Smelling our appetite? The influence of food odors on congruent appetite, food preferences and intake P Morquecho-Campos, K de Graaf, S Boesveldt Food Quality and Preference 85, 103959, 2020 | 53 | 2020 |
Impact of food odors signaling specific taste qualities and macronutrient content on saliva secretion and composition P Morquecho-Campos, FJ Bikker, K Nazmi, K de Graaf, ML Laine, ... Appetite 143, 104399, 2019 | 34 | 2019 |
Human spatial memory implicitly prioritizes high-calorie foods R de Vries, P Morquecho-Campos, E de Vet, M de Rijk, E Postma, ... Scientific reports 10 (1), 15174, 2020 | 30 | 2020 |
A stepwise approach investigating salivary responses upon multisensory food cues P Morquecho-Campos, FJ Bikker, K Nazmi, K de Graaf, ML Laine, ... Physiology & behavior 226, 113116, 2020 | 17 | 2020 |
Achieving olfactory expertise: training for transfer in odor identification P Morquecho-Campos, M Larsson, S Boesveldt, JK Olofsson Chemical Senses 44 (3), 197-203, 2019 | 15 | 2019 |
Olfactory priming for eating behavior–The influence of non-conscious exposure to food odors on specific appetite, food preferences and intake P Morquecho-Campos, K de Graaf, S Boesveldt Food Quality and Preference 90, 104156, 2021 | 14 | 2021 |
Does odour priming influence snack choice?–An eye-tracking study to understand food choice processes P Morquecho-Campos, IM Hellmich, E Zwart, K de Graaf, S Boesveldt Appetite 168, 105772, 2022 | 5 | 2022 |
Human spatial memory implicitly prioritizes high-calorie foods P Morquecho-Campos, E Postma, B Engel, S Boesveldt Scientific Reports, 2020 | | 2020 |
Do Food Odors Induce Saliva Secretion and Changes in Its Composition? P Morquecho-Campos, S Wijma, F Bikker, ML Laine, S Boesveldt CHEMICAL SENSES 43 (7), E195-E195, 2018 | | 2018 |