Development of probiotic carrier dried apples for consumption as snack food with the impregnation of Lactobacillus paracasei PK Akman, E Uysal, GU Ozkaya, F Tornuk, MZ Durak LWT 103, 60-68, 2019 | 62 | 2019 |
Detecting cancer metastasis and accompanying protein biomarkers at single cell levels using a 3D-printed microfluidic immunoarray M Sharafeldin, T Chen, GU Ozkaya, D Choudhary, AA Molinolo, ... Biosensors and Bioelectronics 171, 112681, 2021 | 48 | 2021 |
Solvent optimization and characterization of fatty acid profile and antimicrobial and antioxidant activities of Turkish Pistacia terebinthus L. extracts MZ Durak, G UÇAK Turkish Journal of Agriculture and Forestry 39 (1), 10-19, 2015 | 35 | 2015 |
Effect of stand-alone and combined ultraviolet and ultrasound treatments on physicochemical and microbial characteristics of pomegranate juice TAM Alabdali, NC Icyer, G Ucak Ozkaya, MZ Durak Applied Sciences 10 (16), 5458, 2020 | 21 | 2020 |
Antimicrobial susceptibility test for the determination of resistant and susceptible S. aureus and Enterococcus spp. using a multi-channel surface plasmon resonance device GU Ozkaya, MZ Durak, I Akyar, O Karatuna Diagnostics 9 (4), 2019 | 9 | 2019 |
Determination of the effect of ethyl pyruvate on the surface contamination of sausage to Listeria monocytogenes by using Q‐PCR assay B Cetin, G Ucak Ozkaya, H Uran, MZ Durak Journal of Food Safety 39 (6), e12689, 2019 | 7 | 2019 |
Evaluation of global food security index indicators with 2020 COVID19 period data and country comparisons G Özkaya, GU ÖZKAYA Bitlis Eren Üniversitesi Fen Bilimleri Dergisi 11 (1), 249-268, 2022 | 4 | 2022 |
İstanbul'da tüketime sunulan hazır sebze salatalarının mikrobiyal güvenliğin belirlenmesi G Uçak Namık Kemal Üniversitesi, 2014 | 4 | 2014 |
Antimicrobial Susceptibility Test for the Determination of Resistant and Susceptible S. aureus and Enterococcus spp. Using a Multi-Channel Surface Plasmon Resonance Device G Ucak Ozkaya, MZ Durak, I Akyar, O Karatuna Diagnostics 9 (4), 191, 2019 | 3 | 2019 |
Antibacterial efficacy of ethyl pyruvate treatment against Escherichia coli O157:H7 and Salmonella Typhimurium on cherry tomatoes G Ucak Ozkaya, A Besir, E Metin, MZ Durak Acta Alimentaria 50 (2), 279-288, 2021 | 1 | 2021 |
A novel probiotic carrier fruit-based snack food: apricot pestil. ES Uslu, G Ucak, PK Akman, F Tornuk | 1 | 2018 |
AN ASSESSMENT OF INDICATORS OF THE GLOBAL FOOD SECURITY INDEX UTILIZING POST-COVID-19 DATA AND COMPARING COUNTRIES USING MULTI-CRITERIA DECISION MAKING TECHNIQUES G ÖZKAYA, GU ÖZKAYA Uluslararası Toplumsal Bilimler Dergisi 7 (4), 1-32, 2023 | | 2023 |
The utilization of vaporized ethyl pyruvate for decontamination of lettuce from E. coli O157: H7 GU Özkaya International Journal of Agriculture Environment and Food Sciences 7 (3 …, 2023 | | 2023 |
Multi-criteria Decision-making Technique Approach to Assess the Microbial Quality and Safety of Fresh-cut Salads Sold at Retail in Istanbul, Turkey GU ÖZKAYA, U Gecgel, MZ DURAK Tekirdağ Ziraat Fakültesi Dergisi 19 (2), 366-379, 2022 | | 2022 |
Yüzey plazmon rezonans biyosensör sistemleri kullanılarak metisiline dirençli staphylococcus aureus ve vankomisine dirençlienterokok bakterileri ile kanser biyomarkerlarının … G Özkaya Uçak | | 2020 |