1 | 2020 |
| Effect of long term consumption of graded levels of powdered stored Ocimum gratissimum supplementation on the weight performance in Wistar rats O Kunle, ID Taiwo, IO Tomilayo, AK Adebisi, IF Funmilayo International Journal 3 (2), 49, 2017 | 1 | 2017 |
| Storability of sliced dehydrated tomato. KO Zaka, KA Arowora, SB Fasoyiro, FF Ilesanmi, AO Ajani, TM Awoite, ... | 1 | 2015 |
| Assessment of physico-chemical, micro-biological and sensory properties of seasoning developed from mushroom and locust bean. AO Ajani, KA Arowora, SB Fasoyiro, FF Ilesanmi, KO Zaka African Journal of Food Science 6 (22), 524-528, 2012 | 1 | 2012 |
| A preliminary comparative phytochemistry of metabolites of orange (Citrus sinensis) and guava (Psidium guajava) mistletoes and their host plants. IF Florence, TL Olawoye | 1 | 2011 |
| Impact of COVID-19 Lockdown on Tomatoes and Scotch Bonnet Losses among Farmers and Marketers in Southwest Nigeria FF Ilesanmi, OS Ilesanmi, AA Afolabi, KM Ogungbemi, E Asemadahun, ... Nigeria Agricultural Journal 54 (1), 113-119, 2023 | | 2023 |
