| Effects of pH, high pressure processing, and ultraviolet light on carotenoids, chlorophylls, and anthocyanins of fresh fruit and vegetable juices RD Chandra, MNU Prihastyanti, DM Lukitasari EFood 2 (3), 113-124, 2021 | 34 | 2021 |
| 2.1. _Renny_JTIP_Mikroenkapsulasi_Pigmen DM Lukitasari, R Indrawati, RD Chandra, L Limantara Jurnal Teknologi dan Industri Pangan 28 (1), 1-9, 2017 | 13 | 2017 |
| Immunomodulatory effects of black cincau (Mesona Palustris BL.) supplement on Escherichia Coli strain O157-infected mice TD Widyaningsih, E Martati, DM Lukitasari Asian Journal of Pharmaceutical and Clinical Research 10 (9), 326, 2017 | 12 | 2017 |
| Effects of pH, high pressure processing, and ultraviolet light on carotenoids, chlorophylls, and anthocyanins of fresh fruit and vegetable juices. eFood, 2 (3), 113–124 RD Chandra, MNU Prihastyanti, DM Lukitasari | 7 | 2021 |
| 5.1. _Yuyun_IJCEA_Encapsulation R Indrawati, DM Lukitasari, Y Yuniati, L Limantara International Journal of Chemical Engineering and Applications 8 (6), 371-376, 2017 | 3 | 2017 |
| How to Fulfill Carotenoid Needs during Pregnancy and for the Growth and Development of Infants and Children–A Review MNU Prihastyanti, RD Chandra, DM Lukitasari efood 2 (3), 101-112, 2021 | 2 | 2021 |
| Microencapsulation of pigments from red cabbage: color strength and antioxidant activity. DM Lukitasari, R Indrawati, RD Chandra, H Heriyanto, L Limantara | 2 | 2017 |
| Karakteristik Fisik dan Kimia Serta Uji Organoleptik Serbuk Instan Kecombrang (Etlingera elatior) A Febrianni, V Yudistina, DM Lukitasari Agriland: Jurnal Ilmu Pertanian 11 (1), 67-72, 2023 | 1 | 2023 |
| Color Alteration of Encapsulated Beetroot (Beta vulgaris L.) Extract Upon Dissolving in Various pH Treatment DM Lukitasari, R Indrawati, RD Chandra, H Heriyanto, L Limantara Indonesian Journal of Natural Pigments 2 (2), 48-48, 2020 | 1 | 2020 |
| pH‐dependent stability of major betalains in the encapsulated beetroot extracts (Beta vulgaris L.) DM Lukitasari, R Indrawati, RD Chandra, Heriyanto, Y Shioi, ... Journal of Food Science, 2024 | | 2024 |
| 6.1. Heriyanto-ARTIKEL: Encapsulation R Indrawati, DM Lukitasari, Y Yuniarti, L Limantara International Journal of Chemical Engineering and Applications 8 (6), 371-376, 2017 | | 2017 |
