| Investigation of synergic/anti-synergic interactions of dihydroxifumaric acid and ascorbic acid with DPPH C Vicol, C Cimpoiu, G Duca Studia Universitatis Babes-Bolyai, Chemia 66 (2), 49-58, 2021 | 5 | 2021 |
| Synergistic, Additive, Antagonistic Effects and the Prooxidant Character of Antioxidants: Interactions in Natural Compounds C Vicol, G Duca Fundamental and Biomedical Aspects of Redox Processes, 224-249, 2023 | 2 | 2023 |
| Application of metal oxide nanoparticles for photo-catalytic treatment of water environment O Covaliova, E Monaico, C Vicol, L Romanciuc Ecological and environmental chemistry, 36-36, 2022 | 1 | 2022 |
| Study of synergic and anti-synergic interactions of some grape antioxidants with organic acids C Vicol Ecological and environmental chemistry, 56-56, 2022 | 1 | 2022 |
| Free radical scavenging capacity of some Moldovan red wines C Vicol Free Radical Biology and Medicine 177, S111, 2021 | 1 | 2021 |
| Synthesis and X-ray analysis of new tetranorlabdane compound with thiodiazole unit L Lungu, C Vicol, A Aricu, A Ciocarlan, A Barba, S Shova Materials Science and Condensed Matter Physics, 155-155, 2016 | 1 | 2016 |
| Synthesis of new tetranorlabdane compounds with oxadiazole units L Lungu, C Vicol, A Aricu, A Ciocarlan, A Barba, C Moldoveanu AI Cuza University Days, 63-63, 2016 | 1 | 2016 |
| Synergistic, Additive and Antagonistic Interactions of Some Phenolic Compounds and Organic Acids Found in Grapes. C Vicol, G Duca Acta Chimica Slovenica 70 (4), 2023 | | 2023 |
| INTERACȚIUNI ANTIOXIDANTE DINTRE UNII COMPUȘI NATURALI DIN STRUGURI G Duca, C Vicol Editura USM, 2023 | | 2023 |
| DATELE SPECTRALE RMN-MĂRTURII NOTABILE ÎN CERCETAREA INTERACȚIUNILOR ANTIOXIDANTE: STUDII DE CAZ PRIVIND UNII METABOLIȚI DIN STRUGURI C Vicol, E Gorincioi, A Baraba Editura USM, 2023 | | 2023 |
| Antioxidant activity of enoxil determined via interaction with various free radicals C Vicol, G Duka Natural sciences in the dialogue of generations, 223-223, 2023 | | 2023 |
| Phenolic compounds and antioxidant activity of some Moldovan white and red grape varieties at different maturation periods C Vicol, G Duka Life sciences in the dialogue of generations: connections between …, 2022 | | 2022 |
| EEC-D-PS40_Study of the evolution of polyphenolic content and antioxidant activity of local grape varieties at different maturation periods C Vicol, B Morari, N Taran, G Duka Ecological and environmental chemistry, 2022 | | 2022 |
| Preliminary results on 13C NMR studies regarding the radical scavenging activities of ascorbic acid and dihydroxyfumaric acid using 1, 1-Diphenyl-2-picrylhydrazyl E Gorincioi, C Vicol, A Barba, G Duka Ecological and environmental chemistry, 64-64, 2022 | | 2022 |
| Use of UV-VIS and NMR spectroscopies in studies of antioxidants’ synergism involving ascorbic and dihydroxyfumaric acids C Vicol, E Gorincioi, A Barba, G Duka Book of Abstracts, 107-107, 2021 | | 2021 |
| INVESTIGATION OF INTERACTIONS OF DIHYDROXYFUMARIC ACID WITH DPPH IN DIFFERENT SOLVENTS C Vicol, CN Cimpoiu, G Duca | | 2021 |
| Influența acidului tartric asupra procesului de anihilare a radicalilor liberi de către acidul ascorbic ŞC Vicol, G Duca Revista de Ştiinţă, Inovare, Cultură şi Artă „Akademos” 56 (1), 39-43, 2020 | | 2020 |
| Study of DPPH radical interaction with some organic acids VC Şmigon, G Duca Achievements and perspectives of modern chemistry, 170-170, 2019 | | 2019 |
| Mecanismul procesului sinergetic al unor antioxidanți VC Şmigon Tendințe contemporane ale dezvoltării științei: viziuni ale tinerilor …, 2019 | | 2019 |
| Microwave assisted synthesis of some new tetranorlabdane compounds and their biological activity C Vicol, L Lungu, A Aricu, N Vornicu Ecological and environmental chemistry, 221-221, 2017 | | 2017 |
