| Green extraction of antioxidants from different varieties of red grape pomace MJ Otero-Pareja, L Casas, MT Fernández-Ponce, C Mantell, ... Molecules 20 (6), 9686-9702, 2015 | 136 | 2015 |
| Long-term mangiferin extract treatment improves central pathology and cognitive deficits in APP/PS1 mice C Infante-Garcia, JJ Ramos-Rodriguez, I Delgado-Olmos, ... Molecular neurobiology 54, 4696-4704, 2017 | 42 | 2017 |
| Precipitation of antioxidant fine particles from Olea europaea leaves using supercritical antisolvent process C Chinnarasu, A Montes, MT Fernández-Ponce, L Casas, C Mantell, ... The Journal of supercritical fluids 97, 125-132, 2015 | 37 | 2015 |
| Supercritical impregnation of olive leaf extract to obtain bioactive films effective in cherry tomato preservation CC Bastante, LC Cardoso, MT Fernández-Ponce, CM Serrano, ... Food packaging and shelf life 21, 100338, 2019 | 35 | 2019 |
| Application of a natural antioxidant from grape pomace extract in the development of bioactive jute fibers for food packaging C Cejudo-Bastante, P Arjona-Mudarra, MT Fernández-Ponce, L Casas, ... Antioxidants 10 (2), 216, 2021 | 34 | 2021 |
| Mango leaf extract improves central pathology and cognitive impairment in a type 2 diabetes mouse model C Infante‐Garcia, J Jose Ramos‐Rodriguez, Y Marin‐Zambrana, ... Brain Pathology 27 (4), 499-507, 2017 | 34 | 2017 |
| Natural antioxidant fine particles recovery from Eucalyptus globulus leaves using supercritical carbon dioxide assisted processes C Chinnarasu, A Montes, MT Fernandez-Ponce, L Casas, C Mantell, ... The Journal of Supercritical Fluids 101, 161-169, 2015 | 34 | 2015 |
| Usage of supercritical fluid techniques to obtain bioactive alkaloid-rich extracts from cherimoya peel and leaves: Extract profiles and their correlation with antioxidant … O Galarce-Bustos, MT Fernández-Ponce, A Montes, C Pereyra, L Casas, ... Food & function 11 (5), 4224-4235, 2020 | 16 | 2020 |
| Preparation of polyphenol fine particles potent antioxidants by a supercritical antisolvent process using different extracts of Olea europaea leaves C Chinnarasu, A Montes, C Pereyra, L Casas, MT Fernández-Ponce, ... Korean Journal of Chemical Engineering 33, 594-602, 2016 | 13 | 2016 |
| Valorization of unripe papaya for pectin recovery by conventional extraction and compressed fluids S Pedraza-Guevara, RF do Nascimento, MHG Canteri, N Muñoz-Almagro, ... The Journal of Supercritical Fluids 171, 105133, 2021 | 9 | 2021 |
| Development of functionalized alginate dressing with mango polyphenols by supercritical technique to be employed as an antidiabetic transdermal system MT Fernández-Ponce, E Gómez, C Cejudo-Bastante, L Casas, A Montes, ... The Journal of Supercritical Fluids 175, 105274, 2021 | 8 | 2021 |
| The effects of mango leaf extract during adolescence and adulthood in a rat model of schizophrenia JA Garcia-Partida, S Torres-Sanchez, K MacDowell, ... Frontiers in Pharmacology 13, 886514, 2022 | 7 | 2022 |
| Co-precipitation of fluorescein with extracts of mango leaves by supercritical antisolvent process D Valor, A Montes, I García-Casas, MT Fernández-Ponce, C Pereyra, ... The Journal of Supercritical Fluids 162, 104857, 2020 | 7 | 2020 |
| Maróstica Júnior, MR; Pereyra, C A MacHado, A Montes, D Valor, MT Fernández-Ponce, GF Barbero De La Ossa, EM Co-Precipitation of Grape Residue Extract Using Sub-and …, 2022 | 6 | 2022 |
| Supercritical fluid extraction of carotenoids from Ulva lactuca (Chlorophyta) BR Parjikolaei, LC Cardoso, MT Fernandez-Ponce, CM Serrano, A Bruhn, ... | 6 | 2014 |
| Potential Use of Annona Genus Plants Leaf Extracts to Produce Bioactive Transdermal Patches by Supercritical Solvent Impregnation MT Fernández Ponce, C Cejudo Bastante, L Casas Cardoso, C Mantell, ... Antioxidants 10 (8), 1196, 2021 | 5 | 2021 |
| High-pressure fractionation of tropical fruits with potential antibacterial activity: M. indica L. and B. guineensis MT Fernández-Ponce, ZE Soto Varela, P Castro Gil, L Casas, C Mantell, ... Italian Association of Chemical Engineering, 2019 | 5 | 2019 |
| Co-precipitation of grape residue extract using sub-and supercritical CO2 technology AP da Fonseca Machado, A Montes, D Valor, MT Fernández-Ponce, ... Journal of CO2 Utilization 61, 102010, 2022 | 3 | 2022 |
| Preservation of food with high oil content by supercritical impregnation techniques C Cejudo, M Gallardo, MT Fernández-Ponce, L Casas, C Mantell, ... Chemical Engineering Transactions 87, 541-546, 2021 | 1 | 2021 |
| Re-Valorization of Red Habanero Chili Pepper (Capsicum chinense Jacq.) Waste by Recovery of Bioactive Compounds: Effects of Different Extraction Processes JA Olguín-Rojas, LA Vázquez-León, M Palma, MT Fernández-Ponce, ... Agronomy 14 (4), 660, 2024 | | 2024 |
