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Parisa Parsa
Parisa Parsa
Ph.D. Student of Food Science and Technology, Ferdowsi University of Mashhad
Verified email at mail.um.ac.ir
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مروری بر کاربرد تلفیقی بستهبندی اتمسفر اصالح شده با سایر فناوریها برای بسته بندی گوشت سفید و قرمز
P Parsa, N Sedaghat
علوم و فنون بسته بندی 14, 2024
2024
A review of the application of modified atmosphere packaging in combination with other technologies for packaging different kinds of white and red meats
P Parsa, N Sedaghat
2023
Evaluation of the effect of sodium stearoyl-2-lactylate emulsifier, xylanase enzyme, and alcoholic sugar sorbitol on the quality of wheat bran bread.
P Parsa, MM Tehrani, M Mohebbi
2023
Sand Packed-Bed Cooler Design and Calculation To Be Used In Dry Desert Area
P Parsa, P Parsa, S Parsa
Available at SSRN 4319205, 2023
2023
Renewable energy production, energy saving and methods of reducing water and air pollutions.
S Parsa, P Parsa, P Parsa
2022
Creating Jobs and Reducing Air and Water Pollution By Using Household and Industrial, Animal and Plant Waste
P Parsa, S Parsa, P Parsa
Animal and Plant Waste (October 3, 2022), 2022
2022
Use of Stone Packed Bed and Oil Fluid for Heating and Cooking
P Parsa, P Parsa, S Parsa
Available at SSRN 4128262, 2022
2022
Biogas Is Another Source of Clean Energy
P Parsa, S Parsa, P Parsa
Available at SSRN 4122305, 2022
2022
Use energy and sunlight to produce light and heat water
P Parsa, P Parsa, S Parsa
Available at SSRN 3945837, 2021
2021
Energy production and planning using remote electricity power stations.
S Parsa, P Parsa
Available at SSRN 3932906, 2021
2021
Use of Organic Adsorbents in Amendment of Hexavalent Chromium Contaminated Soils
P Parsa, A FOROVVAT, GHH HAGHNIA
IRANIAN JOURNAL OF SOIL AND WATER RESEARCH 39 (1), 85-91, 2008
2008
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