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Chandra Kurnia Setiawan
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Effect of red and blue LED light irradiation on ascorbate content and expression of genes related to ascorbate metabolism in postharvest broccoli
G Ma, L Zhang, CK Setiawan, K Yamawaki, T Asai, F Nishikawa, ...
Postharvest Biology and Technology 94, 97-103, 2014
1262014
Combination of alginate based edible coating-betel essential oil in extending the shelf life of rose apple cv. Dalhari (Syzygium samarangense)
C Setiawan, N Utama, B Pradana
Advances in Horticultural Science 33 (1), 33-38, 2019
62019
Effect of pre-cooling and chitosan treatment on pineapple (Ananas comosus (l.) Merr.) quality during cold storage
I Prabasari, URR Pamungkas, CK Setiawan
IOP Conference Series: Earth and Environmental Science 985 (1), 012046, 2022
52022
Effect of alginate based edible coating enriched with vanilla essential oil on shelf-life of fresh-cut red pitaya (Hylocereus polyrhizus)
NA Utama, CK Setiawan, I Fajri
IOP conference series: earth and environmental science 458 (1), 012046, 2020
52020
Kajian Berbagai Minyak Atsiri dalam Edible Coating Berbasis CMC Sebagai Antibakteri Fresh-Cut Apel Manalagi (Malus sylvestris Mill)
EP Hikmatyar, NA Utama, CK Setiawan
Yogyakarta: Universitas Muhammadiyah Yogyakarta, 2017
42017
Addition of moringa oleifera lam. Leaves flour for increasing the nutritional value of modified cassava flour–based breakfast cereal
NW Asmoro, AIN Tari, R Widyastuti, CK Setiawan
E3S Web of Conferences 226, 00033, 2021
32021
Effect of light-emitting diode (Led) light on the gene expression related with ascorbate biosynthesis and metabolism in broccoli florets
CK Setiawan, S Supriyadi, U Santoso, G Ma, M Kato
KnE Life Sciences, 529-541, 2017
32017
Pengaruh Konsentrasi Pupuk Organik Cair Diperkaya Rhizobacteri Osmotoleran terhadap Pertumbuhan dan Hasil Tanaman Padi pada Kondisi Cekaman Kekeringan
CK Setiawan
Planta Tropika 4 (2), 65-74, 2016
32016
Modified atmosphere packaging and heat treatment for maintaining the quality of fresh-cut pineapple (ananas comosus)
I Prabasari, CK Setiawan, AP Andani, DL Kurniawansyah, WN Achsan, ...
IOP Conference Series: Earth and Environmental Science 752 (1), 012024, 2021
22021
Study of various antibrowning agents in fresh-cut apple cv Manalagi
NA Utama, R Hardianti, K Julynasari, CK Setiawan
IOP Conference Series: Earth and Environmental Science 752 (1), 012031, 2021
22021
Mocaf characteristic test of different varieties of cassava in Gunung Kidul
SS Dewi, ST Hastutik, CK Setiawan
IOP Conference Series: Earth and Environmental Science 458 (1), 012009, 2020
22020
Synergism between sago starch and chitosan in enhancing biodegradable film properties
I Prabasari, NA Utama, CK Setiawan
ICoSI 2014: Proceedings of the 2nd International Conference on Sustainable …, 2017
22017
Implementasi Ikrar Halal Muhammadiyah Format Lph-Kht Terhadap Mitra UMKM
H Widada, I Permana, CK Setiawan, DK Wahida
Prosiding Seminar Nasional Program Pengabdian Masyarakat, 2021
12021
Pembuatan Patilo Sebagai Usaha Meningkatkan Diversifikasi Pangan Di Giripurwo, Gunungkidul
CK Setiawan, BH Isnawan
Prosiding Seminar Nasional Program Pengabdian Masyarakat, 2018
12018
Chilling injury in pineapple fruit in response to calcium partitioning and allocation
CK Setiawan, J Siriphanich, K Luengwilai
Postharvest Biology and Technology 211, 112791, 2024
2024
Low concentration 1-MCP limit ripening process of mango cv.‘gedong gincu’during low temperature storage
CK Setiawan, KF Sari, NA Utama
IOP Conference Series: Earth and Environmental Science 1302 (1), 012090, 2024
2024
Application of 1-MCP does not slow down the ripening process of Mango (Mangifera indica L)
I Prabasari, CK Setiawan, NA Utama, MA Mabsyuroh
IOP Conference Series: Earth and Environmental Science 1287 (1), 012031, 2023
2023
Green grass jelly edible coating maintains shelf life of sapota fruit (Manilkara zapota)
CK Setiawan, IQ Aini, T Widyastuti, TF Djaafar, I Prabasari
IOP Conference Series: Earth and Environmental Science 1172 (1), 012058, 2023
2023
Penguatan Kelembagaan Pokdarwis BERKAH Dalhari di Padukuhan Krasaan, Jogotirto, Brebah, Sleman
N Rahmawati, CK Setiawan
Prosiding Seminar Nasional Program Pengabdian Masyarakat, 2022
2022
Effect of CaCl2 and Alginate-Essential Oil Edible Coating in Maintaining Quality and Antioxidant Content in Rose Apple cv. Dalhari
AM Anjani, CK Setiawan, NA Utama
IOP Conference Series: Earth and Environmental Science 752 (1), 012004, 2021
2021
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