| Diversidad gastronómica y su aporte a la identidad cultural FT Oñate, JR Fierro, MF Viteri Revista de Comunicación de la SEECI, 1-13, 2018 | 68 | 2018 |
| GASTRONOMIC DIVERSITY AND ITS CONTRIBUTION TO CULTURAL IDENTITY. FT Oñate, JR Fierro, MF Viteri Revista de Comunicación de la SEECI 21 (44), 2017 | 9 | 2017 |
| Heritage cooking as tourist motivation: ambato case study F Torres-Oñate, MF Viteri, R Infante-Paredes, S Donato-Moreira, ... Cultural Sustainable Tourism: A Selection of Research Papers from IEREK …, 2019 | 6 | 2019 |
| M-learning as support tool in the diffusion of the traditional food: case study ambato C Páez-Quinde, F Torres-Oñate, MF Viteri, ME Porras The Impact of the 4th Industrial Revolution on Engineering Education …, 2020 | 5 | 2020 |
| La evaluación y el turismo sostenible, caso de estudio Llangahua Y Proaño, M Viteri, C Torres, X Chisag ConcienciaDigital 5 (1.1), 266-286, 2022 | 4* | 2022 |
| Tungurahua and the Tourist Brand Within the Perceptive Tourist Development DE Páez Q, C Páez-Quinde, R Tamayo, R Infante-Paredes, ... Cultural Sustainable Tourism: A Selection of Research Papers from IEREK …, 2019 | 2 | 2019 |
| Gamification as a didactic strategy in a digital literancy: Case study for incacerated individuals CP Quinde, RI Paredes, SA Maldonado, JS Guerrero, MFV Toro 2018 IEEE Global Engineering Education Conference (EDUCON), 1314-1319, 2018 | 2 | 2018 |
| Cultural Sustainable Tourism U Stankov, SN Boemi, S Attia, S Kostopoulou, N Mohareb Springer International Publishing. https://doi. org/10.1007/978-3-030-10804-5, 2019 | 1 | 2019 |
| Diseño de una estrategia didactica para el potenciamiento del eje identidad nacional de la asignatura realidad nacional en educación superior MF Viteri Toro Pontificia Universidad Católica del Ecuador Sede Ambato, 2015 | 1 | 2015 |
| La cocina tradicional como motivación turística de baños de Agua Santa JL Sarabia, FT Oñate, DS Guerrero, MF Viteri Polo del Conocimiento 9 (2), 238-255, 2024 | | 2024 |
| La educación como promotor del fortalecimiento de la identidad nacional MF Viteri-Toro, LM Melendez-Escobar Revista Científica Arbitrada Multidisciplinaria PENTACIENCIAS 5 (4), 1-10, 2023 | | 2023 |
| Las rutas alimentarias: una estrategia turística basada en la identidad gastronómica ambateña MV Montalvo-Moncayo, MF Viteri-Toro, CF Torres-Oñate, ... ConcienciaDigital 4 (3), 232-249, 2021 | | 2021 |
| Costumbres y tradiciones en el fortalecimiento de la experiencia Turística MF Viteri Toro | | 2021 |
| El vinagre de plátano en el desarrollo de la cocina local manabita JT Escalante Loor Universidad Técnica de Ambato-Facultad de Ciencias Humanas y de la Educación …, 2021 | | 2021 |
| Tungurahua and the Tourist Brand Within the Perceptive Tourist Development R Infante-Paredes, F Torres-Oñate, MF Viteri Cultural Sustainable Tourism: A Selection of Research Papers from IEREK …, 2019 | | 2019 |
| Ethnomusical Study on the Ancestral Sound Produced by Capolin MF Viteri, MCP Quinde, VH del Salto, ARS Mayorga, RE Infante The Academic Research Community publication 2 (2), 7, 2018 | | 2018 |
| Designing an Ontology to Describe Ecological Cycling Routes within the Province of Tungurahua CP Quinde, ERN Peña, MN Ríos, FV Toro, FT Oñate, RI Paredes The Academic Research Community publication 2 (2), 7-7, 2018 | | 2018 |
| TOURISTIC ROUTE MODEL OF INTANGIBLE CULTURAL HERITAGE ON COMMUNITY\r\nTOURISM: SALASACA EXPERIENCE\r\n MFV Toro, DM Jerez, FT Onate, YP Jerez, EV Toro, RI Paredes PONTE International Journal of Science and Research 73 (11), 2017 | | 2017 |
| OVERPOPULATION OF VICUNAS IN PROTECTED AREAS: Alternative or disadvantage for the tourist sustainability of moors RT Soria, MF Viteri PONTE International Journal of Science and Research 73 (10), 2017 | | 2017 |
| The route of the melcocha, Baños de Agua Santa ‘study case AE Soria Torres, MF Viteri Toro, DO Sánchez Guerrero, CF Torres Oñate Ciencia Digital Editorial, 0 | | |
