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Alexa Pullicin
Alexa Pullicin
Verified email at oregonstate.edu
Title
Cited by
Cited by
Year
Impacts of nicotine and flavoring on the sensory perception of e-cigarette aerosol
AJ Pullicin, H Kim, MC Brinkman, SS Buehler, PI Clark, J Lim
Nicotine and Tobacco Research 22 (5), 806-813, 2020
462020
Oral carbohydrate sensing: Beyond sweet taste
J Lim, AJ Pullicin
Physiology & behavior 202, 14-25, 2019
462019
Human taste detection of glucose oligomers with low degree of polymerization
AJ Pullicin, MH Penner, J Lim
Plos one 12 (8), e0183008, 2017
352017
Cephalic phase insulin release: A review of its mechanistic basis and variability in humans
AJ Pullicin, JI Glendinning, J Lim
Physiology & Behavior 239, 113514, 2021
182021
Regional differences in taste responsiveness: effect of stimulus and tasting mode
JL Colvin, AJ Pullicin, J Lim
Chemical senses 43 (8), 645-653, 2018
172018
Preparation and characterization of isolated low degree of polymerization food-grade maltooligosaccharides
AJ Pullicin, AJ Ferreira, CM Beaudry, J Lim, MH Penner
Food chemistry 246, 115-120, 2018
162018
The Sweet Taste of Acarbose and Maltotriose: Relative Detection and Underlying Mechanism
AJ Pullicin, MH Penner, J Lim
Chemical senses 44 (2), 123-128, 2019
152019
Use of c-peptide as a measure of cephalic phase insulin release in humans
AJ Pullicin, SA Newsom, MM Robinson, J Lim
Physiology & Behavior 255, 113940, 2022
72022
Oral stimulation with maltodextrin: Effect on cephalic phase insulin release
AJ Pullicin, D Wils, J Lim
Appetite 183, 106464, 2023
22023
Oral glucose sensing in cephalic phase insulin release
AJ Pullicin, D Wils, J Lim
Appetite 191, 107070, 2023
2023
Cephalic phase insulin release: the role of oral glucose detection and its measurement in humans
AJ Pullicin
2023
Use of C-peptide as a measure of a taste-induced cephalic phase insulin release in humans
AJ Pullicin, J Lim
CHEMICAL SENSES 47, 2022
2022
The Sweet Taste of Acarbose and Maltotriose: Relative Detection and Underlying Mechanism
AJ Pullcin, MH Penner, J Lim
CHEMICAL SENSES 44 (7), E6-E7, 2019
2019
The Impacts of Aging and Military Service on Olfactory and Taste Function
MHW Wong, AJ Pullicin, J Lim
CHEMICAL SENSES 44 (7), E19-E19, 2019
2019
Investigation of target substrates for glucose oligomer sensing
AJ Pullicin, MH Penner, J Lim
CHEMICAL SENSES 43 (4), E103-E103, 2018
2018
The preparation and human taste detection of low degree of polymerization glucose oligomers
AJ Pullicin
2017
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