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Gülsüm UÇAK ÖZKAYA
Gülsüm UÇAK ÖZKAYA
Lecturer, Mimar Sinan Fine Art University
Verified email at yildiz.edu.tr
Title
Cited by
Cited by
Year
Development of probiotic carrier dried apples for consumption as snack food with the impregnation of Lactobacillus paracasei
PK Akman, E Uysal, GU Ozkaya, F Tornuk, MZ Durak
LWT 103, 60-68, 2019
622019
Detecting cancer metastasis and accompanying protein biomarkers at single cell levels using a 3D-printed microfluidic immunoarray
M Sharafeldin, T Chen, GU Ozkaya, D Choudhary, AA Molinolo, ...
Biosensors and Bioelectronics 171, 112681, 2021
482021
Solvent optimization and characterization of fatty acid profile and antimicrobial and antioxidant activities of Turkish Pistacia terebinthus L. extracts
MZ Durak, G UÇAK
Turkish Journal of Agriculture and Forestry 39 (1), 10-19, 2015
352015
Effect of stand-alone and combined ultraviolet and ultrasound treatments on physicochemical and microbial characteristics of pomegranate juice
TAM Alabdali, NC Icyer, G Ucak Ozkaya, MZ Durak
Applied Sciences 10 (16), 5458, 2020
212020
Antimicrobial susceptibility test for the determination of resistant and susceptible S. aureus and Enterococcus spp. using a multi-channel surface plasmon resonance device
GU Ozkaya, MZ Durak, I Akyar, O Karatuna
Diagnostics 9 (4), 2019
92019
Determination of the effect of ethyl pyruvate on the surface contamination of sausage to Listeria monocytogenes by using Q‐PCR assay
B Cetin, G Ucak Ozkaya, H Uran, MZ Durak
Journal of Food Safety 39 (6), e12689, 2019
72019
Evaluation of global food security index indicators with 2020 COVID19 period data and country comparisons
G Özkaya, GU ÖZKAYA
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi 11 (1), 249-268, 2022
42022
İstanbul'da tüketime sunulan hazır sebze salatalarının mikrobiyal güvenliğin belirlenmesi
G Uçak
Namık Kemal Üniversitesi, 2014
42014
Antimicrobial Susceptibility Test for the Determination of Resistant and Susceptible S. aureus and Enterococcus spp. Using a Multi-Channel Surface Plasmon Resonance Device
G Ucak Ozkaya, MZ Durak, I Akyar, O Karatuna
Diagnostics 9 (4), 191, 2019
32019
Antibacterial efficacy of ethyl pyruvate treatment against Escherichia coli O157:H7 and Salmonella Typhimurium on cherry tomatoes
G Ucak Ozkaya, A Besir, E Metin, MZ Durak
Acta Alimentaria 50 (2), 279-288, 2021
12021
A novel probiotic carrier fruit-based snack food: apricot pestil.
ES Uslu, G Ucak, PK Akman, F Tornuk
12018
AN ASSESSMENT OF INDICATORS OF THE GLOBAL FOOD SECURITY INDEX UTILIZING POST-COVID-19 DATA AND COMPARING COUNTRIES USING MULTI-CRITERIA DECISION MAKING TECHNIQUES
G ÖZKAYA, GU ÖZKAYA
Uluslararası Toplumsal Bilimler Dergisi 7 (4), 1-32, 2023
2023
The utilization of vaporized ethyl pyruvate for decontamination of lettuce from E. coli O157: H7
GU Özkaya
International Journal of Agriculture Environment and Food Sciences 7 (3 …, 2023
2023
Multi-criteria Decision-making Technique Approach to Assess the Microbial Quality and Safety of Fresh-cut Salads Sold at Retail in Istanbul, Turkey
GU ÖZKAYA, U Gecgel, MZ DURAK
Tekirdağ Ziraat Fakültesi Dergisi 19 (2), 366-379, 2022
2022
Yüzey plazmon rezonans biyosensör sistemleri kullanılarak metisiline dirençli staphylococcus aureus ve vankomisine dirençlienterokok bakterileri ile kanser biyomarkerlarının …
G Özkaya Uçak
2020
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