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Upenyu Marume
Upenyu Marume
Senior Lecturer, Animal Science, North West University
Verified email at nwu.ac.za
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Year
The broiler chicken as a signal of a human reconfigured biosphere
CE Bennett, R Thomas, M Williams, J Zalasiewicz, M Edgeworth, H Miller, ...
Royal Society open science 5 (12), 180325, 2018
2012018
Effects of transportation time, distance, stocking density, temperature and lairage time on incidences of pale soft exudative (PSE) and the physico-chemical characteristics of pork
CS Gajana, TT Nkukwana, U Marume, V Muchenje
Meat Science 95 (3), 520-525, 2013
1012013
Perceptions of rural consumers on the aspects of meat quality and health implications associated with meat consumption
NM Xazela, A Hugo, U Marume, V Muchenje
Sustainability 9 (5), 830, 2017
502017
The effects of Lippia javanica dietary inclusion on growth performance, carcass characteristics and fatty acid profiles of broiler chickens
DA Mpofu, U Marume, V Mlambo, A Hugo
Animal Nutrition 2 (3), 160-167, 2016
482016
Effects of dietary humic acid and enzymes on meat quality and fatty acid profiles of broiler chickens fed canola-based diets
ARP Disetlhe, U Marume, V Mlambo, A Hugo
Asian-Australasian Journal of Animal Sciences 32 (5), 711, 2019
402019
Influence of dietary supplementation with Acacia karroo on experimental haemonchosis in indigenous Xhosa lop-eared goats of South Africa
U Marume, M Chimonyo, K Dzama
Livestock Science 144 (1-2), 132-139, 2012
382012
Humic acid and enzymes inclusion in canola-based diets generate different responses in growth performance, protein utilization dynamics, and hemato-biochemical parameters in …
ARP Disetlhe, U Marume, V Mlambo
Poultry Science 97 (8), 2745-2753, 2018
352018
Utility of the browser's behavioural and physiological strategies in coping with dietary tannins: Are exogenous tannin-inactivating treatments necessary?
V Mlambo, U Marume, CS Gajana
South African Journal of Animal Science 45 (5), 141-451, 2015
342015
Effect of Acacia karroo supplementation on growth, ultimate pH, colour and cooking losses of meat from indigenous Xhosa lop-eared goats
S Ngambu, V Muchenje, U Marume
Asian-Australasian journal of animal sciences 26 (1), 128, 2013
312013
Preliminary study on consumers’ and meat traders’ perceptions of beef quality and how the beef quality is affected by animal welfare practices
P Vimiso, V Muchenje, U Marume, R Chiruka
Sci. Res. Essays 7 (22), 2037-2048, 2012
312012
Effect of sunflower cake supplementation on meat quality of indigenous goat genotypes of South Africa
NM Xazela, M Chimonyo, V Muchenje, U Marume
Meat science 90 (1), 204-208, 2012
312012
Humic acid and enzymes in canola-based broiler diets: Effects on bone development, intestinal histomorphology and immune development
ARP Disetlhe, U Marume, V Mlambo, I Dinev
South African Journal of Animal Science 47 (6), 914-922, 2017
292017
Lactation performance and blood metabolites in lactating dairy cows micro-supplemented with Moringa oleifera leaf meal
TW Kekana, U Marume, CM Muya, FV Nherera-Chokuda
South African Journal of Animal Science 49 (4), 709-716, 2019
262019
Consumer sensory evaluation of meat from South African goat genotypes fed on a dietary supplement
NM Xazela, M Chimonyo, V Muchenje, U Marume
African Journal of Biotechnology 10 (21), 4436-4443, 2011
262011
Extra dietary vitamin E–selenium as a mitigation strategy against housing-induced stress in Dohne Merino lambs: Effect on growth performance, stress biomarkers, and meat quality
KP Maraba, V Mlambo, AO Yusuf, U Marume, A Hugo
Small Ruminant Research 160, 31-37, 2018
242018
Periparturient antioxidant enzymes, haematological profile and milk production of dairy cows supplemented with Moringa oleifera leaf meal
TW Kekana, U Marume, MC Muya, FV Nherera-Chokuda
Animal feed science and technology 268, 114606, 2020
232020
Citrullus lanatus essential oils inclusion in diets elicit nutraceutical effects on egg production, egg quality, and physiological characteristics in layer hens
U Marume, JM Mokagane, CO Shole, A Hugo
Poultry science 99 (6), 3038-3046, 2020
232020
Partial replacement of soybean products with canola meal in indigenous chicken diets: size of internal organs, carcass characteristics and breast meat quality
F Manyeula, V Mlambo, U Marume, NA Sebola
Poultry science 99 (1), 256-262, 2020
232020
Flock dynamics, body condition and weight variation in sheep in two ecologically different resource-poor communal farming systems
L Mapiliyao, D Pepe, U Marume, V Muchenje
Small Ruminant Research 104 (1-3), 45-54, 2012
222012
Production practices and constraints to sheep productivity in two ecologically different and resource poor communal farming systems of South Africa
L Mapiliyao, D Pepe, R Chiruka, U Marume, V Muchenje
Scientific Research and Essays 7 (37), 3209-3217, 2012
202012
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