Impacts of nicotine and flavoring on the sensory perception of e-cigarette aerosol AJ Pullicin, H Kim, MC Brinkman, SS Buehler, PI Clark, J Lim Nicotine and Tobacco Research 22 (5), 806-813, 2020 | 46 | 2020 |
Oral carbohydrate sensing: Beyond sweet taste J Lim, AJ Pullicin Physiology & behavior 202, 14-25, 2019 | 46 | 2019 |
Human taste detection of glucose oligomers with low degree of polymerization AJ Pullicin, MH Penner, J Lim Plos one 12 (8), e0183008, 2017 | 35 | 2017 |
Cephalic phase insulin release: A review of its mechanistic basis and variability in humans AJ Pullicin, JI Glendinning, J Lim Physiology & Behavior 239, 113514, 2021 | 18 | 2021 |
Regional differences in taste responsiveness: effect of stimulus and tasting mode JL Colvin, AJ Pullicin, J Lim Chemical senses 43 (8), 645-653, 2018 | 17 | 2018 |
Preparation and characterization of isolated low degree of polymerization food-grade maltooligosaccharides AJ Pullicin, AJ Ferreira, CM Beaudry, J Lim, MH Penner Food chemistry 246, 115-120, 2018 | 16 | 2018 |
The Sweet Taste of Acarbose and Maltotriose: Relative Detection and Underlying Mechanism AJ Pullicin, MH Penner, J Lim Chemical senses 44 (2), 123-128, 2019 | 15 | 2019 |
Use of c-peptide as a measure of cephalic phase insulin release in humans AJ Pullicin, SA Newsom, MM Robinson, J Lim Physiology & Behavior 255, 113940, 2022 | 7 | 2022 |
Oral stimulation with maltodextrin: Effect on cephalic phase insulin release AJ Pullicin, D Wils, J Lim Appetite 183, 106464, 2023 | 2 | 2023 |
Oral glucose sensing in cephalic phase insulin release AJ Pullicin, D Wils, J Lim Appetite 191, 107070, 2023 | | 2023 |
Cephalic phase insulin release: the role of oral glucose detection and its measurement in humans AJ Pullicin | | 2023 |
Use of C-peptide as a measure of a taste-induced cephalic phase insulin release in humans AJ Pullicin, J Lim CHEMICAL SENSES 47, 2022 | | 2022 |
The Sweet Taste of Acarbose and Maltotriose: Relative Detection and Underlying Mechanism AJ Pullcin, MH Penner, J Lim CHEMICAL SENSES 44 (7), E6-E7, 2019 | | 2019 |
The Impacts of Aging and Military Service on Olfactory and Taste Function MHW Wong, AJ Pullicin, J Lim CHEMICAL SENSES 44 (7), E19-E19, 2019 | | 2019 |
Investigation of target substrates for glucose oligomer sensing AJ Pullicin, MH Penner, J Lim CHEMICAL SENSES 43 (4), E103-E103, 2018 | | 2018 |
The preparation and human taste detection of low degree of polymerization glucose oligomers AJ Pullicin | | 2017 |