| Luteolin, a flavonoid, as an anticancer agent: A review M Imran, A Rauf, T Abu-Izneid, M Nadeem, MA Shariati, IA Khan, A Imran, ... Biomedicine & Pharmacotherapy 112, 108612, 2019 | 668 | 2019 |
| Proanthocyanidins: A comprehensive review A Rauf, M Imran, T Abu-Izneid, S Patel, X Pan, S Naz, AS Silva, F Saeed, ... Biomedicine & Pharmacotherapy 116, 108999, 2019 | 568 | 2019 |
| Kaempferol: A key emphasis to its anticancer potential M Imran, B Salehi, J Sharifi-Rad, T Aslam Gondal, F Saeed, A Imran, ... Molecules 24 (12), 2277, 2019 | 560 | 2019 |
| Resveratrol as an anti-cancer agent: A review A Rauf, M Imran, MS Butt, M Nadeem, DG Peters, MS Mubarak Critical reviews in food science and nutrition 58 (9), 1428-1447, 2018 | 523 | 2018 |
| Anticancer potential of quercetin: A comprehensive review A Rauf, M Imran, IA Khan, M ur‐Rehman, SA Gilani, Z Mehmood, ... Phytotherapy Research 32 (11), 2109-2130, 2018 | 504 | 2018 |
| Mangiferin: a natural miracle bioactive compound against lifestyle related disorders M Imran, MS Arshad, MS Butt, JH Kwon, MU Arshad, MT Sultan Lipids in health and disease 16 (1), 1-17, 2017 | 303 | 2017 |
| Chemo‐preventive and therapeutic effect of the dietary flavonoid kaempferol: A comprehensive review M Imran, A Rauf, ZA Shah, F Saeed, A Imran, MU Arshad, B Ahmad, ... Phytotherapy research 33 (2), 263-275, 2019 | 294 | 2019 |
| A comprehensive review of the health perspectives of resveratrol A Rauf, M Imran, HAR Suleria, B Ahmad, DG Peters, MS Mubarak Food & function 8 (12), 4284-4305, 2017 | 271 | 2017 |
| Lycopene as a natural antioxidant used to prevent human health disorders M Imran, F Ghorat, I Ul-Haq, H Ur-Rehman, F Aslam, M Heydari, ... Antioxidants 9 (8), 706, 2020 | 248 | 2020 |
| Piperine: A review of its biological effects IU Haq, M Imran, M Nadeem, T Tufail, TA Gondal, MS Mubarak Phytotherapy research 35 (2), 680-700, 2021 | 216 | 2021 |
| Thymoquinone: A novel strategy to combat cancer: A review M Imran, A Rauf, IA Khan, M Shahbaz, TB Qaisrani, S Fatmawati, ... Biomedicine & Pharmacotherapy 106, 390-402, 2018 | 199 | 2018 |
| Therapeutic potential of rosmarinic acid: A comprehensive review M Nadeem, M Imran, T Aslam Gondal, A Imran, M Shahbaz, ... Applied Sciences 9 (15), 3139, 2019 | 196 | 2019 |
| The therapeutic potential of anthocyanins: current approaches based on their molecular mechanism of action B Salehi, J Sharifi-Rad, F Cappellini, Ž Reiner, D Zorzan, M Imran, ... Frontiers in Pharmacology 11, 1300, 2020 | 194 | 2020 |
| Apigenin as an anticancer agent M Imran, T Aslam Gondal, M Atif, M Shahbaz, T Batool Qaisarani, ... Phytotherapy Research 34 (8), 1812-1828, 2020 | 163 | 2020 |
| Genistein: an integrative overview of its mode of action, pharmacological properties, and health benefits J Sharifi-Rad, C Quispe, M Imran, A Rauf, M Nadeem, TA Gondal, ... Oxidative medicine and cellular longevity 2021, 2021 | 157 | 2021 |
| Chrysin: Pharmacological and therapeutic properties S Naz, M Imran, A Rauf, IE Orhan, MA Shariati, M Shahbaz, TB Qaisrani, ... Life sciences 235, 116797, 2019 | 156 | 2019 |
| Antitumor perspectives of oleuropein and its metabolite hydroxytyrosol: Recent updates M Imran, M Nadeem, SA Gilani, S Khan, MW Sajid, RM Amir Journal of food science 83 (7), 1781-1791, 2018 | 134 | 2018 |
| Berberine as a potential anticancer agent: A comprehensive review A Rauf, T Abu-Izneid, AA Khalil, M Imran, ZA Shah, TB Emran, S Mitra, ... Molecules 26 (23), 7368, 2021 | 124 | 2021 |
| Black carrot (Daucus carota L.), dietary and health promoting perspectives of its polyphenols: A review S Akhtar, A Rauf, M Imran, M Qamar, M Riaz, MS Mubarak Trends in Food Science & Technology 66, 36-47, 2017 | 115 | 2017 |
| Lactoferrin (LF): A natural antimicrobial protein B Niaz, F Saeed, A Ahmed, M Imran, AA Maan, MKI Khan, T Tufail, ... International Journal of Food Properties 22 (1), 1626-1641, 2019 | 109 | 2019 |
