| An overview on microbial enzymes and their industrial applications P Mukherjee, I Mondal, D Dey, E Dan, F Khatun, S Tewari Journal of Survey in Fisheries Sciences 10 (1S), 6154-6160, 2023 | 2 | 2023 |
| Indian traditional plants: medicinal properties and Human health P Pramanik, S Tewari, P Mukherjee, R Banka, S Sen Journal of Survey in Fisheries Sciences 10 (1S), 6170-6179, 2023 | 2 | 2023 |
| Antimicrobial activity of mint: An overview S Sameena, P Mukherjee, P Pramanik, P Chatterjee, N Dash Journal of Advances in Microbiology Research 5 (1), 01-03, 2024 | | 2024 |
| Overview on Anorexia Nervosa: An eating disorder A Pattanayak, E Manna, P Mukherjee, PK Roy, S Nakhale | | 2022 |
| A review on bioactive compounds presents in garden beet and beetroot powder and their potential prebiotic properties P Mukherjee, S Tewari, TZ Jombo | | |
| Biochemical parameters and potential health benefits of functional probiotic chocolates: A systematic review P Mukherjee, S Tewari, AR Chakravarti | | |
| A short review on medicinal value of Indian blackberry (Syzygium cumini L.) S Chowdhury, S Tewari, P Mukherjee, A Pattanayak | | |
Dr. Souvik TewariAssistant Professor, Dept. of Food and Nutrition, Swami Vivekananda University, Barrackpore, IndiaVerified email at svu.ac.in
