| The valuation and purchase of food products that combine local, regional and traditional features: The influence of consumer ethnocentrism P Fernández-Ferrín, A Calvo-Turrientes, B Bande, M Artaraz-Miñón, ... Food Quality and Preference 64, 138-147, 2018 | 209 | 2018 |
| The choice of local food products by young consumers: The importance of public and private attributes P Fernández‐Ferrín, B Bande, A Calvo‐Turrientes, MM Galán‐Ladero Agribusiness 33 (1), 70-84, 2017 | 26 | 2017 |
| e Galán-Ladero, M (2018). The valuation and purchase of food products that combine local, regional and traditional features: The influence of consumer ethnocentrism P Fernández-Ferrín, A Calvo-Turrientes, B Bande, M Artaraz-Miñón Food Quality and Preference 64, 138-147, 0 | 6 | |
| valuation and purchase of food products that combine local, regional and traditional features: The influence of consumer ethnocentrism A Calvo-Turrientes, Bà Bande, M Artaraz-Miñón Food quality and preference, 2017 | | 2017 |
