| Genetically Engineered SaccharomycesYeast Capable of Effective Cofermentation of Glucose and Xylose NWY Ho, Z Chen, AP Brainard Applied and environmental microbiology 64 (5), 1852-1859, 1998 | 769 | 1998 |
| Optimization of pH controlled liquid hot water pretreatment of corn stover N Mosier, R Hendrickson, N Ho, M Sedlak, MR Ladisch Bioresource technology 96 (18), 1986-1993, 2005 | 767 | 2005 |
| Elevated basal serum tryptase identifies a multisystem disorder associated with increased TPSAB1 copy number JJ Lyons, X Yu, JD Hughes, QT Le, A Jamil, Y Bai, N Ho, M Zhao, Y Liu, ... Nature genetics 48 (12), 1564-1569, 2016 | 314 | 2016 |
| Effects of diabetes on hippocampal neurogenesis: links to cognition and depression N Ho, MS Sommers, I Lucki Neuroscience & Biobehavioral Reviews 37 (8), 1346-1362, 2013 | 287 | 2013 |
| Effect of acetic acid and pH on the cofermentation of glucose and xylose to ethanol by a genetically engineered strain of Saccharomyces cerevisiae E Casey, M Sedlak, NWY Ho, NS Mosier FEMS yeast research 10 (4), 385-393, 2010 | 269 | 2010 |
| Production of Ethanol from Cellulosic Biomass Hydrolysates Using Genetically Engineered Saccharomyces Yeast Capable of Cofermenting Glucose and Xylose M Sedlak, NWY Ho Proceedings of the Twenty-Fifth Symposium on Biotechnology for Fuels and …, 2004 | 255 | 2004 |
| Ganoderma lucidum suppresses motility of highly invasive breast and prostate cancer cells D Sliva, C Labarrere, V Slivova, M Sedlak, FP Lloyd Jr, NWY Ho Biochemical and biophysical research communications 298 (4), 603-612, 2002 | 252 | 2002 |
| Characterization of the effectiveness of hexose transporters for transporting xylose during glucose and xylose co‐fermentation by a recombinant Saccharomyces yeast M Sedlak, NWY Ho Yeast 21 (8), 671-684, 2004 | 242 | 2004 |
| Industrial scale-up of pH-controlled liquid hot water pretreatment of corn fiber for fuel ethanol production NS Mosier, R Hendrickson, M Brewer, N Ho, M Sedlak, R Dreshel, ... Applied biochemistry and biotechnology 125, 77-97, 2005 | 238 | 2005 |
| Fermentation Kinetics of Ethanol Production from Glucose and Xylose by Recombinant Saccharomyces 1400(pLNH33) MS Krishnan, NWY Ho, GT Tsao Twentieth symposium on biotechnology for fuels and chemicals: presented as …, 1999 | 176 | 1999 |
| Successful design and development of genetically engineered Saccharomyces yeasts for effective cofermentation of glucose and xylose from cellulosic biomass to fuel ethanol NWY Ho, Z Chen, AP Brainard, M Sedlak Recent progress in bioconversion of lignocellulosics, 163-192, 1999 | 173 | 1999 |
| Hematopoietic prostaglandin D synthase defines a proeosinophilic pathogenic effector human TH2 cell subpopulation with enhanced function A Mitson-Salazar, Y Yin, DL Wansley, M Young, H Bolan, S Arceo, N Ho, ... Journal of Allergy and Clinical Immunology 137 (3), 907-918. e9, 2016 | 150 | 2016 |
| Biologic activity of spores and dried powder from Ganoderma lucidum for the inhibition of highly invasive human breast and prostate cancer cells D Sliva, M Sedlak, V Slivova, T Valachovicova, FP Lloyd Jr, NWY Ho The Journal of Alternative & Complementary Medicine 9 (4), 491-497, 2003 | 149 | 2003 |
| Xylulokinase activity in various yeasts includingSaccharomyces cerevisiae containing the cloned xylulokinase gene: Scientific note XX Deng, NWY Ho Applied biochemistry and biotechnology 24, 193-199, 1990 | 138 | 1990 |
| Bioethanol from lignocellulosic biomass XQ Zhao, LH Zi, FW Bai, HL Lin, XM Hao, GJ Yue, NWY Ho Biotechnology in China III: Biofuels and bioenergy, 25-51, 2012 | 129 | 2012 |
| Ethanol production from corn cob pretreated by the ammonia steeping process using genetically engineered yeast NJ Cao, MS Krishnan, JX Du, CS Gong, NWY Ho, ZD Chen, GT Tsao Biotechnology Letters 18, 1013-1018, 1996 | 125 | 1996 |
| Temporal trends in the relative prevalence of dysphagia etiologies from 1999-2009 T Kidambi, E Toto, N Ho, T Taft, I Hirano World journal of gastroenterology: WJG 18 (32), 4335, 2012 | 123 | 2012 |
| Fermentation of corn fibre sugars by an engineered xylose utilizing Saccharomyces yeast strain M Moniruzzaman, BS Dien, CD Skory, ZD Chen, RB Hespell, NWY Ho, ... World Journal of Microbiology and Biotechnology 13, 341-346, 1997 | 117 | 1997 |
| Effect of salts on the Co-fermentation of glucose and xylose by a genetically engineered strain of Saccharomyces cerevisiae E Casey, NS Mosier, J Adamec, Z Stockdale, N Ho, M Sedlak Biotechnology for Biofuels 6, 1-10, 2013 | 114 | 2013 |
| Anhedonia: a concept analysis N Ho, M Sommers Archives of psychiatric nursing 27 (3), 121-129, 2013 | 101 | 2013 |
Michael LadischPurdue UniversityBestätigte E-Mail-Adresse bei purdue.edu
