| Growth Performance and Nutrient Composition of Mealworms (Tenebrio Molitor) Fed on Fresh Plant Materials-Supplemented Diets C Liu, J Masri, V Perez, C Maya, J Zhao Foods 9 (2), 151, 2020 | 105 | 2020 |
| Nutritional qualities and enhancement of edible insects A Van Huis, B Rumpold, C Maya, N Roos Annual Review of Nutrition 41, 551-576, 2021 | 72 | 2021 |
| Information and taste interventions for improving consumer acceptance of edible insects: a pilot study E Woolf, C Maya, J Yoon, S Shertukde, T Toia, J Zhao, Y Zhu, PC Peter, ... Journal of Insects as Food and Feed 7 (2), 129-139, 2021 | 29 | 2021 |
| Perception of edible insects and insect-based foods among children in Denmark: Educational and tasting interventions in online and in-person classrooms C Maya, K Sterling, JL Rukov, N Roos Journal of Insects as Food and Feed 9 (8), 989-1001, 2023 | 5 | 2023 |
| Introducing insect-or plant-based dinner meals to families in Denmark: study protocol for a randomized intervention trial C Maya, LM Cunha, AI de Almeida Costa, T Veldkamp, N Roos Trials 23 (1), 1028, 2022 | 2 | 2022 |
| Flavour of Novel Food Proteins C Maya, S Shertukde, C Liu | | 2023 |
