Takip et
Doç. Dr. Ertan ATEŞ
Doç. Dr. Ertan ATEŞ
Tekirdag Namık Kemal Üniversitesi Ziraat Fakültesi Tarla Bitkileri Bölümü
nku.edu.tr üzerinde doğrulanmış e-posta adresine sahip
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
Yield and its components in field pea lines
AS Tekeli, E Ates
Journal of Central European Agriculture 4 (4), 313-317, 2003
992003
Yield potential and mineral composition of white clover (Trifolium repens L.)-tall fescue (Festuca arundinacea Schreb.) mixtures
AS Tekeli, E Ateş
Journal of Central European Agriculture 6 (1), 27-34, 2005
832005
Salinity Tolerance of Persian clover (Trifolium resupinatum Var. Majus. Boiss.) Lines at Germination and seedling Stage
E Ates, AS Tekeli
World Journal of Agricultural Sciences 3 (1), 71-79, 2007
792007
Plant growth stage effects on the yield, feeding value and some morphological characters of the fiddleneck (Phacelia tanacetifolia Benth.)
E Ates, L Coskuntuna, AS Tekeli
Cuban Journal of Agricultural Science 44 (4), 2010
352010
Resistance to salinity stress and available water levels at the seedling stage of the common vetch (Vicia sativa L.)
A Orak, E Ates
Plant Soil Environ 51 (2), 51-56, 2005
352005
Farklı Taban Gübresi Uygulamalarının Yem bezelyesi (Pisum arvense L.)’nin Ot Verimi ve Kalitesine Etkisi
A Ertan, AS TEKELİ
KSÜ Doğa Bilimleri Dergisi 20, 13-16, 2017
312017
Influence of some hardseededness-Breaking treatments on germination in persian clover (trifolium resupinatum ssp. Typicum fiori et paol.) seeds.
E Ates
312011
Forage quality and tetany potential of orchardgrass (Dactylis glomerata L.) and white clover (Trifolium repens L.) mixtures
E Ates, AS Tekeli
Cuban J. Agric. Sci 39, 97-102, 2005
272005
Changes in some morphological and chemical properties of Persian clover (T. resupinatum L.) in relation to time and above-ground biomass
AS Tekeli, R Avcioglu, E Ates
Ankara Univ. J. Agric. Sci 9, 352, 2003
272003
Nutritive values of some annual clovers (Trifolium sp.) at different growth stages
AS Tekeli, E Ates
Cuban Journal of Agricultural Science 40 (1), 93, 2006
242006
The mineral, amino acid and fiber contents and forage yield of field pea (Pisum arvense L.), fiddleneck (Phacelia tanacetifolia Benth.) and their mixtures under dry …
E Ates
232012
Some chemical and morphological properties of five clover species (Trifolium sp.) at different aspect of pasture in Belovets village (Razgrad), Bulgaria
E Ates
INTERNATIONAL JOURNAL OF PLANT PRODUCTION 5 (3), 255-262, 2011
232011
Determination of forage yield and its components in blue melilot (Melilotus caerulea (L.) Desr.) grown in the western region of Turkey
E Ates
Cuban Journal of Agricultural Science 45 (3), 2011
222011
Macar Fiği (Vicia pannonica Crantz.)'nin farklı gelişme dönemlerindeki bazı morfolojik ve tarımsal özellikleri ile besin içeriği ilişkileri
A ORAK, E ATEŞ, F VAROL
Tarım Bilimleri dergisi 10 (4), 410-415, 2004
222004
Effects of row distances and cuffing dates on herb yield and some morphological characters of Persian clover (Trifolium resupinatum L.)
E Ate, A Servet
CUBAN JOURNAL OF AGRICULTURAL SCIENCE 38 (3), 317-324, 2004
222004
The determination of agricultural and botanical characters of some annual clovers (Trifolium sp.).
AS Tekelı, E Ates
222003
Adi fiğ (Vicia sativa L.) ve İran üçgülü (Trifolium resupinatum L.) hatlarında bazı verim öğelerinin varyasyonu ve kalıtımı. I. Ot Verimi
AS Tekeli, E Ateş
Trakya Üniversitesi Fen Bilimleri Dergisi 3 (1), 69-76, 2002
222002
Forage yield and some quality properties of safflower (Carthamus tinctorius L.) - fodder pea (Pisum arvense L.) mixtures, as affected by sowing rates in Thrace …
B Arslan, E Ates, L Coskuntuna
202012
The amino acid and fiber contents of four different annual forage legumes at full-bloom stage
E Ates, L Coskuntuna, AS Tekeli
Cuban Journal of Agricultural Science 44 (1), 73-78, 2010
192010
Chemical Composition of Six Grass Species (Poaceae sp.) from Protected Forest Range in Northern Bulgaria
HS Tenikecier, E Ates
Asian Journal of Applied Sciences 11 (2), 71-75, 2018
182018
Sistem, işlemi şu anda gerçekleştiremiyor. Daha sonra yeniden deneyin.
Makaleler 1–20