| Influence of brown seaweed (Turbinaria murayana) in optimizing performance and carcass quality characteristics in broiler chickens S Reski, ME Mahata, Y Rizal, R Pazla Adv. Anim. Vet. Sci 9 (3), 407-415, 2021 | 15 | 2021 |
| Perendaman Rumput Laut Turbinaria murayana dalam Aliran Air Sungai sebelum digunakan sebagai Bahan Pakan Unggas S Reski, ME Mahata, Y Rizal Jurnal Peternakan Indonesia 22 (2), 211-217, 2020 | 10 | 2020 |
| The Impact of Dietary Fermented Seaweed (Turbinaria murayana) with Fruit Indigenous Micro Organism’s (IMO’s) as a Starter on Broiler Performance, Carcass Yield and Giblet … RKR Sepri Reski*, Maria Endo Mahata Advances in Animal and Veterinary Sciences 10 (7), 1451-1457, 2022 | 7 | 2022 |
| The effect of using fermentation products Turbinaria murayana seaweed in rations on the quality of quail eggs (Coturnix coturnix japonica) S Reski, RK Rusli, MME Montesqrit, ME Mahata, M Montesqrit Advances in Animal and Veterinary Sciences 11 (3), 453-458, 2023 | 3 | 2023 |
| Improving nutritional quality of Turbinaria murayana seaweed with fermentation technology using local microorganisms as poultry feed S Reski, L Suhartati, ME Mahata Jurnal Ilmiah Peternakan Terpadu 9 (2), 120-128, 2021 | 3 | 2021 |
| Pengaruh penggunaan produk fermentasi rumput laut Turbinaria murayana dalam ransum terhadap organ pencernaan dan aksesori broiler S Reski, RK Rusli, ME Mahata Jurnal Peternakan Indonesia 24 (2), 199-205, 2022 | 2 | 2022 |
| Pemberdayaan kelompok ternak sungai nipah saiyo melalui pembuatan formula ransum ayam kampung mengandung tepung rumput laut Turbinaria murayana fermentasi S Reski, RK Rusli, Z Zurmiati, F Firdani, R Rahman Jurnal Hilirisasi IPTEKS 6 (4), 380-387, 2023 | 1 | 2023 |
| Introduksi Rumput Laut Turbinaria murayana sebagai Bahan Pakan Unggas pada Kelompok Ternak Sungai Nipah Kabupaten Pesisir Selatan S Reski, Y Rizal, ME Mahata Warta Pengabdian Andalas 29 (3), 253-258, 2022 | 1 | 2022 |
| Reducing salt (NaCl) content of seaweed (Turbinarla decurrens) before being used as poultry feed ingredients Y Rizal, S Reski, ME Mahata, A Yuniza Indian Journal of Animal Research 56 (12), 1519-1522, 2022 | 1 | 2022 |
| Pemberdayaan peternak itik pedaging melalui penggunaan probiotik waretha di nagari sungai kamuyang kabupaten lima puluh kota S Reski, RK Rusli, R Amizar, A Rastosari, Y Utami, E Purwati, YF Kurnia, ... Jurnal Hilirisasi IPTEKS 2 (4. b), 458-468, 2019 | 1 | 2019 |
| Pengaruh penggunaan tiga jenis rumput laut dalam ransum terhadap bobot hidup, persentase lemak abdomen dan persentase karkas ayam broiler R SEPRI UNIVERSITAS ANDALAS, 2015 | 1 | 2015 |
| PEMBERDAYAAN KELOMPOK TERNAK SAIYO SAKATO NAGARI KAMBANG BARAT MELALUI OPTIMALISASI PEMELIHARAAN AYAM KUB DENGAN INOVASI RANSUM LOKAL DAN TEKNOLOGI PENETASAN S Reski, RK Rusli, L Suhartati Jurnal Hilirisasi IPTEKS 7 (1), 80-89, 2024 | | 2024 |
| Green Synthesis and Characterization of Zinc Oxide Nanoparticles using Aquoes Extract of G. Mangostana leaves at Different Calcination Temperatures RK Rusli, ME Mahata, A Yuniza, Z Zurmiati, S Reski, C Hidayat, M Hilmi, ... | | 2024 |
| Supplementation of Zinc on Antioxidant Activity, Blood Profile, Mineral Availability, Abdominal Fat, Digestive and Accessory Organs of Sikumbang Janti Duck. R Amizar, Z Zurmiati, S Reski, A Darmawan, K Subekti, K Kh Archives of Razi Institute 78 (5), 2023 | | 2023 |
| Addition of Dietary Zinc on Antioxidant Activity, Blood Profile, Mineral Availability, and Abdominal Fat of Sikumbang Janti Duck RK Rusli, R Amizar, Z Zurmiati, S Reski, A Darmawan, K Subekti, K Khalil Archives of Razi Institute, 2023 | | 2023 |
| Pengaruh Pemberian Produk Fermentasi Rumput Laut (Turbinaria murayana) dalam Ransum terhadap Performa Produksi Puyuh Petelur (Coturnix coturnix japonica) S Reski, M Montesqrit, L Suhartati, M Endo | | 2023 |
| EDUKASI KESEHATAN DAN KESELAMATAN KERJA BAGI PETANI GAMBIR DI BATANG KAPAS KABUPATEN PESISIR SELATAN F Firdani, S Reski, AR Alfian BULETIN ILMIAH NAGARI MEMBANGUN 4 (3), 148-154, 2021 | | 2021 |
| Pengolahan Rumput Laut Turbinaria murayana (Phaeophyceae) dengan Teknologi Fermentasi Menggunakan Mikroorganisme Lokal (MOL) Sebagai Bahan Pakan Unggas Processing of Turbinaria … S Reski, L Suhartati, ME Mahata Journal of Livestock and Animal Health 4 (2), 52-56, 2021 | | 2021 |
| Department of Animal Nutrition and Feed Technology, Universitas Andalas, Padang, West Sumatra, INDONESIA Y Rizal, S Reski, ME Mahata, A Yuniza | | |
YOSE RIZALProfessor of Poultry Nutrition, Universitas AndalasEmail yang diverifikasi di ansci.unand.ac.id
YOSE RIZALProfessor of Poultry Nutrition, Universitas AndalasEmail yang diverifikasi di ansci.unand.ac.id