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Mahmoud Khalid
Mahmoud Khalid
Biology Lecturer, Al-Quds University (AQB)
Verified email at staff.alquds.edu
Title
Cited by
Cited by
Year
Using aqueous chlorine dioxide to prevent contamination of tomatoes with Salmonella enterica and Erwinia carotovora during fruit washing
S Pao, DF Kelsey, MF Khalid, MR Ettinger
Journal of food protection 70 (3), 629-634, 2007
932007
Anticancer activity, antioxidant activity, and phenolic and flavonoids content of wild Tragopogon porrifolius plant extracts
F Al-Rimawi, S Rishmawi, SH Ariqat, MF Khalid, I Warad, Z Salah
Evidence-Based Complementary and Alternative Medicine 2016, 2016
892016
Microbial quality of raw aquacultured fish fillets procured from Internet and local retail markets
BL Nerrie
Journal of food protection 71 (8), 1544-1549, 2008
712008
ELIMINATING SALMONELLA ENTERICA IN ALFALFA AND MUNG BEAN SPROUTS BY ORGANIC ACID AND HOT WATER IMMERSIONS
S Pao, A Kalantari, MF Khalid
Journal of food processing and preservation 32 (2), 335-342, 2008
292008
Microbial profiles of on-line–procured sprouting seeds and potential hazards associated with enterotoxigenic Bacillus spp. in homegrown sprouts
S Pao, MF Khalid, A Kalantari
Journal of food protection 68 (8), 1648-1653, 2005
222005
Microbiological quality of frozen “edamame”(vegetable soybean)
S Pao, MR Ettinger, MF Khalid, T Mebrahtu, C Mullins
Journal of Food Safety 28 (2), 300-313, 2008
192008
Assessment of antioxidant, antimicrobial, and anticancer activities of Sisymbrium officinale plant extract
M Khalid, M Amayreh, S Sanduka, Z Salah, F Al-Rimawi, GM Al-Mazaideh, ...
Heliyon 8 (9), 2022
152022
Assessment of Antimicrobial and Anticancer Activity of Radish Sprouts Extracts.
M Khalid, R Ayayda, N Gheith, Z Salah, S Abu-Lafi, A Jaber, F Al-Rimawi, ...
Jordan Journal of Biological Sciences 13 (4), 2020
112020
Inhibiting the growth of Bacillus cereus in raw sprouts and cooked rice using red clover seeds
S Pao, MF Khalid, A Kalantari
Internet Journal of Food Safety 8, 44-48, 2006
92006
Assessment of Antimicrobial, Anticancer, and Antioxidant Activity of Verthimia iphionoides Plant Extract
F Al-Rimawi, H Imtara, M Khalid, Z Salah, MK Parvez, A Saleh, ...
Processes 10 (11), 2375, 2022
52022
CM-210225-4484915 Anticancer Activity, Antioxidant Activity, and Phenolic and Flavonoids Content of Wild Tragopogon porrifolius Plant Extracts
F Al-Rimawi, S Rishmawi, SH Ariqat, MF Khalid, I Warad, Z Salah
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE 2016, 2016
12016
Anticancer, antioxidant, and antibacterial activity of chemically fingerprinted extract from Cyclamen persicum Mill.
F Al-Rimawi, M Khalid, Z Salah, MAA Zawahreh, SM Alnasser, ...
Scientific Reports 14 (1), 8488, 2024
2024
Microbiological Quality of Fermented Homemade Green Olive
JI Ayyad, M Khalid
Al-Quds University, Deanship of Scientific Research, 2020
2020
Antioxidant activity, phenolic and flavonoid content of wild Alhagi maurorum root plant extracts
F AL-Rimawi, MA Nejada, MF Khalid, I Warad
2016
Research Article Anticancer Activity, Antioxidant Activity, and Phenolic and Flavonoids Content of Wild Tragopogon porrifolius Plant Extracts
F Al-Rimawi, S Rishmawi, SH Ariqat, MF Khalid, I Warad, Z Salah
2016
Inhibiting the growth of Bacillus cereus in raw sprouts and cooked rice using red clover seeds
MF Khalid, S Pao, A Kalantari
Internet Journal of Food Safety, 2014
2014
Microbiological quality of frozen" edamame"(vegetable soybean)
MF Khalid, S Pao, MR Ettinger, T Mebrahtu, C Mullins
2007
Using Aqueous Chlorine Dioxide To Prevent Contamination of Tomatoes with Salmonella enterica and Erwinia carotovora during Fruit Washing
MF Khalid, S Pao, DF KelSey, MR Ettinger
Journal of Food Protection, 2006
2006
Microbial Profiles of Online Procured Sprouting Seeds and Potential Hazards Associated with Bacillus Cereus in Home Grown Sprouts
M Khalid
Virginia State University, 2004
2004
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Articles 1–19