| The coffee genome provides insight into the convergent evolution of caffeine biosynthesis F Denoeud, L Carretero-Paulet, A Dereeper, G Droc, R Guyot, M Pietrella, ... science 345 (6201), 1181-1184, 2014 | 638 | 2014 |
| Molecular characterisation and origin of the Coffea arabica L. genome P Lashermes, MC Combes, J Robert, P Trouslot, A D'Hont, F Anthony, ... Molecular and General Genetics MGG 261 (2), 259-266, 1999 | 540 | 1999 |
| The origin of cultivated Coffea arabica L. varieties revealed by AFLP and SSR markers F Anthony, MC Combes, C Astorga, B Bertrand, G Graziosi, P Lashermes Theoretical and Applied Genetics 104, 894-900, 2002 | 444 | 2002 |
| Genetic diversity of wild coffee (Coffea arabica L.) using molecular markers F Anthony, B Bertrand, O Quiros, A Wilches, P Lashermes, J Berthaud, ... Euphytica 118, 53-65, 2001 | 275 | 2001 |
| Genetic diversity for RAPD markers between cultivated and wild accessions of Coffea arabica P Lashermes, P Trouslot, F Anthony, MC Combes, A Charrier Euphytica 87, 59-64, 1996 | 249 | 1996 |
| Molecular analysis of introgressive breeding in coffee (Coffea arabica L.) P Lashermes, S Andrzejewski, B Bertrand, MC Combes, S Dussert, ... Theoretical and applied genetics 100, 139-146, 2000 | 206 | 2000 |
| Impact of the Coffea canephora gene introgression on beverage quality of C. arabica B Bertrand, B Guyot, F Anthony, P Lashermes Theoretical and Applied Genetics 107 (3), 387-394, 2003 | 193 | 2003 |
| Characterization of microsatellite loci in Coffea arabica and related coffee species MC Combes, S Andrzejewski, F Anthony, B Bertrand, P Rovelli, ... Molecular ecology 9 (8), 1178-1180, 2000 | 187 | 2000 |
| Biodiversity conservation in neotropical coffee (Coffea arabica) plantations. E Somarriba, CA Harvey, M Samper, F Anthony, J González, C Staver, ... | 186 | 2004 |
| Phylogenetic analysis of chloroplast DNA variation inCoffeaL J Cros, MC Combes, P Trouslot, F Anthony, S Hamon, A Charrier, ... Molecular phylogenetics and evolution 9 (1), 109-117, 1998 | 172 | 1998 |
| Origin, diversity and evolution of NBS-type disease-resistance gene homologues in coffee trees (Coffea L.) S Noir, MC Combes, F Anthony, P Lashermes Molecular Genetics and Genomics 265, 654-662, 2001 | 135 | 2001 |
| Identification of a major gene (Mex‐1) from Coffea canephora conferring resistance to Meloidogyne exigua in Coffea arabica S Noir, F Anthony, B Bertrand, MC Combes, P Lashermes Plant Pathology 52 (1), 97-103, 2003 | 123 | 2003 |
| Biochemical diversity in the genus Coffea L.: chlorogenic acids, caffeine and mozambioside contents F Anthony, MN Clifford, M Noirot Genetic Resources and Crop Evolution 40, 61-70, 1993 | 122 | 1993 |
| Diversity in coffee assessed with SSR markers: structure of the genus Coffea and perspectives for breeding P Cubry, P Musoli, H Legnate, D Pot, F De Bellis, V Poncet, F Anthony, ... Genome 51 (1), 50-63, 2008 | 119 | 2008 |
| The principal component scoring: a new method of constituting a core collection using quantitative data M Noirot, S Hamon, F Anthony Genetic Resources and Crop Evolution 43, 1-6, 1996 | 107 | 1996 |
| Inheritance and restriction fragment length polymorphism of chloroplast DNA in the genus Coffea L. P Lashermes, J Cros, MC Combes, P Trouslot, F Anthony, S Hamon, ... Theoretical and Applied Genetics 93, 626-632, 1996 | 105 | 1996 |
| Hypersensitive‐like reaction conferred by the Mex‐1 resistance gene against Meloidogyne exigua in coffee F Anthony, P Topart, A Martinez, M Silva, M Nicole Plant Pathology 54 (4), 476-482, 2005 | 101 | 2005 |
| Biotechnological applications for the improvement of coffee (Coffea arabica L.) H Etienne, F Anthony, S Dussert, D Fernandez, P Lashermes, B Bertrand In Vitro Cellular & Developmental Biology-Plant 38, 129-138, 2002 | 95 | 2002 |
| Cryopreservation of seeds of four coffee species (Coffea arabica, C. costatifructa, C. racemosa and C. sessiliflora): importance of water content and cooling rate S Dussert, N Chabrillange, F Engelmann, F Anthony, J Louarn, S Hamon Seed Science Research 8 (1), 9-15, 1998 | 95 | 1998 |
| Cryopreservation of coffee (Coffea arabica L) seeds: importance of the precooling temperature S Dussert, N Chabrillange, F Engelmann, F Anthony, S Hamon Cryo-Letters 18 (5), 269-276, 1997 | 87 | 1997 |
