Characterization of a surfactant-stable α-amylase produced by solid-state fermentation of cassava (Manihot esculenta Crantz) tubers using Rhizopus oligosporus: Kinetics … EO Egbune, OJ Avwioroko, AA Anigboro, E Aganbi, AI Amata, ... Biocatalysis and Agricultural Biotechnology 39, 102290, 2022 | 25 | 2022 |
A novel pig feed formulation containing Aspergillus niger CSA35 pretreated-cassava peels and its effect on growth and selected biochemical parameters of pigs NJ Tonukari, EO Egbune, OJ Avwioroko, E Aganbi, OC Orororo, ... African Journal of Biotechnology 15 (19), 776-785, 2016 | 24 | 2016 |
Biochemical Characterization of Solid-State Fermented Cassava Stem (Manihot esculenta Crantz-MEC) and Its Application in Poultry Feed Formulation I Ojo, A Apiamu, EO Egbune, NJ Tonukari Applied Biochemistry and Biotechnology 194 (6), 2620-2631, 2022 | 18 | 2022 |
Biochemical characterization of solid-state fermented cassava roots (Manihot esculenta Crantz) and its application in broiler feed formulation EO Egbune, E Aganbi, AA Anigboro, T Ezedom, O Onojakpor, AI Amata, ... World Journal of Microbiology and Biotechnology 39 (2), 62, 2023 | 14 | 2023 |
Enhancement of the nutritional value of elephant grass (Pennisetum purpureum Schum.) for use as animal feeds and for xylanase production OE Egoamaka, E Eze, RA Edwards, T Ezedom, NJ Tonukari Nigerian Journal of Science and Environment 19 (2), 2021 | 14 | 2021 |
Effect of inoculum size on solid state fermentation of pearl millet (Pennisetum glaucum) by Rhizopus oligosporus EO Egbune, I Orhonigbe, RO Adheigu, UP Oniyan, NJ Tonukari Nigerian Journal of Science and Environment 19 (1), 2021 | 14 | 2021 |
Effect of garden egg, carrot and oat-supplements on biochemical parameters in cadmium exposed rats OC Orororo, SO Asagba, O Emus, EO Egbune African Journal of Biochemistry Research 12 (3), 28-34, 2018 | 14 | 2018 |
Biochemical characterization of solid state fermented maize cob (Zea mays) using Rhizopus oligosporus and its application in poultry feed production NT Amaka Ndego, Theresa Ezedom, Egoamaka Oliseneku Egbune International journal of recycling organic waste in agriculture 12, 235-246, 2023 | 13 | 2023 |
Antioxidants and antigenotoxic properties of Rhizopus oligosporus fermented cassava (Manihot esculenta Crantz) EO Egbune, T Ezedom, AA Anigboro, E Aganbi, AI Amata, NJ Tonukari African Journal of Biochemistry Research 16 (3), 39-46, 2022 | 11 | 2022 |
Biochemical parameters of solid-state fermented cocoyam (Colocasia esculenta) using Rhizopus oligosporus at different inoculum sizes AA Anigboro, EO Egbune, O Akeghware, P Evie, AA Samofordu, ... Nigerian Journal of Biotechnology 39 (1), 68-74, 2022 | 10 | 2022 |
Biochemical evaluation of autoclaved and solid state fermented tropical pasture grasses NT Theresa Ezedom, Egoamaka Egbune, Marian Ehikordi Nwabuaku, Ezeugo Favour ... Journal of Agricultural Biotechnology and Sustainable Development 14 (2), 24-32, 2022 | 8 | 2022 |
Solid-state fermentation of cassava (Manihot esculenta Crantz): a review EO Egbune, T Ezedom, OC Orororo, OU Egbune, OJ Avwioroko, E Aganbi, ... World Journal of Microbiology and Biotechnology 39 (10), 259, 2023 | 6 | 2023 |
Chronic cassava meal modulates body weight, histology and weight of reproductive organs in male albino rats OU Egbune, EO Egbune, OC Orororo, T Ezedom, O Onojakpor, AM Sabo, ... Toxicology and Environmental Health Sciences 15 (3), 257-266, 2023 | 5 | 2023 |
Fermented mixture of cassava roots and palm kernel cake can substitute for maize in poultry feed formulation EO Egbune, NJ Tonukari African Journal of Biochemistry Research 17 (1), 1-8, 2023 | 5 | 2023 |
Inclusion of a locally produced animal performance supplement in broilers’ ration EO Egbune, T Ezedom, NJ Tonukari Nigerian Journal of Science and Environment 19 (2), 128-134, 2021 | 5 | 2021 |
Effect of microbial cell-size on solid state fermentation of cowpea (Vigna unguiculata L. Walp) and groundnut (Arachis hypogaea L.) by Rhizopus Oligosporus E Aganbi, EO Egbune, OC Orororo, T Ezedom, OU Egbune, NJ Tonukari Journal of Applied Sciences and Environmental Management 27 (6), 1093-1103, 2023 | 4 | 2023 |
Production of L-lysine under submerged fermentation by Corynebacterium glutamicum using different plants' leaves T EZEDOM, EO Egbune, SA Atseponu, MO Charles, BA Benson, D Ebbah, ... African Journal of Tropical Medicine and Biomedical Research 6 (1), 12-24, 2023 | 4 | 2023 |
Biochemical properties and biotechnological applications of cassava peels NJ Tonukari, AA Anigboro, OJ Avwioroko, EO Egbune, T Ezedom, AI Ajoh, ... Biotechn Mol Biol Rev 14 (1), 1-8, 2023 | 4 | 2023 |
Rhizopus oligosporus alkaline protease in cassava fermentation: Characterization and detergent potential EO Egbune, OJ Avwioroko, OC Orororo, OU Egbune, E Aganbi, ... Biocatalysis and Agricultural Biotechnology 54, 102954, 2023 | 3 | 2023 |
Production of L-Lysine by Corynebacterium glutamicum using aqueous leaf extracts of tropical grasses as substrate EO Egbune, OC Orororo, T Ezedom, OU Egbune, CS Ebuloku, OJ Bright, ... Food and Humanity 1, 1592-1597, 2023 | 2 | 2023 |