| Developments in industrially important thermostable enzymes: a review GD Haki, SK Rakshit Bioresource technology 89 (1), 17-34, 2003 | 1716 | 2003 |
| Enhancing antimicrobial activity of chitosan films by incorporating garlic oil, potassium sorbate and nisin Y Pranoto, SK Rakshit, VM Salokhe LWT-Food Science and Technology 38 (8), 859-865, 2005 | 785 | 2005 |
| Physical and antibacte rial properties of alginate-based edible film incorporated with garlic oil Y Pranoto, VM Salokhe, SK Rakshit Food research international 38 (3), 267-272, 2005 | 673 | 2005 |
| Effect of processing on antinutrients and in vitro protein digestibility of kidney bean (Phaseolus vulgaris L.) varieties grown in East Africa EA Shimelis, SK Rakshit Food chemistry 103 (1), 161-172, 2007 | 420 | 2007 |
| Physico-chemical properties, pasting behavior and functional characteristics of flours and starches from improved bean (Phaseolus vulgaris L.) varieties grown in East Africa EA Shimelis, M Meaza, S Rakshit International Commission of Agricultural Engineering, 2006 | 320 | 2006 |
| Proximate composition and physico-chemical properties of improved dry bean (Phaseolus vulgaris L.) varieties grown in Ethiopia EA Shimelis, SK Rakshit LWT-Food Science and Technology 38 (4), 331-338, 2005 | 252 | 2005 |
| Microbiological, biochemical, and functional aspects of sugary kefir fermentation-A review FA Fiorda, GV de Melo Pereira, V Thomaz-Soccol, SK Rakshit, ... Food Microbiology 66, 86-95, 2017 | 237 | 2017 |
| Microbial and processing criteria for production of probiotics: a review B Kosin, SK Rakshit Food Technology and Biotechnology 44 (3), 371-379, 2006 | 196 | 2006 |
| Proximate, mineral, and antinutrient compositions of indigenous Okra (Abelmoschus esculentus) pod accessions: implications for mineral bioavailability HF Gemede, GD Haki, F Beyene, AZ Woldegiorgis, SK Rakshit Food science & nutrition 4 (2), 223-233, 2016 | 176 | 2016 |
| Physical and antimicrobial properties of banana flour/chitosan biodegradable and self sealing films used for preserving Fresh-cut vegetables N Pitak, SK Rakshit LWT-Food science and technology 44 (10), 2310-2315, 2011 | 165 | 2011 |
| Biodiesel production using heterogeneous catalysts including wood ash and the importance of enhancing byproduct glycerol purity BK Uprety, W Chaiwong, C Ewelike, SK Rakshit Energy Conversion and Management 115, 191-199, 2016 | 154 | 2016 |
| Comparison of some new pretreatment methods for second generation bioethanol production from wheat straw and water hyacinth YN Guragain, J De Coninck, F Husson, A Durand, SK Rakshit Bioresource Technology 102 (6), 4416-4424, 2011 | 151 | 2011 |
| Forest biorefinery: Potential of poplar phytochemicals as value-added co-products RK Devappa, SK Rakshit, RFH Dekker Biotechnology advances 33 (6), 681-716, 2015 | 144 | 2015 |
| Statistical optimization of lipase catalyzed hydrolysis of methyloleate by response surface methodology M Murthy, T Swaminathan, SK Rakshit, Y Kosugi Bioprocess Engineering 22 (1), 35-39, 2000 | 142 | 2000 |
| Direct fermentative production of lactic acid on cassava and other starch substrates W Xiaodong, G Xuan, SK Rakshit Biotechnology Letters 19, 841-843, 1997 | 131 | 1997 |
| Processing technology comparison of physicochemical and functional properties of cassava starch extracted from fresh root and dry chips S Abera, SK Rakshit Starch‐Stärke 55 (7), 287-296, 2003 | 114 | 2003 |
| Optimization of batch fermentation conditions for dextran production RS Karthikeyan, SK Rakshit, A Baradarajan Bioprocess Engineering 15, 247-251, 1996 | 114 | 1996 |
| Development of kefir-based probiotic beverages with DNA protection and antioxidant activities using soybean hydrolyzed extract, colostrum and honey FA Fiorda, GV de Melo Pereira, V Thomaz-Soccol, AP Medeiros, ... LWT-Food Science and Technology 68, 690-697, 2016 | 101 | 2016 |
| Bioconversion of crude glycerol to microbial lipid using a robust oleaginous yeast Rhodosporidium toruloides ATCC 10788 capable of growing in the presence of … BK Uprety, SS Dalli, SK Rakshit Energy Conversion and Management 135, 117-128, 2017 | 98 | 2017 |
| Ultrasound pretreatment of cassava chip slurry to enhance sugar release for subsequent ethanol production S Nitayavardhana, SK Rakshit, D Grewell, J Van Leeuwen, SK Khanal Biotechnology and bioengineering 101 (3), 487-496, 2008 | 96 | 2008 |
Gulelat Desse HakiBotswana University of Agriculture and Natural ResourcesVerified email at buan.ac.bw
