| Application of gas chromatography-mass spectrometry-based metabolomics in food science and technology SP Putri, MMM Ikram, A Sato, HA Dahlan, D Rahmawati, Y Ohto, ... Journal of bioscience and bioengineering 133 (5), 425-435, 2022 | 50 | 2022 |
| GC-MS Based Metabolite Profiling to Monitor Ripening-Specific Metabolites in Pineapple (Ananas comosus) MMM Ikram, S Ridwani, SP Putri, E Fukusaki Metabolites 10 (4), 134, 2020 | 47 | 2020 |
| Comparative metabolomics and sensory evaluation of pineapple (Ananas comosus) reveal the importance of ripening stage compared to cultivar MMM Ikram, R Mizuno, SP Putri, E Fukusaki Journal of bioscience and bioengineering 132 (6), 592-598, 2021 | 22 | 2021 |
| Characterization of five Indonesian mangoes using gas chromatography–mass spectrometry-based metabolic profiling and sensory evaluation M Sato, MMM Ikram, H Pranamuda, W Agusta, SP Putri, E Fukusaki Journal of bioscience and bioengineering 132 (6), 613-620, 2021 | 14 | 2021 |
| Metabolome analysis of banana (Musa acuminata) treated with chitosan coating and low temperature reveals different mechanisms modulating delayed ripening AAR Parijadi, K Yamamoto, MMM Ikram, FM Dwivany, K Wikantika, ... Frontiers in Sustainable Food Systems 6, 835978, 2022 | 11 | 2022 |
| GC-MS based metabolite profiling to monitor ripening-specific metabolites in pineapple (Ananas comosus). Metabolites, 10 (4), Article 134 MMM Ikram, S Ridwani, SP Putri, E Fukusaki | 7 | 2020 |
| Gene expression analysis related to ethylene induced female flowers of cucumber (Cucumis sativus L.) at different photoperiod MMM Ikram, RR Esyanti, FM Dwivany Journal of Plant Biotechnology 44 (3), 229-234, 2017 | 7 | 2017 |
| The effect of photoperiodism with led light on productivity of female flower in cucumber (Cucumis sativus L.) MMM Ikram, RR Esyanti, A Faizal MATTER: Int J Sci Tech Special, 24-34, 2015 | 4 | 2015 |
| Chitosan-based coating enriched with melezitose alters primary metabolites in fresh-cut pineapple during storage MMM Ikram, SP Putri, E Fukusaki Journal of bioscience and bioengineering 136 (5), 374-382, 2023 | 1 | 2023 |
