| Role of Bacteria in Tempe Bitter Taste Formation: Microbiological and Molecular Biological Analysis Based on 16S rRNA Gene T Barus, A Suwanto, AT Wahyudi, H Wijaya Microbiology Indonesia 2 (1), 17-21, 2008 | 73 | 2008 |
| Effect of Spontaneous Lactic Acid Fermentation on Physico-Chemical Properties of Sweet Potato Flour N YULIANA, S NURDJANAH, R SUGIHARTO, D AMETHY Microbiology Indonesia 8 (1), 1, 2014 | 48* | 2014 |
| Isolation of root endophytic bacteria from tomato and its biocontrol activity againts fungal diseases A MUNIF, J HALLMANN, RA SIKORA Microbiology Indonesia 6 (4), 148, 2012 | 45 | 2012 |
| Isolation and Characterization of Chitinolytic Bacteria and Their Potential to Inhibit Plant Pathogenic Fungi D Suryanto, N Irawati, E Munir Microbiology Indonesia 5 (3), 144-148, 2011 | 45 | 2011 |
| Biosynthesis of Polyamide 4, a Biobased and Biodegradable Polymer I Saskiawan Microbiology Indonesia 2 (3), 119-123, 2008 | 42 | 2008 |
| Isolation and Screening of Endophytic Microbes from Morinda citrifolia and their Ability to Produce Anti-Microbial Substances S Kumala, EB Siswanto Microbiology Indonesia 1 (3), 145-148, 2007 | 39 | 2007 |
| Characterization and Pathogenicity of Fusarium oxysporum as the Causal Agent of Fusarium Wilt in Chili (Capsicum annuum L.) RS FERNIAH, BS DARYONO, RSRI KASIAMDARI, A PRIYATMOJO Microbiology Indonesia 8 (3), 121, 2014 | 38 | 2014 |
| Effect of Micro-encapsulated Synbiotic at Different Frequencies for Luminous Vibriosis Control in White Shrimp (Litopenaeus vannamei) W MUNAENI, M YUHANA, W WIDANARNI Microbiology Indonesia 8 (2), 72, 2014 | 38 | 2014 |
| Effect of tempeh supplementation on the profiles of human intestinal immune system and gut microbiota S Stephanie, NK RATIH, S SOKA, A SUWANTO Microbiology Indonesia 11 (1), 2, 2017 | 37 | 2017 |
| Antimicrobial Activity of Melinjo Seed and Peel Extract (Gnetum gnemon) Against Selected Pathogenic Bacteria AJANN PARHUSIP, AB SITANGGANG Microbiology Indonesia 5 (3), 103-112, 2011 | 36 | 2011 |
| Modified Slide Culture Method for Faster and Easier Identification of Dermatophytes Y Rosana, T Matsuzawa, T Gonoi, A Karuniawati Microbiology Indonesia 8 (3), 135, 2014 | 35 | 2014 |
| Process Design of Microbiological Chitin Extraction B WAHYUNTARI, S SETYAHADI Microbiology Indonesia 5 (1), 39-45, 2011 | 32 | 2011 |
| Selection and identification of cellulase-producing bacteria isolated from the litter of mountain and swampy forest HA Wizna, Y Rizal, A Dharma, IP Kompiang Microbiology Indonesia 1 (3), 135-139, 2007 | 32* | 2007 |
| Molecular and Physiological Characterization of Copper-Resistant Bacteria Isolated from Activated Sludge in an Industrial Wastewater Treatment Plant in Rungkut-Surabaya, Indonesia W IRAWATI, T YUWONO, J SOEDARSONO, H HARTIKO Microbiology Indonesia 6 (3), 107-116, 2012 | 31 | 2012 |
| The Production of Nata Colored by Monascus purpureus J1 Pigments as Functional Food T Purwadaria, L Gunawan, AW Gunawan Microbiology Indonesia 4 (1), 6-10, 2010 | 31 | 2010 |
| Population and Diversity of Endophytic Bacteria Associated with Medicinal Plant Curcuma zedoaria TRIR SULISTIYANI, P LISDIYANTI, Y LESTARI Microbiology Indonesia 8 (2), 64, 2014 | 30 | 2014 |
| Detection and Sequence Diversity of Begomovirus Associated with Yellow Leaf Curl Disease of Pepper (Capsicum annuum) in West Sumatra, Indonesia J Trisno, SH Hidayat, T Habazar, I Manti Microbiology Indonesia 3 (2), 56-61, 2009 | 29 | 2009 |
| Activity of proteolytic and Amylolytic enzymes from Bacillus spp. Isolated from shrimp ponds I Jamilah, A Meryandini, I Rusmana, A Suwanto, NR Mubarik Microbiology Indonesia 3 (2), 67-71, 2009 | 29 | 2009 |
| Teknologi pupuk mikrob multiguna menunjang keberlanjutan sistem produksi kedelai R Saraswati Jurnal Mikrobiologi Indonesia 4 (1), 1-9, 1999 | 29 | 1999 |
| Diversity of Lactic Acid Bacteria Isolated from Indonesian Traditional Fermented Foods AZ MUSTOPA, F FATIMAH Microbiology Indonesia 8 (2), 48, 2014 | 28 | 2014 |
