| Chemical, cooking and sensory characteristics of burger patties with different levels of banana peduncle powder. CM Bueno, SA Sedano, ED Beltran, AB Sapin, TJ Ramirez, MAT Tavanlar | 5 | 2012 |
| Evaluation of preslaughter and slaughter data from lechon-size Black Tiaong and Kalinga native pigs (organic farm) and Landrace, Large White and their F1 crosses (conventional … OL Bondoc, JMD Dominguez, CM Bueno, OD Abanto Philippine Journal of Science 146 (4), 411-423, 2017 | 4 | 2017 |
| Effect of increasing levels of eggshell powder on the production performance, carcass characteristics, and bone properties of broiler chicken. KRA Maranan, CM Bueno, CB Adiova, MC Recuenco Philippine Journal of Veterinary & Animal Sciences 47 (2), 2021 | 1 | 2021 |
| Carcass and meat quality characteristics of lechon-size Black Tiaong and Kalinga native pigs (organic-like farm) and Landrace, Large White, and their F1 crosses (conventional farm) OL Bondoc, JMD Dominguez, CM Bueno, RC Santiago The Philippine Agricultural Scientist 102 (1), 2019 | 1 | 2019 |
| Sensory characteristics of organically grown chicken under coconut-based production system. CM Bueno, MJG Bulatao, LA Balon | 1 | 2015 |
| Characterization of carcass and meat of Philippine native pigs OD Abanto, CM Bueno, ED Beltran | 1 | 2012 |
| Carcass and meat quality characteristics in lechon-size black Tiaong and Kalinga [Quezon, Philippines] native pigs (organic farm) and Landrace, Large White, and their F1 … OL Bondoc, JMD Dominguez, CM Bueno, RC Santiago Formerly The Philippine Agriculturist 102 (1), 2019 | | 2019 |
| Chemical, Cooking and Sensory Characteristics of Burger Patties with Different Levels of Banana Peduncle Powder TJ Ramirez, SA Sedano, CM Bueno, ED Beltran, AB Sapin, MAT Tavanlar Philippine Journal of Veterinary and Animal Sciences 38 (1), 1-1, 2012 | | 2012 |
| Processing, physical, chemical and sensory characteristics of Frankfurters with different levels of squash (Cucurbita maxima) fruit. CM Bueno, ED Beltran, RM Almario | | 2011 |
| Preparation of Powdered Carabeef and Carabao Slaughter By-Products CM Bueno, PI Ibarra Philippine Journal of Veterinary and Animal Sciences 29 (2), 2011 | | 2011 |
| Processing, Physical, Chemical and Sensory Characteristics of Frankfurters with Different Levels CM Bueno, ED Beltran, RM Almario Philippine Journal of Veterinary and Animal Sciences 37 (2), 1-1, 2011 | | 2011 |
| Supplementation of diets with different phytase preparations for broiler and layer chicken (Gallus gallus domesticus L.) CM Bueno | | 2009 |
| Effect of 10-Day Ageing on the Sensory Characteristics and Tenderness of Meat from Brahman Grade Cattle and Crossbred Carabao CM Bueno, JS Espiritu Philippine Journal of Veterinary and Animal Sciences 31 (1), 1-1, 2005 | | 2005 |
| Production of whole chicken egg powder through freeze-drying and oven-drying AKC Lauricio, CM Bueno Philippine Journal of Veterinary and Animal Sciences 27 (2), 1-1, 2001 | | 2001 |
