Edible films from seaweed (Kappaphycus alvarezii). WM Siah, A Aminah, A Ishak International Food Research Journal 22 (6), 2015 | 78 | 2015 |
Effects of packaging materials and storage on total phenolic content and antioxidant activity of Centella asiatica drinks WM Siah, H Faridah, MZ Rahimah, SM Tahir, DM Zain J. Trop. Agric. and Fd. Sc 39 (1), 1-7, 2011 | 30 | 2011 |
Effect of different packaging materials on the shelf life of modified atmosphere packaged red tilapia (Oreochromis mossambica) fillets. WM Siah, S Mohd Tahir International Food Research Journal 18 (3), 2011 | 24 | 2011 |
Effect of infusion conditions on total phenolic content and antioxidant activity in Centella asiatica tea. WM Siah, MA Azman, K Jeeven, MD Noor Hayazan, TS Mohd | 22 | 2011 |
Development, characterization and potential applications of edible film from seaweed (Kappaphycus alvarezii) SW Moey, A Abdullah, I Ahmad AIP Conference Proceedings 1614 (1), 192-197, 2014 | 12 | 2014 |
Optimization of soaking conditions for the production of seaweed (Kappaphycus alverazii) paste using response surface methodology. WM Siah, A Aminah, A Ishak International Food Research Journal 21 (2), 2014 | 12 | 2014 |
Effect of Cinnamomum zeylanicum essential oil on the physical and mechanical properties of edible films from Kappaphycus alvarezii. SW MOEY, A ABDULLAH, I AHMAD Malaysian Applied Biology 47 (5), 2018 | 6 | 2018 |
Effect of washing on the storage stability of Selaroides leptolepis and Aristichthys nobilis WM Siah, SY Yu, AR Russly, MH Dzulkifly Asian Fisheries Science 11, 19-29, 1998 | 6 | 1998 |
Development and Acceptability of Burgers made from Selaroides leptolepsis and Aristichthys nobilis SY Yu, WM Siah Asian Fisheries Science 10, 329-338, 1998 | 6 | 1998 |
Development of fish burgers from some underutilized species of trevally SY Yu, WM Siah Infofish International 2 (96), 34-6, 1996 | 6 | 1996 |
Effects of modified atmosphere packaging on shelf life of roasted spicy chicken (ayam percik). AW Mohd, AZ Faridah, WM Siah, AA Noor, WI Wan Latifah | 5 | 2011 |
Comparative acceptability and stability of toffee made from powdered and fresh juice of Morinda citrifolia. MS Samsiah, SW Moey, AN Azizah, MS Latifah | 5 | 2009 |
Effect of packaging on the storage quality of fishburger WM Siah Journal of Tropical Agriculture and Food Science 33 (2), 201, 2005 | 5 | 2005 |
Development of Fishburgers from S. Leptolepis, A. Monoceros and A. Nobilis SY Yu, WM Siah Summary Report of and Papers Presented at the Tenth Session of the Working …, 1997 | 5 | 1997 |
Effect of potassium sorbate dips on refrigerated storage of modified atmosphere packed barramundi (Lates calcarifer) fillets WM Siah, WM Ariff Journal of Tropical Agriculture and Food Science 31 (2), 215, 2003 | 4 | 2003 |
Shelf life of modified atmosphere packaged fresh grouper (Epinephelus sp.) fillets. WM Siah, WM Ariff | 3 | 2007 |
Modified atmosphere storage of barramundi (Lates calcarifer) fillets WM Siah, WM Ariff Journal of Tropical Agriculture and Food Science 30, 201-208, 2002 | 3 | 2002 |
Shelf life study and sensory evaluation of culinary product ('asam pedas' cube) using chitosan film. NZ Adzaly, N Kasim, S Watt Moey, MN Anvarali, MR Manshor, ... Malaysian Applied Biology 47 (4), 2018 | 1 | 2018 |
Accelerated shelf life studies of high energy pineapple granola bar M Sharifah Samsiah, A Noor Azizah, SW Moey, MS Latifah VII International Pineapple Symposium 902, 539-545, 2010 | 1 | 2010 |
Effect of modified atmosphere packaging and potassium sorbate on chemical, microbiological and sensorial properties of grouper (Epinephelus sp.) fillets WM Siah, WA Mohd J. Trop. Agric. and Fd. Sc 35 (2), 237-243, 2007 | 1 | 2007 |