| Impact of Climate Change on Agricultural Food Production L Mwangi International Journal of Agriculture 8 (2), 1-10, 2023 | 4 | 2023 |
| An evaluation of the factors influencing vegetable commercialization in Kenya MJ M’ithibutu, EO Gogo, FL Mangale, G Baker International Journal of Agriculture 6 (1), 1-19, 2021 | 4 | 2021 |
| Enhancing organisational performance in the dairy industry: Supply chain management approach C Maina, BK Njehia, BK Eric International Journal of Agriculture 5 (1), 25-38, 2020 | 4 | 2020 |
| Effects of Storage Methods on Sprouting and Nutritional Quality of Ginger (ZingiberofficinaleRosc) Rhizomes in different Storage Periods O Stephen, O Olakunle, A Babatola International Journal of Agriculture 1 (1), 51-60, 2016 | 4 | 2016 |
| FARMERS’PREFERENCE FOR RICE TRAITS: INSIGHTS FROM FARM SURVEYS IN BUSIA COUNTY, KENYA K Danda, J Kimani, KH Kang International Journal of Agriculture 7 (1), 1-12, 2022 | 3 | 2022 |
| Weather based index insurance and its role in agricultural production B Kajwang International Journal of Agriculture 7 (1), 13-25, 2022 | 2 | 2022 |
| Effects of Agriculture on the Environment S Waithaka International Journal of Agriculture 8 (1), 10-20, 2023 | 1 | 2023 |
| Contribution of human capital on poverty reduction in rural areas of Uganda. A case of Kisoro district G Kwizera, R Mwirumubi, S Muchwa Asiimwe International Peer Reviewed Journal and Book Publishers, 2023 | 1 | 2023 |
| Determining Pesticide Residues in Bee produce and their Potential Risk to Consumers in Tanzania K Lucas, L Fweja, M Mihale International Journal of Agriculture 7 (1), 26-42, 2022 | 1 | 2022 |
| Farmers’ Demonstrate Rationality and Transitivity in Variety Choice: Empirical Evidence From two Rice Growing Niches in Coastal Kenya. M Kengo, J Kimani, L Sang-Bok International Journal of Agriculture 6 (1), 46-55, 2021 | 1 | 2021 |
| Effects of phosphorus availability on nodulation and nitrogen uptake by three legume crops in two Ghanaian soils A Boateng, E Owusu-Bennoah International Journal of Agriculture 6 (1), 20-38, 2021 | 1 | 2021 |
| ASSESSMENT OF PHOSPHORUS AVAILABILITY FROM UNREACTIVE TOGO PHOSPHATE ROCK BY LEGUME AND CEREAL CROPS IN TWO GHANAIAN SOILS A Boateng, E Owusu-Bennoah International Journal of Agriculture 5 (1), 1-24, 2020 | 1 | 2020 |
| Effects of Pre-Storage Treatments on Sprouting and Nutritional Quality of Ginger (ZingiberofficinaleRosc) Rhizomes in Different Storage Periods OJ Olakunle, S Olusoga, AL Batola, TT Atanda International Journal of Agriculture 1 (1), 41-50, 2016 | 1 | 2016 |
| Estimation of Combining Ability of Maize Inbred Lines for High Plant Density Tolerance in Medium Altitudes of Kenya J Ndungu, B Danga, S Henga, D Makumbi International Journal of Agriculture 8 (2), 54-79, 2023 | | 2023 |
| The Impact of Advanced Food Processing Technologies on Agricultural Value Addition F Neema International Journal of Agriculture 8 (2), 11-21, 2023 | | 2023 |
| The Role of Women on Agricultural Sector Growth N Chebet International Journal of Agriculture 8 (1), 41-50, 2023 | | 2023 |
| Effects of New Agri Techniques on World Hunger J Mukasa International Journal of Agriculture 8 (1), 31-40, 2023 | | 2023 |
| Effect of Global Warming on Agricultural Productivity J Baraka International Journal of Agriculture 8 (1), 21-30, 2023 | | 2023 |
| Effect of Spacing on Growth and Grain Yield of Cowpea Varieties (Vigna Unguiculata) in Guinea Savanna Zone, Nigeria N Tswanya, C Kyuka, A Bashiru, S Muhammad, G Bello, I Abubakar International Journal of Agriculture 8 (1), 1-9, 2023 | | 2023 |
| Impact of the invasive cuscuta campestris on vegetative cover and plant biodiversity in Homa-bay county O Akoth, O Owuor, D Nyamai International Journal of Agriculture 6 (1), 39-45, 2021 | | 2021 |
