| Dietary quality of the US child and adolescent population: trends from 1999 to 2012 and associations with the use of federal nutrition assistance programs X Gu, KL Tucker The American journal of clinical nutrition 105 (1), 194-202, 2017 | 177 | 2017 |
| Concerns about the Burden of Proof studies AJ Glenn, X Gu, FB Hu, M Wang, WC Willett Nature Medicine 29 (4), 823-825, 2023 | 10 | 2023 |
| Reply to e archer X Gu, KL Tucker The American Journal of Clinical Nutrition 106 (3), 952-953, 2017 | 8 | 2017 |
| Red meat intake and risk of type 2 diabetes in a prospective cohort study of United States females and males X Gu, JP Drouin-Chartier, FM Sacks, FB Hu, B Rosner, WC Willett The American Journal of Clinical Nutrition 118 (6), 1153-1163, 2023 | 7 | 2023 |
| Dietary quality and risk of heart failure in men X Gu, DD Wang, TT Fung, D Mozaffarian, L Djoussé, B Rosner, FM Sacks, ... The American Journal of Clinical Nutrition 116 (2), 378-385, 2022 | 7 | 2022 |
| Dietary intakes of the US child and adolescent population and their adherence to the current dietary guidelines: trends from 1999 to 2012 X Gu, KL Tucker The FASEB Journal 31, 29.1-29.1, 2017 | 7 | 2017 |
| Validity and reproducibility of a semiquantitative food frequency questionnaire for measuring intakes of foods and food groups X Gu, DD Wang, L Sampson, JB Barnett, EB Rimm, MJ Stampfer, ... American Journal of Epidemiology 193 (1), 170-179, 2024 | 3 | 2024 |
| Validity and Reproducibility of FFQ in Measuring Food and Food Group Intakes X Gu, D Wang, L Sampson, E Rimm, M Stampfer, L Djousse, F Sacks, ... Current Developments in Nutrition 6, 765, 2022 | 1 | 2022 |
| Abstract P170: Associations of Calibrated Dietary Sodium and Potassium Intakes With the Risk of Heart Failure and its Subtypes in Postmenopausal Women: The Women's Health … X Gu, LF Tinker, AE Field, MB Roberts, M Allison, B Haring, ... Circulation 137 (suppl_1), AP170-AP170, 2018 | 1 | 2018 |
| Clinical Rounds X Gu, JP Drouin-Chartier, FM Sacks, FB Hu, B Rosner | | 2024 |
| P29-018-23 Red Meat Intake and Risk of Type 2 Diabetes in US Women and Men X Gu, JP Drouin-Chartier, F Sacks, F Hu, B Rosner, W Willett Current Developments in Nutrition 7, 2023 | | 2023 |
| Multiple Dietary Indexes Associated With Lower Risk of Heart Failure and Its Subtypes in the Health Professionals Follow-Up Study X Gu, D Wang, T Fung, D Mozaffarian, L Djoussé, B Rosner, F Sacks, ... Current Developments in Nutrition 5, 1035, 2021 | | 2021 |
| Diet and cognitive decline: considerations for reconciling heterogeneous findings X Gu, M Koch, MK Jensen Current Opinion in Lipidology 30 (5), 412-413, 2019 | | 2019 |
| P1‐010: THE EMPIRICAL INFLAMMATORY DIETARY PATTERN IN RELATION TO COGNITIVE FUNCTION AND RISK OF MILD COGNITIVE IMPAIRMENT AND DEMENTIA IN THE WOMEN'S HEALTH INITIATIVE MEMORY … X Gu, M Koch, FK Tabung, N Marchand, LB Harrington, AH Shadyab, ... Alzheimer's & dementia 15, P233-P234, 2019 | | 2019 |
