A framework for analysing innovation in the food sector KG Grunert, H Harmsen, M Meulenberg, E Kuiper, T Ottowitz, F Declerck, ... Products and process innovation in the food industry, 1-37, 1997 | 285 | 1997 |
Why did we make that cheese? An empirically based framework for understanding what drives innovation activity H Harmsen, KG Grunert, F Declerck R&d Management 30 (2), 151-166, 2000 | 148 | 2000 |
Les coopératives agricoles: identité, gouvernance et stratégies C Chomel, F Declerck, M Filippi, O Frey, R Mauget Primento, 2013 | 47 | 2013 |
Structures, strategies, and performance of EC agricultural cooperatives R Mauget, F Declerck Agribusiness: An International Journal 12 (3), 265-275, 1996 | 43 | 1996 |
Valuation of target firms acquired in the food sector during the 1996-2001 wave F Declerck International Food and Agribusiness Management Review 5 (4), 2003 | 20 | 2003 |
Mergers & acquisitions in the food business: how did the 2002 and 2008/2009 economic crises impact corporate valuation? F Declerck International Journal on Food System Dynamics 7 (3), 183-195, 2016 | 15 | 2016 |
Profit-structure relationships in US food industries F Declerck, B Sherrick | 15 | 1991 |
Solvency and performance of French wineries in times of declining sales: Co-operatives and corporations F Declerck, JL Viviani International Journal on Food System Dynamics 3 (2), 106-122, 2012 | 14 | 2012 |
Typology and financial performance of champagne makers according to distribution channel F Declerck International Food and Agribusiness Management Review 8 (4), 1-22, 2005 | 10 | 2005 |
G. Göransson (1995): A framework for analysing innovation in the food sector KG Grunert, H Harmsen, M Meulenberg, E Kuiper, T Ottowitz, F Declerk, ... Product and process innovation in the food industry. Blackie Academic …, 0 | 10 | |
Les coopératives agricoles C Chômel, F Declerck, M Filippi, O Frey, R Mauget Identité, gouvernance et strategies. Larcier, Bruxelles, 2013 | 8 | 2013 |
Managing price cycles in the Champagne industry F Declerck Agribusiness: an international journal 21 (4), 531-544, 2005 | 8 | 2005 |
Où va le cycle du champagne F Declerck Facteurs de performance dans le Champagne au regard du diagnostic …, 2004 | 8 | 2004 |
Do agricultural commodity firm stock price and agricultural commodity price move together? F Declerck International Journal on Food System Dynamics 5 (3), 120-129, 2014 | 7 | 2014 |
Comment utiliser les marchés à terme agricoles et alimentaires M Portier France Agricole Editions, 2009 | 7 | 2009 |
The financial value of corporations in a cobweb economy: Champagne industry dynamics F Declerck, LM Cloutier International Journal of Wine Business Research 22 (3), 269-287, 2010 | 5 | 2010 |
Vertical coordination mechanisms in a cobweb economy: a system dynamics model of the Champagne industry F Declerck, LM Cloutier 3rd International Wine Business and Marketing Research Conference 8 (07), 2006 | 5 | 2006 |
The Champagne Wine Industry: An Economic Dynamic Model of Production and Consumption F Declerck, LM Cloutier ESSEC, 2002 | 5 | 2002 |
Structure-performance impact of mergers and acquisitions in food industries in the 1980s F Declerck Strategies and structures in agro-food industries. Assen, NL, 153-170, 1997 | 5 | 1997 |
Brioche Pasquier SA: industrializing traditional French baking F Declerck, T Ottowitz Products and Process Innovation in the Food Industry, 75-90, 1997 | 5 | 1997 |