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Edible films from seaweed (Kappaphycus alvarezii).
WM Siah, A Aminah, A Ishak
International Food Research Journal 22 (6), 2015
782015
Effects of packaging materials and storage on total phenolic content and antioxidant activity of Centella asiatica drinks
WM Siah, H Faridah, MZ Rahimah, SM Tahir, DM Zain
J. Trop. Agric. and Fd. Sc 39 (1), 1-7, 2011
302011
Effect of different packaging materials on the shelf life of modified atmosphere packaged red tilapia (Oreochromis mossambica) fillets.
WM Siah, S Mohd Tahir
International Food Research Journal 18 (3), 2011
242011
Effect of infusion conditions on total phenolic content and antioxidant activity in Centella asiatica tea.
WM Siah, MA Azman, K Jeeven, MD Noor Hayazan, TS Mohd
222011
Development, characterization and potential applications of edible film from seaweed (Kappaphycus alvarezii)
SW Moey, A Abdullah, I Ahmad
AIP Conference Proceedings 1614 (1), 192-197, 2014
122014
Optimization of soaking conditions for the production of seaweed (Kappaphycus alverazii) paste using response surface methodology.
WM Siah, A Aminah, A Ishak
International Food Research Journal 21 (2), 2014
122014
Effect of Cinnamomum zeylanicum essential oil on the physical and mechanical properties of edible films from Kappaphycus alvarezii.
SW MOEY, A ABDULLAH, I AHMAD
Malaysian Applied Biology 47 (5), 2018
62018
Effect of washing on the storage stability of Selaroides leptolepis and Aristichthys nobilis
WM Siah, SY Yu, AR Russly, MH Dzulkifly
Asian Fisheries Science 11, 19-29, 1998
61998
Development and Acceptability of Burgers made from Selaroides leptolepsis and Aristichthys nobilis
SY Yu, WM Siah
Asian Fisheries Science 10, 329-338, 1998
61998
Development of fish burgers from some underutilized species of trevally
SY Yu, WM Siah
Infofish International 2 (96), 34-6, 1996
61996
Effects of modified atmosphere packaging on shelf life of roasted spicy chicken (ayam percik).
AW Mohd, AZ Faridah, WM Siah, AA Noor, WI Wan Latifah
52011
Comparative acceptability and stability of toffee made from powdered and fresh juice of Morinda citrifolia.
MS Samsiah, SW Moey, AN Azizah, MS Latifah
52009
Effect of packaging on the storage quality of fishburger
WM Siah
Journal of Tropical Agriculture and Food Science 33 (2), 201, 2005
52005
Development of Fishburgers from S. Leptolepis, A. Monoceros and A. Nobilis
SY Yu, WM Siah
Summary Report of and Papers Presented at the Tenth Session of the Working …, 1997
51997
Effect of potassium sorbate dips on refrigerated storage of modified atmosphere packed barramundi (Lates calcarifer) fillets
WM Siah, WM Ariff
Journal of Tropical Agriculture and Food Science 31 (2), 215, 2003
42003
Shelf life of modified atmosphere packaged fresh grouper (Epinephelus sp.) fillets.
WM Siah, WM Ariff
32007
Modified atmosphere storage of barramundi (Lates calcarifer) fillets
WM Siah, WM Ariff
Journal of Tropical Agriculture and Food Science 30, 201-208, 2002
32002
Shelf life study and sensory evaluation of culinary product ('asam pedas' cube) using chitosan film.
NZ Adzaly, N Kasim, S Watt Moey, MN Anvarali, MR Manshor, ...
Malaysian Applied Biology 47 (4), 2018
12018
Accelerated shelf life studies of high energy pineapple granola bar
M Sharifah Samsiah, A Noor Azizah, SW Moey, MS Latifah
VII International Pineapple Symposium 902, 539-545, 2010
12010
Effect of modified atmosphere packaging and potassium sorbate on chemical, microbiological and sensorial properties of grouper (Epinephelus sp.) fillets
WM Siah, WA Mohd
J. Trop. Agric. and Fd. Sc 35 (2), 237-243, 2007
12007
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