| Whey valorisation: A complete and novel technology development for dairy industry starter culture production AA Koutinas, H Papapostolou, D Dimitrellou, N Kopsahelis, E Katechaki, ... Bioresource Technology 100 (15), 3734-3739, 2009 | 192 | 2009 |
| Sustainable production of bio-based chemicals and polymers via integrated biomass refining and bioprocessing in a circular bioeconomy context SM Ioannidou, C Pateraki, D Ladakis, H Papapostolou, M Tsakona, ... Bioresource technology 307, 123093, 2020 | 130 | 2020 |
| Restructuring the conventional sugar beet industry into a novel biorefinery: fractionation and bioconversion of sugar beet pulp into succinic acid and value-added coproducts M Alexandri, R Schneider, H Papapostolou, D Ladakis, A Koutinas, ... ACS sustainable chemistry & engineering 7 (7), 6569-6579, 2019 | 78 | 2019 |
| Fumaric acid production using renewable resources from biodiesel and cane sugar production processes A Papadaki, H Papapostolou, M Alexandri, N Kopsahelis, S Papanikolaou, ... Environmental Science and Pollution Research 25, 35960-35970, 2018 | 55 | 2018 |
| Downstream separation and purification of succinic acid from fermentation broths using spent sulphite liquor as feedstock M Alexandri, A Vlysidis, H Papapostolou, O Tverezovskaya, ... Separation and Purification Technology 209, 666-675, 2019 | 51 | 2019 |
| Valorisation of grape stalks and pomace for the production of bio-based succinic acid by Actinobacillus succinogenes K Filippi, N Georgaka, M Alexandri, H Papapostolou, A Koutinas Industrial Crops and Products 168, 113578, 2021 | 50 | 2021 |
| Integrated biorefinery development using winery waste streams for the production of bacterial cellulose, succinic acid and value-added fractions K Filippi, H Papapostolou, M Alexandri, A Vlysidis, ED Myrtsi, D Ladakis, ... Bioresource Technology 343, 125989, 2022 | 44 | 2022 |
| Extraction of phenolic compounds and succinic acid production from spent sulphite liquor M Alexandri, H Papapostolou, A Vlysidis, C Gardeli, M Komaitis, ... Journal of Chemical Technology & Biotechnology 91 (11), 2751-2760, 2016 | 41 | 2016 |
| Liquid–liquid extraction of phenolic compounds from spent sulphite liquor T Llano, M Alexandri, A Koutinas, CHR Gardeli, H Papapostolou, A Coz, ... Waste and biomass valorization 6, 1149-1159, 2015 | 41 | 2015 |
| Succinic acid production by immobilized cultures using spent sulphite liquor as fermentation medium M Alexandri, H Papapostolou, L Stragier, W Verstraete, S Papanikolaou, ... Bioresource technology 238, 214-222, 2017 | 40 | 2017 |
| Fermentation efficiency of thermally dried kefir H Papapostolou, LA Bosnea, AA Koutinas, M Kanellaki Bioresource technology 99 (15), 6949-6956, 2008 | 40 | 2008 |
| Evaluation of an integrated biorefinery based on fractionation of spent sulphite liquor for the production of an antioxidant-rich extract, lignosulphonates and succinic acid M Alexandri, H Papapostolou, M Komaitis, L Stragier, W Verstraete, ... Bioresource technology 214, 504-513, 2016 | 38 | 2016 |
| Techno-economic evaluation and life-cycle assessment of poly (3-hydroxybutyrate) production within a biorefinery concept using sunflower-based biodiesel industry by-products V Kachrimanidou, SM Ioannidou, D Ladakis, H Papapostolou, ... Bioresource Technology 326, 124711, 2021 | 35 | 2021 |
| Sustainable food systems: The case of functional compounds towards the development of clean label food products M Alexandri, V Kachrimanidou, H Papapostolou, A Papadaki, ... Foods 11 (18), 2796, 2022 | 28 | 2022 |
| Volumetric oxygen transfer coefficient as fermentation control parameter to manipulate the production of either acetoin or D-2, 3-butanediol using bakery waste S Maina, R Schneider, M Alexandri, H Papapostolou, GJ Nychas, ... Bioresource technology 335, 125155, 2021 | 27 | 2021 |
| Antioxidant status of broiler chickens fed diets supplemented with vinification by-products: A valorization approach A Mavrommatis, E Giamouri, ED Myrtsi, E Evergetis, K Filippi, ... Antioxidants 10 (8), 1250, 2021 | 22 | 2021 |
| Inventory of food processing side streams in European Union and prospects for biorefinery development D Ladakis, H Papapostolou, A Vlysidis, A Koutinas Food industry wastes, 181-199, 2020 | 22 | 2020 |
| Valorization of Zante currant side‐streams for the production of phenolic‐rich extract and bacterial cellulose: a novel biorefinery concept E Tsouko, A Papadaki, H Papapostolou, D Ladakis, A Natsia, A Koutinas, ... Journal of Chemical Technology & Biotechnology 95 (2), 427-438, 2020 | 19 | 2020 |
| Natural Carotenoids: Recent Advances on Separation from Microbial Biomass and Methods of Analysis H Papapostolou, V Kachrimanidou, M Alexandri, S Plessas, A Papadaki, ... Antioxidants 12 (5), 1030, 2023 | 13 | 2023 |
| Restructuring the sunflower-based biodiesel industry into a circular bio-economy business model converting sunflower meal and crude glycerol into succinic acid and value-added … MN Efthymiou, C Pateraki, H Papapostolou, CSK Lin, A Koutinas Biomass and Bioenergy 155, 106265, 2021 | 13 | 2021 |
