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Marcel Martinez-Porchas
Marcel Martinez-Porchas
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Cortisol and glucose: reliable indicators of fish stress?
M Martínez-Porchas, LR Martínez-Córdova, R Ramos-Enriquez
Pan-American Journal of Aquatic Sciences, 158-178, 2009
5332009
Biofloc technology (BFT): a tool for water quality management in aquaculture
MGC Emerenciano, LR Martínez-Córdova, M Martínez-Porchas, ...
Water quality 5, 92-109, 2017
3442017
Microbial‐based systems for aquaculture of fish and shrimp: an updated review
LR Martínez‐Córdova, M Emerenciano, A Miranda‐Baeza, ...
Reviews in Aquaculture 7 (2), 131-148, 2015
2802015
World aquaculture: environmental impacts and troubleshooting alternatives
M Martinez-Porchas, LR Martinez-Cordova
The Scientific World Journal 2012, 2012
2572012
Camaronicultura mexicana y mundial:¿ actividad sustentable o industria contaminante?
LR Martínez-Córdova, M MARTÍNEZ PORCHAS, E Cortés-Jacinto
Revista Internacional de Contaminación Ambiental 25 (3), 181-196, 2009
159*2009
Shrimp polyculture: a potentially profitable, sustainable, but uncommon aquacultural practice
M Martínez‐Porchas, LR Martínez‐Córdova, MA Porchas‐Cornejo, ...
Reviews in Aquaculture 2 (2), 73-85, 2010
1542010
Microbial metagenomics in aquaculture: a potential tool for a deeper insight into the activity
M Martínez‐Porchas, F Vargas‐Albores
Reviews in Aquaculture 9 (1), 42-56, 2017
1312017
Effect of salinity on growth and chemical composition of the diatom Thalassiosira weissflogii at three culture phases
N García, JA López-Elías, A Miranda, M Martínez-Porchas, N Huerta, ...
Latin American Journal of Aquatic Research 40 (2), 435-440, 2012
1012012
From microbes to fish the next revolution in food production
LR Martínez-Córdova, M Martínez-Porchas, MGC Emerenciano, ...
Critical Reviews in Biotechnology 37 (3), 287-295, 2017
1002017
The nitrification process for nitrogen removal in biofloc system aquaculture
GR Robles‐Porchas, T Gollas‐Galván, M Martínez‐Porchas, ...
Reviews in Aquaculture 12 (4), 2228-2249, 2020
942020
Bacterial biota of shrimp intestine is significantly modified by the use of a probiotic mixture: a high throughput sequencing approach
F Vargas-Albores, MA Porchas-Cornejo, M Martínez-Porchas, ...
Helgoland Marine Research 71, 1-10, 2017
942017
Polyculture of Pacific white shrimp, Litopenaeus vannamei, giant oyster, Crassostrea gigas and black clam, Chione fluctifraga in ponds in Sonora, Mexico
LR Martinez-Cordova, M Martinez-Porchas
Aquaculture 258 (1-4), 321-326, 2006
912006
Predictive functional profiles using metagenomic 16S rRNA data: a novel approach to understanding the microbial ecology of aquaculture systems
ÁM Ortiz‐Estrada, T Gollas‐Galván, LR Martínez‐Córdova, ...
Reviews in Aquaculture 11 (1), 234-245, 2019
852019
Production response and digestive enzymatic activity of the Pacific white shrimp Litopenaeus vannamei (Boone, 1931) intensively pregrown in microbial heterotrophic and …
MJ Becerra-Dorame, M Martínez-Porchas, LR Martínez-Córdova, ...
The Scientific World Journal 2012, 2012
722012
Therapeutic modulation of fish gut microbiota, a feasible strategy for aquaculture?
F Vargas-Albores, LR Martínez-Córdova, A Hernández-Mendoza, ...
Aquaculture 544, 737050, 2021
702021
Significant loss of sensitivity and specificity in the taxonomic classification occurs when short 16S rRNA gene sequences are used
M Martínez-Porchas, E Villalpando-Canchola, F Vargas-Albores
Heliyon 2 (9), 2016
692016
Effect of using autotrophic and heterotrophic microbial-based-systems for the pre-grown of Litopenaeus vannamei, on the production performance and selected haemolymph parameters
M de Jesus Becerra-Dorame, LR Martinez-Cordova, M Martínez-Porchas, ...
Aquac. Res 45 (5), 944-948, 2014
642014
Addition of commercial probiotic in a biofloc shrimp farm of Litopenaeus vannamei during the nursery phase: effect on bacterial diversity using massive sequencing 16S rRNA
JA Huerta-Rábago, M Martínez-Porchas, A Miranda-Baeza, ...
Aquaculture 502, 391-399, 2019
622019
How conserved are the conserved 16S-rRNA regions?
M Martinez-Porchas, E Villalpando-Canchola, LEO Suarez, ...
PeerJ 5, e3036, 2017
582017
Cheese whey fermentation by its native microbiota: Proteolysis and bioactive peptides release with ACE-inhibitory activity
MA Mazorra-Manzano, GR Robles-Porchas, DA González-Velázquez, ...
Fermentation 6 (1), 19, 2020
552020
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