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M.G.G. Awanthi
M.G.G. Awanthi
Senior Lecturer, Faculty of Agricultyre, University of Ruhuna
Verified email at agri.ruh.ac.lk
Title
Cited by
Cited by
Year
Carbon footprint of an organization: A tool for monitoring impacts on global warming
MGG Awanthi, CM Navaratne
Procedia engineering 212, 729-735, 2018
522018
Adaptation of visible and short wave Near Infrared (VIS-SW-NIR) common PLS model for quantifying paddy hardness
MGG Awanthi, BMS Jinendra, SB Navaratne, CM Navaratne
Journal of cereal science 89, 102795, 2019
182019
Carbon footprint of an organization: a case study, faculty of agriculture, university of Ruhuna
MGG Awanthi, CM Navaratne
Proceedings of International Forestry and Environment Symposium 15, 2010
82010
Hyaluronidase-inhibiting Polysaccharide from Caulerpa lentillifera
MGG Awanthi, S Nagamoto, H Oku, K Kitahara, T Konishi
Journal of Applied Glycoscience 70 (1), 1-7, 2023
32023
Fractionation and characterization of cell wall polysaccharides from the brown alga Cladosiphon okamuranus
MGG Awanthi, M Umosa, Y Yuguchi, H Oku, K Kitahara, M Ito, A Tanaka, ...
Carbohydrate research 523, 108722, 2023
32023
Product Carbon Footprint of a Garment Manufacturing in Sri Lanka.
HAC Priyankara, CM Navaratne, MGG Awanthi, P Perera
Uva Wellassa University of Sri Lanka, 2019
12019
Effect of Rising Global Temperature on Dry Mass Loss of Stored Paddy
MGG Awanthi, SB Navaratne, BMS Jinendra, CM Navaratne
12018
Utilization of Plant Based Waste Materials as Alternatives to Sand in Zeer Pot Refrigerator
H Gunadasa, MGG Awanthi, CP Rupasinghe
International Journal of Engineering Research and General Science 5 (2), 2017
12017
Assessment of Carbon Footprint of a School: A Case Study at Narandeniya National School in Sri Lanka
MGG Awanthi, CM Navaratne
Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2017
12017
Effect of storing time and temperature on milling quality of par-boiled and raw rice of an improved ivariety, at 362 and a traditional variety, Kuruluthuda
MGG Awanthi, SB Navaratne, BMS Jinendra, CM Navaratne
Faculty of Agriculture, University of Ruhuna: Kamburupitiya, 2017
12017
Assessment of per capita Carbon footprint: A case study, Faculty of Agriculture, University of Ruhuna
MGG Awanthi, CM Navaratne
University of Ruhuna, Matara, Sri Lanka, 2011
12011
Carbon Footprint of the Divisional Secretariat Office, Galewela, Sri Lanka
K Kulasekara, MGG Awanthi, CP Rupasinghe
Proceedings of International Forestry and Environment Symposium 28, 2024
2024
Comparative assessment of different drying techniques on physicochemical, proximate, antioxidant and sensory properties of Bilimbi Fruit (Averrhoa Bilimbi L.)
EGS Sandarenu, GSN Fernando, K Kariyawasam, MGG Awanthi
Faculty of Science, University of Ruhuna, Matara, Sri Lanka, 2024
2024
Characterization of cell wall polysaccharide from Cladosiphon okamuranus cultivated in different locations
MGG Awanthi, N Nakasone, H Oku, K Kitahara, M Ito, A Tanaka, Y Sato, ...
Phycological Research 72 (1), 3-11, 2024
2024
The Cell Wall Characterization of Brown Alga Cladosiphon okamuranus during Growth
Y Miwa, MGG Awanthi, K Soga, A Tanaka, M Ito, Y Numata, Y Sato, ...
Plants 12 (18), 3274, 2023
2023
Effect of Temperature and Packing Material on Germination Rate of Stored Paddy
MGG Awanthi, SB Navaratne, BMS Jinendra, CM Navaratne
Uva Wellassa University of Sri Lanka, 2019
2019
Effect of global warming on dry mass loss of paddy stored in gunny bags
MGG Awanthi, SB Navaratne, BMS Jinendraa, CM Navaratne
2019
Assessing the Suitability of Plant Waste Materials as Alternatives to Sand in Zeer Pot Refrigerator
H Gunadasa, MGG Awanthi, CP Rupasinghe
Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2017
2017
Design and Performance Evaluation of an Active Solar Dryer for Cinnamon Quills
H Sampath, CP Rupasinghe, MGG Awanthi
Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2016
2016
Estimation of Post Harvest Losses of Selective Market Chains in Sri Lanka
MGG Awanthi, D Rathnaweera, CP Rupasinghe
University of Ruhuna, Matara, Sri Lanka, 2015
2015
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