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Rocío Juan
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Effects of the addition of wild legumes (Lathyrus annuus and Lathyrus clymenum) on the physical and nutritional properties of extruded products based on whole corn and brown rice
E Pastor-Cavada, SR Drago, RJ González, R Juan, JE Pastor, M Alaiz, ...
Food Chemistry 128 (4), 961-967, 2011
1192011
SEM and light microscope observations on fruit and seeds in Scrophulariaceae from southwest Spain and their systematic significance
R Juan, J Pastor, I Fernandez
Annals of Botany 86 (2), 323-338, 2000
1172000
Micromorphological Studies on Seeds of Orobanche Species from the Iberian Peninsula and the Balearic Islands, and Their Systematic Significance
L Plaza, I Fernández, R Juan, J Pastor, A Pujadas
Annals of Botany 94 (1), 167-178, 2004
1082004
Chelating, antioxidant and antiproliferative activity of Vicia sativa polyphenol extracts
C Megías, E Pastor-Cavada, C Torres-Fuentes, J Girón-Calle, M Alaiz, ...
European Food Research and Technology 230 (2), 353-359, 2009
862009
Analytical nutritional characteristics of seed proteins in six wild Lupinus species from Southern Spain
E Pastor-Cavada, R Juan, JE Pastor, M Alaiz, J Vioque
Food Chemistry 117 (3), 466-469, 2009
802009
Antioxidant activity of seed polyphenols in fifteen wild Lathyrus species from South Spain
E Pastor-Cavada, R Juan, JE Pastor, M Alaiz, J Vioque
LWT-Food Science and Technology 42 (3), 705-709, 2009
752009
Systematic Consideration of Microcharacters of Fruits and Seeds in the Genus Verbascum (Scrophulariaceae)
R JUAN, I FERNANDEZ, J PASTOR
Annals of Botany 80 (5), 591-598, 1997
611997
Electrophoretic characterization of Amaranthus L. seed proteins and its systematic implications
R Juan, J Pastor, M Alaiz, J Vioque
Botanical Journal of the Linnean society 155 (1), 57-63, 2007
592007
Protein isolates from two Mediterranean legumes: Lathyrus clymenum and Lathyrus annuus. Chemical composition, functional properties and protein characterisation
E Pastor-Cavada, R Juan, JE Pastor, M Alaiz, J Vioque
Food chemistry 122 (3), 533-538, 2010
522010
Protein and amino acid composition of select wild legume species of tribe Fabeae
E Pastor-Cavada, R Juan, JE Pastor, M Alaiz, J Vioque
Food chemistry 163, 97-102, 2014
432014
Nutritional characteristics of seed proteins in 28 Vicia species (Fabaceae) from Southern Spain
E Pastor‐Cavada, R Juan, JE Pastor, M Alaiz, J Vioque
Journal of food science 76 (8), 2011
432011
Nutritional characteristics of seed proteins in 15 Lathyrus species (fabaceae) from Southern Spain
E Pastor-Cavada, R Juan, JE Pastor, M Alaiz, J Vioque
LWT-Food Science and Technology 44 (4), 1059-1064, 2011
422011
Antioxidative activity in the seeds of 28 Vicia species from Southern Spain
E PASTOR‐CAVADA, R Juan, JE Pastor, M Alaiz, J GIRÓN‐CALLE, ...
Journal of Food Biochemistry 35 (5), 1373-1380, 2011
402011
Seed morphology in Veronica L. (Scrophulariaceae) from south-west Spain
R Juan, J Pastor, I Fernandez
Botanical Journal of the Linnean Society 115 (2), 133-143, 1994
391994
Genetic structure and phylogeography in Juniperus oxycedrus subsp. macrocarpa around the Mediterranean and Atlantic coasts of the Iberian Peninsula, based on AFLP and plastid …
A Juan, MF Fay, J Pastor, R Juan, I Fernández, MB Crespo
European Journal of Forest Research 131 (3), 845-856, 2012
322012
Fatty Acid Distribution in the Seed Flour of Wild Vicia Species from Southern Spain
E Pastor-Cavada, R Juan, JE Pastor, M Alaiz, J Vioque
Journal of the American Oil Chemists' Society 86 (10), 977-983, 2009
322009
Relationships between mature cone traits and seed viability in Juniperus oxycedrus L. subsp. macrocarpa (Sm.) Ball (Cupressaceae)
R Juan, J Pastor, I Fernández, JC Diosdado
Acta Biol Cracov Bot 45 (2), 69-78, 2003
302003
Morphological and anatomical studies on fruits of Veronica from south-west Spain
R Juan, I Fernandez, J Pastor
Botanical Journal of the Linnean Society 123 (2), 157-171, 1997
271997
Amino Acids Composition of Teucrium Nutlet Proteins and their Systematic Significance
R Juan, J Pastor, F Millan, M Alaiz, J Vioque
Annals of botany 94 (4), 615-621, 2004
252004
Chemical composition and nutritional characteristics of the seed oil of wild Lathyrus, Lens and Pisum species from Southern Spain
E Pastor-Cavada, R Juan, JE Pastor, M Alaiz, J Vioque
Journal of the American Oil Chemists' Society 86 (4), 329, 2009
222009
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