| Addition of blue pea flower (Clitoria ternatea L.) extract increase antioxidant activity in yogurt from various types of milk A Sutakwa, LS Nadia, S Suharman Jurnal Agercolere 3 (1), 31-37, 2021 | 17 | 2021 |
| Method of phorbol ester degradation in Jatropha curcas L. seed cake using rice bran lipase C Hidayat, P Hastuti, AK Wardhani, LS Nadia Journal of bioscience and bioengineering 117 (3), 372-374, 2014 | 13 | 2014 |
| Pengaruh penambahan ekstrak bunga telang (Clitoria ternatea) terhadap pertumbuhan bakteri asam laktat pada pembuatan yogurt telang LS Nadia, A Sutakwa, S Suharman Journal of Food and Culinary, 10-17, 2020 | 10 | 2020 |
| Pengaruh lama pemeraman dan jenis kertas pembungkus terhadap kualitas sifat organoleptik dan kimia buah pisang ambon (Musa paradisiaca var. sapientum L) SD Suryanti, M Apriyanto, LS Nadia Jurnal Teknologi Pertanian 6 (1), 26-37, 2017 | 7 | 2017 |
| Effects of sucrose addition to lactic acid concentrations and lactic acid bacteria population of butterfly pea (Clitoria Ternatea L.) yogurt A Sutakwa, LS Nadia Journal of Physics: Conference Series 1823 (1), 012038, 2021 | 5 | 2021 |
| Pemberdayaan masyarakat melalui pengolahan lele crispy di Pedukuhan XII Sidorejo, Bantul D Amrih, A Sutakwa, AN Syarifah, LS Nadia Community Empowerment 6 (7), 1241-1245, 2021 | 5 | 2021 |
| Substitution of rice brand had the impact on organoleptic properties and nutritional value of yogurt C Nisa, V Aprilia, LS Nadia Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and …, 2019 | 3 | 2019 |
| Pengaruh Pengolahan Pangan terhadap Kadar air Bahan Pangan LS Nadia, TYT Lejap, L Rahmanto Journal of Innovative Food Technology and Agricultural Product, 5-8, 2023 | 1 | 2023 |
| Training of Frozen Cassava (Manihot esculenta) Processing to Increase Selling Value LS Nadia, A Sutakwa, D Amrih, AN Syarifah Journal of Physics: Conference Series 1823 (1), 012054, 2021 | 1 | 2021 |
| Application of Edible Coating Chitosan with Citronella Essential Oil to Inhibit Decay Rate of Banana (Musa Sp.) LS Nadia, PB Purwandoko, K Nuryantini 2023 International Conference on Information Technology and Engineering …, 2023 | | 2023 |
| Study of microgreens growth on various planting medium PB Pamungkas, LS Nadia, D Amrih AIP Conference Proceedings 2491 (1), 2023 | | 2023 |
| Bukti Mengajar MK Sanitasi dan Keamanan Pangan LS Nadia Universitas PGRI Yogyakarta, 2023 | | 2023 |
| Community empowerment through the processing of crispy catfish in Padukuhan XII Sidorejo, Bantul D Amrih, A Sutakwa, AN Syarifah, LS Nadia Community Empowerment 6 (7), 1241-1245, 2021 | | 2021 |
| Effects Of Sucrose Addition To Lactic Acid Concentrations And Lactic Acid Bacteria Population Of Butterfly Pea (Clitoria Ternatea L.) Yogurt (Peer Review) LS Nadia, UPY THP UPINCASE 2020 Journal of Physics: Conference Series 3 (1), 2020 | | 2020 |
| PENGARUH SUBSTITUSI TEPUNG IKAN LELE (Clarias gariepinus) DAN TEPUNG LABU KUNING (Cucurbita moschata) TERHADAP KADAR PROTEIN DAN KADAR BETAKAROTEN BUBUK BUBUR BAYI INSTAN … CSW Putri Universitas Alma Ata Yogyakarta, 2019 | | 2019 |
| SINTESIS ESTER FRUKTOSA OLEAT MELALUI REAKSI ESTERIFIKASI MENGGUNAKAN KATALIS PADAT DOWEX DR-G8 LS NADIA Universitas Gadjah Mada, 2015 | | 2015 |
| PELATIHAN PEMBUATAN PIZZA DENGAN PENGAYAAN MIKROGREEN PADA NASYIATUL ‘AISYIYAH CABANG BANGUNTAPAN SELATAN LS Nadia, AN Syarifah, PB Purwandoko, K Nuryantini | | |
| BETACAROTENE LEVEL PORRIDGE POWDER INSTANT BABY AS ALTERNATIVE COMPLEMENTARY FEEDING CSW Putri, LS Nadia, Y Maymanah | | |
